HOT ITALIAN SPRING:SUMMER2016

Transcript

HOT ITALIAN SPRING:SUMMER2016
BEVI
BIRRA
CUSTOM COCKTAILS
DRAFT BIRRA
BOTTIGLIA
blue star wheat $4.5
NORCAL NEGRONI $9
$6/ $17
peroni
racer 5 scrimshaw
junipero gin, campari, cocchi torino
$7/ $19 CINELLI $9
moretti la rossa
two rivers cider (seasonal)
VIGORELLI LEMONADE $9.5/ $25
CAMPIONE $9.5
vodka, limoncello, s.pellegrino limonata, fresh
mint
prosecco, aperol, cocchi americano
MOMO $9.5/ $25
square one basil vodka, strawberry puree,
lemon, fresh basil
LUNA ROSSA $9.5/ $25
rum, lime, bitters, s.pellegrino arancia
silver tequila, campari, s.pellegrino pompelmo
WAYFARER $9
DIAVEL $9.5/ $25
square one cucumber vodka, s.pellegrino
limonata
gin, elderflower, s.pellegrino pompelmo
PESCHE $9.5
bourbon, peach, ginger, mint
red seal ale $4.5
crispin organic honey crisp cider $10 (22oz)
buckler na $3.5
ask about our seasonal birra AQ
SODA & ACQUA
s.pellegrino limonata (lemon) $3.5
ginger beer, river city $4
SANGRIA $9.5/ $25
s.pellegrino aranciata (orange) $3.5
root beer, river city $4
seasonal
s.pellegrino aranciata rossa (blood orange) $3.5
coca-cola, diet coke, sprite $2.5
s.pellegrino pompelmo (grapefruit) $3.5
house-brewed iced tea $2.5
s.pellegrino sparkling water $4
PROSECCO
PROSECCO COCKTAILS $8.5
prosecco della casa, benvolio $7.5/ $28
bellini (peach)
prosecco, la marca $9/ $33
fragola (strawberry)
prosecco, brut, bisol jeio $10/ $36
arancia rossa (blood orange)
mimosa (orange)
BIANCO
ROSSO
bianco della casa $7/ $26
rosso della casa $7/ $26
rosé, perazzeta $10/ $36
chianti classico, tenuta di arceno $10/ $36
pinot grigio, lagaria $8/ $28
montepulciano, la quercia $9/ $33
soave, monte tondo $10.5/ $38
pinot noir, vinum cellars $10/ $36
chardonnay, byron $9/ $33
sangiovese blend, putah creek $8/ $30
cabernet, william hill $9/ $33
primitivo blend, verso, salento rosso $9/ $33
SALUMI &
FORMAGGI
VINO
(SERVES 2-3)
paired with sliced pizza crust with olive oil, rosemary and sea salt
99 PIATTO DI SALUMI E
FORMAGGI
local and italian meats and cheeses
91 CAPRESE tomatoes, fior di latte
mozzarella, basil, extra virgin olive oil
$16
$11 (prosciutto parma $3)
90 BRESAOLA
cured, salted lean italian beef,
arugula, shaved grana padano cheese
94 VERDURE AL FORNO
oven roasted seasonal vegetables, shaved grana
padano
$14
$9
92 MOZZARELLA AL
FORNO
98 PROSCIUTTO E FIOR DI
LATTE
prosciutto parma, fior di latte
mozzarella and fresh basil
oven roasted tomato sauce,
fior di latte mozzarella, fresh
basil and extra virgin olive oil
$12
$13
00 OLIVES
californian and italian olives
$6 (add sliced pizza crust $3)
DOLCE
AFFOGATI
ORIGINAL
VERSIONE HOT ITALIAN
vanilla and espresso gelato dunked in espresso
two scoops of gelato drowned in liqueur
topped with crushed hazelnuts and
whipped cream
$7 (amaro $3)
$10
ZUCCHERO
vanilla bean with amaro montenegro
organic italian chocolate
hazelnut spread rolled in our
pizza crust and dusted with
powdered sugar
vanilla bean with lazzaroni amaretto
$15
salted caramel with bourbon
dark chocolate with frangelico (hazelnut)
espresso with kahlua
(ser ves 2-4)
(vanilla gelato $4.5)
GELATO
small batches made in berkeley by almare gelato
cup $4.5 I cone $5 I pint to go $10.5
add cc made salted caramel or chocolate caramel, whipped cream or hazelnuts .75
GELATO
SORBETTO
mint chip
dark chocolate
gianduja
vanilla bean
espresso
peanut butter chip
pistachio
stracciatella
cookies and cream
cup $4.5 I cone $5
ask about our seasonal flavors
COPPA BAMBINI
two scoops of gelato drizzled with
cc made chocolate caramel sauce or
salted caramel with whipped cream
$6
salted caramel
CAFFE
PUBLIC MARKET
oak roasted in oakland by mr. espresso
espresso $2.5
latte $4.5
americano $2.5
mocha $5
macchiato $3.5
caffe corretto $4.5
cappuccino $4
HOT ITALIAN
(espresso and grappa)
(almond milk to any caffe .50)
SPRING / SUMMER
MANGIA
CALZONE
INSALATA PIZZAche? do we really need to explain?
PANINI our version of the sandwich
just like pizza, but everything is inside
seasonal salads served with or without our pizza crust,
just fold it and eat it!
