SET MENU

Transcript

SET MENU
SET MENU
3 COURSES WITH A GLASS OF PROSECCO
£30
Melanzane Affumicate, Burrata e Spuma di Pomodoro
Smoked Aubergine with Burrata and soft Sicilian Tomato Foam (V)(G)
Gamberi al Limoni di Sorrento e Macedonia di Verdure
Marinated Prawns with Sorrento Lemon and Vegetable Salad
Orzotto ai Frutti di Mare e Cachi
Pearl Barley and Seafood served Risotto Style with Sharon Fruit (G)
***
Ravioli Fatti a Mano di Ricotta e Spinaci con Tris di Salse
Home-made Ricotta and Spinach Ravioli served with a trio of Sauces: Tomato,
Pesto and Mozzarella (V)(G)
Merluzzo alla Menta e Crema di Peperoni
Slow-cooked Cod with Mint and Red Pepper Sauce
Polla Arrostito con Prugne, Scanlogno e Pesto di Rucola
Roast Chicken with Prunes, Caramelised Shallots and Rocket Pesto (G)
***
Ricotta e Pera
Ricotta Mousse, Crunchy Pear with Wine Jelly and Chocolate (V)(G)
Tortino di Cioccolato e Mousse al Caffe
Chocolate and Coffee Mousse
Risotto alla Vaniglia e Melograno
Vanilla and Pomegranate Risotto (V)
(V) Vegetarian (N) May contain nuts (G) Contains gluten
Food Allergies and Intolerances: Should you have any questions regarding the content or preparation of any of our food please
ask one of our team.
All prices are GBP inclusive of 20% VAT. A 12.5% discretionary service charge will be added to your final bill.
Corinthia Hotel London
10 Northumberland Avenue,
London WC2N 5AE
+44 (0)20 7998 0555
[email protected]
CORINTHIA.COM/LONDON