Wednesday, February 10th

Wednesday, February 10th
“Happiness is made by the stomach.”
- Voltaire
Celery Root & Cabbage Soup,
with tasso ham bread crumb
cup 7 bowl 9 add bread 2
Marinated Cauliflower, cara cara orange,
walnuts, arugula, blood orange reduction,
coriander and goat cheese fritelles 13
Vongole e Baccala, manila clam,
smoked cod croquetas, wild leek,
chile and sourdough 15
Polenta Fritta, braised goat,
calabrian chile & tomato sauce, ricotta salata,
parmigiano and miners lettuce 13
---Piatto di Funghi, mushroom ‘ceppo’,
roasted wild mushroom, winter vegetables,
farinata, sherry vinegar and black truffle 22
Pizza Amante della Carne, pork sausage, bacon,
prosciutto, garlic crema, red onion,
fontina and arugula 19
Linguine di Maiale, braised pork, tomato,
roasted onion and pecorino romano 19
Ravioli, ricotta, nettle, butternut squash,
brown butter, pistachio and taleggio fonduta 19
Poached Halibut, brussels sprouts, baby carrots,
quinoa, shaved fennel and lemon burro blanco 27
Roast Half Chicken, rapini, potatoes,
roast shallots, curried yogurt
and almond gremolata 26