SET MENU
Transcript
SET MENU
SET MENU 3 COURSES WITH A GLASS OF PROSECCO £30 Melanzane Affumicate, Burrata e Spuma di Pomodoro Smoked Aubergine with Burrata and soft Sicilian Tomato Foam (V)(G) Gamberi al Limoni di Sorrento e Macedonia di Verdure Marinated Prawns with Sorrento Lemon and Vegetable Salad Orzotto ai Frutti di Mare e Cachi Pearl Barley and Seafood served Risotto Style with Sharon Fruit (G) *** Ravioli Fatti a Mano di Ricotta e Spinaci con Tris di Salse Home-made Ricotta and Spinach Ravioli served with a trio of Sauces: Tomato, Pesto and Mozzarella (V)(G) Merluzzo alla Menta e Crema di Peperoni Slow-cooked Cod with Mint and Red Pepper Sauce Polla Arrostito con Prugne, Scanlogno e Pesto di Rucola Roast Chicken with Prunes, Caramelised Shallots and Rocket Pesto (G) *** Ricotta e Pera Ricotta Mousse, Crunchy Pear with Wine Jelly and Chocolate (V)(G) Tortino di Cioccolato e Mousse al Caffe Chocolate and Coffee Mousse Risotto alla Vaniglia e Melograno Vanilla and Pomegranate Risotto (V) (V) Vegetarian (N) May contain nuts (G) Contains gluten Food Allergies and Intolerances: Should you have any questions regarding the content or preparation of any of our food please ask one of our team. All prices are GBP inclusive of 20% VAT. A 12.5% discretionary service charge will be added to your final bill. Corinthia Hotel London 10 Northumberland Avenue, London WC2N 5AE +44 (0)20 7998 0555 [email protected] CORINTHIA.COM/LONDON