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GIFT BASKETS from Riccardo Lucque www.dobrotyvkosi.cz IF YOU WANT TO CHEER YOURSELF UP OR SURPRISE YOUR LOVED ONES, FRIENDS OR BUSINESS PARTNERS WITH A UNIQUE GIFT, THEN WWW.DOBROTYVKOSI.CZ (DELICACIES IN THE BASKET) IS RIGHT FOR YOU! Italian chef Riccardo Lucque, who built the famous Prague restaurants Aromi and La Finestra, a popular restaurant in the city centre of Brno Il Mercato and four bistros / Italian delicatessens La Bottega, now brings the real Italy to your home in his Gourmet Gift Baskets. With Italian passion, Riccardo selects the highest quality natural ingredients and wine, with special emphasis on organic products from small suppliers, from which he prepares the menu in his restaurants. You can add a gift voucher to the restaurants, bistros or cooking school to every basket. For more information, please contact us on by phone +420 222 233 094 or by e-mail [email protected]. GIFT BASKET 1 • • • • • Price: 690 CZK Durum wheat pasta Benedetto Cavalieri 500 g White wine Bianchello del Metauro Lucarelli 0.75 l Peeled tomatoes 580 g Dried tomatoes in oil Gran Cucina 180 g Wicker basket GIFT BASKET 2 • • • • GIFT BASKET 3 • • • • • • Price: 990 CZK Sparkling wine La Bottega by Lucarelli 0.75 l Aperol 1 l Green giant olives Bella di Cerignola De Carlo 330 g Wicker basket Price: 990 CZK Not filtrated Extra virgin Olive oil ROI 250 ml Small onions in balsamic vinegar Gran Cucina 280 g Durum wheat pasta Benedetto Cavalieri 500 g Chocolate bonbons Giandujotti 200 g Wild boar ragout by Macelleria Zivieri 180 g Wicker basket GIFT BASKET 4 • • • • • • Price: 990 CZK Chocolate covered Rubatá breadsticks 200 g Dark chocolate with piedmont hazelnut 180 g Dark Chocolate Pralines Barbero 200 g Biscuits Amaretti della Valle 200 g Home made biscuits La Bottega 200 g Wicker basket GIFT BASKET 5 • • • • • • • • GIFT BASKET 6 • • • • • • • • • Price: 1490 CZK Sparkling wine La Bottega by Lucarelli 0.75 l Naturally Coloured Rigatoni Gran Cucina 500 g Parmigiano Reggiano cheese, aged 24 months 250 g Crispy biscuits Brutti Ma Buoni 200 g Salami Cacciatori by Domenico Celli 150 g Home made biscuits La Bottega 200 g Tomato sauce with Taggiasche olives 180 g Wicker basket Price: 1990 CZK Sparkling wine La Bottega by Lucarelli 0.75 l Extra virgin Olive oil La Bottega by Lucarelli 250 ml Torroncini with hazelnuts 250 g Artichokes and garlic cream Gran Cucina 130 g Durum wheat pasta Benedetto Cavalieri, 500g Ortiz anchovies 90 g Dried tomatoes La Bottega 100 g Four kinds of chocolate bonbons Giandujotte in metal box 250 g Wicker basket GIFT BASKET 7 • • • • • • • • • • • Price: 2190 CZK White wine Il Casolare, Fattoria San Lorenzo 0.75 l Red wine Il Casolare Rosso, Fattoria San Lorenzo 0.75 l Naturally Coloured pasta Gran Cucina 500 g Peeled tomatoes 580 g Chocolate bonbons Giandujotti 200 g Tuna fillet in oil Gran Cucina 212 gg Black Truffle vellutata San Pietro al Pettine 90 g Golosa cream and torroncino cream Barbero 100 g Balsamic Vinegar Goccia Rossa 250 ml Home made biscuits La Bottega 200 g Wicker basket GIFT BASKET 8 • • • • • • • • • • • • Price: 2790 CZK Book with recipes by Riccardo Lucque Red wine Il Secondo di Pacina 2011, Pacina 0.75 l White wine Gavi 2012, La Raia 0.75 l Extra virgin Olive oil La Bottega by Lucarelli 250 ml Vinegar from Moscato wine Cesare Giaccone 250 ml Naturally Coloured Seppia spaghetti Gran Cucina 250 g Dried tomatoes La Bottega 100 g Cream Aglio Olio e Peperoncino Gran Cucina 130 g Four kinds of chocolate bonbons Giandujotte in metal box 250 g Pickled olives Ficacci 120 g Chocolate bar filled with nougat 100 g Wicker basket GIFT BASKET 9 • • • • • • • • • • • • • GIFT BASKET 10 • • • • • • • • • • • • • • • Price: 2790 CZK Egg Pasta Gran Cucina 500 g Chocolate covered Rubatá breadsticks 200 g Ortiz anchovies 90 g Extra virgine Olive oil in ceramic jug De Carlo 250 ml Balsamic Vinegar Goccia Rossa 250 ml Tuna fillet in oil Gran Cucina 212 g Small onions in balsamic vinegar Gran Cucina 280 g Rice Vialone Nano with wooden spoon 500 g Bolognese Ragout Gran Cucina 180 g Torroncini with hazelnuts 250 g Chocolate bonbons Giandujotti 200 g Peeled tomatoes 580 g Wicker basket Price: 3590 CZK Prosecco Bortolotti Brut 0.75 l Red wine Grangiovese 2010, Castello di Argiano Sesti 0.75 l Durum wheat pasta Benedetto Cavalieri, 500g Dark chocolate with piedmont hazelnut 180 g Salami Cacciatori by Domenico Celli 150 g Parmigiano Reggiano cheese, aged 24 months 250 g Dried tomatoes in oil Gran Cucina 180 g Wild boar ragout by Macelleria Zivieri 180 g Chocolate bonbons Giandujotti 200 g Four kinds of chocolate bonbons Giandujotte in metal box 250 g Not filtrated Extra virgin Olive oil ROI 250 Biscuits Amaretti della Valle 400 g Naturally Coloured pasta Gran Cucina 500 g Home made biscuits La Bottega 200 g Wicker basket GIFT BASKET 11 • • • • • • • • • • • • • • • • • • • • • • • • • Price: 5990 CZK Book with recipes by Riccardo Lucque Prosecco Bortolotti Brut 0.75 l Red wine Nobile di Montepulciano, Sanguineto 0.75 l White wine Sauvignon Hartmann Doná 0.75 l Naturally Coloured pasta Gran Cucina 500 g Durum beat rigatoni Benedetto Cavalieri 500 g Durum beat spaghetti Benedetto Cavalieri 500 g Biscuits Amaretti della Valle 200 g Extra virgin Olive oil Sincero Viola 250 ml Balsamic Vinegar with the flavour of raspberry 100 ml Tomato sauce with Taggiasche olives 180 g Tomato sauce with salsiccia and Barolo wine 180 g Hot Peppers filled with ricotta and capers 180 g g Tomato sauce ROI 340 g Dried tomatoess La Bottega 100 g Dark Chocolate Pralines Barbero 200 g Home made biscuits La Bottega 200 g Salami Cacciatori by Domenico Celli 150 g Parmigiano Reggiano cheese, aged 24 months 250 g Olive oil with Basil flavour De Carlo 250 ml Golosa cream and torroncino cream Barbero 100 g Chocolate bar filled with nougat 100 g Black truffle olive oil San Pietro al Pettine 100 ml Organic tea with Saffron Wicker basket
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Gift Baskets from Riccardo Lucque
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