Our pizzas were designed to create the
08 MAGNINI
21 MUTI (VEGAN)
33 ARCURI
perfect blend of both local and Italian
smoked salmon, fresh dill,
mascarpone cheese, mozzarella
$19.5
$13.5
seasonal vegetables, arugula, tomato sauce
zucchini, cherry tomatoes, goat
cheese, mozzarella
ingredients. The icons after each item
illustrate which PIZZA are also available
as a PANINI, CALZONE or INSALATA.
01 BELLUCCI
housemade fennel sausage, fresh ricotta cheese, mozzarella,
tomato sauce (for veggie option, substitute with kale)
10 PANTANI
bresaola (cured, salted beef),
arugula, mozzarella, shaved grana padano cheese
$18.5
$12.5
$16 $9
$10
11 LIGABUE
04 CANNAVARO
housemade basil pesto, mozzarella,
pecorino romano cheese
(prosciutto cotto $2.5)
23 MURINO
50 D’ALESSIO
seasonal pears, del rio farms honey,
mozzarella, gorgonzola dolce cheese
$17
(pancetta $2.5)
prosciutto parma, arugula, seasonal mushrooms, truffle oil,
mozzarella, tomato sauce
$19
mozzarella, tomato sauce, fresh basil
$15 $9
prosciutto parma $3 fior di latte mozzarella $2.5
prosciutto parma $3 egg $2.5
06 STELLA
18% gratuity added and
no split checks for groups of 8+
prosciutto parma, seasonal
mushrooms, crescenza cheese,
mozzarella
$18
(egg $2.5)
07 MATERAZZI
pepperoni, taggiasche olives,
mozzarella, fontina cheese, tomato sauce
$18
pine nuts $2.5
12 CITTERIO
prosciutto cotto, spinach, fior di latte mozzarella, parmigiano reggiano cheese
$16.5
$10
19 BASSO
artichoke hearts, castelvetrano olives,
housemade basil pesto, cherry tomatoes, mozzarella,
tomato sauce
$18.5
(pepperoni $2.5)
(daiya vegan cheese $2.5)
25 FIORI
$18
$12
$16
32 JOVANOTTI
pepperoni, prosciutto cotto,
mushrooms, tomato sauce,
mozzarella, robiola cheese
garlic, extra virgin olive oil, tomato sauce
$10.5
mozzarella $2.5 anchovies $2.5
taggiasche olives $1.5
55 FASANO
seasonal mushrooms, crescenza
cheese, roasted garlic cloves, yukon gold potatoes, mozzarella
$16
(egg $2.5)
$19
#LIMITEDEDITIONPIZZA
35 PIRLO
red peppers, eggplant, basil, tomato
sauce, mozzarella scamorza cheese
$17
$9
(pepperoni $2.5)
43 CASALEGNO
ask about our seasonal pizza
all pizzas available with gluten free crust $4.5
yukon gold potatoes, pancetta,
rosemary oil, mozzarella, crescenza cheese
$17
(egg $2.5)
INSALATA
96 IZZO
97 BELINELLI
24 CANALIS
95 MARCUZZI
baby spinach, goat cheese, seasonal fruit, candied walnuts
chopped romaine, cherry tomatoes,
provolone, castelvetrano olives, garbanzo beans, basil, red onion,
salami, treviso radicchio, grana padano cheese
del rio farms mixed greens, cannellini beans, taggiasche olives,
red onion, pecorino romano cheese
del rio farms mixed greens, shaved
fennel, carrots, radish, red onion, castelvetrano olives $10 $13
$9
$10.5
$13.5
$12
$15
WEEKEND BRUNCH
(genoa albacore tuna $2.5)
$12 (smoked salmon $4)
SATURDAY AND SUNDAY 11:30A-3:30P
BEVI BRUNCH
16&Q BLOODY MARY $6
vodka, housemade tomato juice, fresh
horseradish, tabasco, castelvetrano
olives
ITALIAN MIMOSA $6.5
MIMOSA PITCHER $25
prosecco with 100% pure squeezed
orange juice
PROSECCO COCKTAILS $6.5
bellini (peach)
fragola (strawberry)
arancia rossa (blood orange)
MANGIA BRUNCH
56 RAZZOLI
08 MAGNINI
22 ZUCCHERO
scrambled eggs, housemade
fennel sausage, caramelized
onions, mozzarella, fontina
cheese
$16
smoked salmon, fresh dill,
mozzarella, mascarpone cheese
$19.5
$13.5
organic italian chocolate hazelnut
spread rolled in our pizza crust
and dusted with powdered sugar
$15
57 NIBALI
scrambled eggs, spinach,
seasonal mushrooms, mozzarella, crescenza cheese, bariani truffle oil
$16.5 (prosciutto parma $3)
43 CASALEGNO
yukon gold potatoes, pancetta,
crescenza, rosemary oil,
mozzarella
$17
(egg $2.5)
510.922.1369 H O TI TALI AN . N ET 58 SCHIAVONE
overeasy eggs, fior di latte
mozzarella, prosciutto cotto,
tomatoes
$16
59 MARCHISIO
(vanilla gelato $4.5)
28 DI LUCA
seasonal fruit and mascarpone
spread rolled in our pizza crust
and dusted with powdered sugar
$15
two poached eggs in amatriciana (vanilla gelato $4.5)
sauce with pancetta and onions
oven roasted in a cast iron skillet
with shaved pecorino
paired with sliced pizza crust with
olive oil, rosemary and sea salt
$16
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