IGP or PGI (Protected Geographical indication) is a designation DOP

TOP TUSCAN FOODS
DOP & IGP PRODUCTS
Infographic by
Borgotaro
Mushrooms IGP mushroomS
(Pontremoli - Massa Carrara)
Lunigiana chestnut flour IGP
(Lunigiana - Massa Carrara)
Sorana bean IGP
BEANS (Sorana - Pistoia)
chestnut
flour
Garfagnana chestnut flour DOP
(Garfagnana - Lucca)
chestnuts
chestnut
flour
Massa
Carrara
Lunigian honey DOP
(Lunigiana - Massa Carrara) honey
Colonnata lard IGP
cold cuts (Colonnata - Firenze)
Lucca DOP extra virgin olive oil extra virgin
(Lucca Area)
pistoia
olive oil
LUCCA
Colonnata lard IGP
(Massa Carrara) cold cuts
Garfagnana spelt IGP
(Garfagnana - Lucca) cereals
San Giminiano saffron DOP
(San Giminiano -Siena)
chestnuts
Caprese Michelangelo chestnut DOP
(Caprese Michelangelo - Arezzo)
Prato
FIRENZE
extra virgin “Chianti Classico” DOP extra virgin olive oil
olive oil (Chianti Classico Area)
PISA
DESSERTS Siena Ricciarelli IGP
LIVORNO
spices
Mugello chestnut IGP
(Mugello - Firenze)
AREZZO
(Siena Area)
DESSERTS
Terre di Siena DOP Extra virgin olive oil extra virgin
(Siena Area) olive oil
Siena Panforte IGP
(Siena Area)
chestnuts
Pecorino Romano cheese DOP
(Grosseto Area) cheese
SIENA
Monte Amiata chestnut IGP
(Monte Amiata)
extra virgin “Seggiano” DOP extra virgin
olive oil (Slopes of
olive oil Monte Amiata)
Pecorino Toscano cheese DOP
(throughout the Region) cheese
Central Italian lamb
Meat (throughout the Region)
Small Italian salamis “alla cacciatora” DOP
(throughout the Region) cold cuts
Meats
Cinta Senese (breed of pig from Siena) IGP
(throughout the Region)
Tuscan ham DOP
(throughout the Region) cold cuts
Meats
Mortadella Bologna IGP
(throughout the Region) cold cuts
DOP or PDO (Protected Designation of Origin):
This is a designation given to agricultural products or foodstuffs whose
production, preparation and processing occur in a given geographical
area and whose quality or other characteristics are essentially or exclusively all-natural .
GROSSETO
White beef from the central Apennines IGP
(Grosseto, Siena Arezzo, Firenze,
Prato Livorno, Pisa )
extra virgin Toscano IGP extra virgin olive oil
(throughout the Region)
olive oil
IGP or PGI (Protected Geographical indication) is a designation
given to agricultural products or foodstuffs whose production, preparation and /or processing occur in a given geographical area and whose quality, reputation or other characteristics can be attributed to its geographic origin (including natural and human aspects.)