Dinner Menu - La Collina

Transcript

Dinner Menu - La Collina
GLI ANTIPASTI
Antipasto Collina 13.95
Fresh Oysters MP
Shrimp Cocktail 14.95
Brocoli Rabe and Sausage 12.95
Clams Casino 12.50
Oysters alla Collina 12.50
Mussels alla Marinara 13.50
Calamari (Grilled or Fried) 12.50
LE MINESTRE
Minestrone 7.50
Minestra del Giorno 8.50
LE INSALATE
Hearts of Lettuce Gorgonzola 8.50
Insalata Collina 8.50
Insalata Mista 7.50
Insalata Cesare 8.50
LE PASTE
Appetizer portions available
Spaghettini Bolognese 18.95
Gnocchi Gorgonzola 19.95
Linguine con vongole 21.95
Served in red or white clam sauce
Tortellini alla Tre P 19.95
Peas, prosciutto, panna
Fettucine Primavera 19.95
Medly of vegetables in olive oil and garlic
Spaghetti Carbonara 21.95
Fettucine Alfredo 18.95
Gnocchi Bolognese 19.95
Mezzelune Napoli 19.95
Stuffed with chicken, veal and cheese
Assagini di Pasta 21.95
Chef’s choice of assorted pasta
Penne alla Vodka 18.95
Tomatoes, cream and prosciutto
Risotto ai Frutti di Mare 24.95
Calamari, clams, mussels, and shrimp
Our chef will prepare your favorite dish upon request
Menu items may contain raw or undercooked ingredients
La Collina…Truly Authentic Italian 37-41 Ashland Ave, Bala Cynwyd, PA 19004
SPECIALITA’ DI PESCE
Shrimp Scampi Provencal 27.95
Zuppa di Pesce 37.95
Shrimp served in white whine, lemon, garlic
in an aurora sauce with rice
Linguine con Pesce 29.95
Lobster, Shrimp, Scallops, Clam
and calamari in a light marinara
Aragosta Fra’Diavolo 37.95
Crabmeat, Shrimp and Clams in a
white wine sauce
Lobster and Shrimp in a spicy marinara
Order it over pasta for an extra $3.00
Gamberi alla Livornese 29.95
Pesci Freschi del Giorno MP
Shrimp and Scallops in a marinara
Fresh fish of the day served grilled
CARNI
Pollo Collina 22.95
Veal Royale 31.95
Artichokes, pine nuts, sundried tomatoes
sautéed in a white wine sauce
Pollo Francese 19.95
Sauteed with Shrimp, Scallops and Crab
Piccata al Limone 24.95
Dipped in egg batter and served
with capers
Veal medallions in a white wine lemon sauce
Pollo alla Marsala 19.95
Vitello alla Sorrentina 25.95
Sauteed with Marsala wine and
mushrooms
Francese style topped with eggplant,
mozzarella and a light aurora sauce
Pollo Parmigiana 19.95
Cotoletta Parmigiana 23.95
Classic chicken parmesan
Classic veal parmesan
Scaloppine alla Collina 28.95
Veal medallions with asparagus, crab,
and mozzarella in an aurora sauce
Veal shank in a tomato sauce served
with rice pilaf
Scaloppine alla Marsala 24.95
Veal medallions sautéed with
Marsala wine and mushrooms
Veal Milanese 23.95
Veal cutlet breaded and pan-fried
Nodino alla Griglia MP
Double grilled veal chop
Saltimbocca alla Romana 28.95
Veal medallions with prosciutto, sage,
and white wine
Ossobuco alla Milanese 31.95
Fegato alla Veneziana 28.95
Calves liver with onion, bacon, and marsala
served with polenta
Filetto al Brandy 34.95
Filet Mignon in a brandy mushroom sauce
Grilled Rack of Lamb 38.95
CONTORNI
Side of Pasta 5.50
Funghi alla Griglia 7.50
Spinach 7.50
Broccoli Rabe 7.50
Pastry Cart 8.00
Espresso 3.00
Natural or Sparkling Water 7.50
Tartufo 8.50
Cappucino 3.50
American Coffee or Tea 2.50