Menu

LUNCH IN FRETTA
Includes choice of Insalata or Zuppa Del Giorno and Pasta or Pizza or Panino | 18
Insalate
Pizza
Insalata Mista
Margherita
Baby greens, cucumber, cherry tomato
and red onion in a balsamic emulsion
Light tomato sauce, fior di latte,
freshly torn basil and extra virgin olive oil
Insalata Cesare
Diavola
Hearts of romaine, oregano crostini, crispy pancetta
and shavings of Parmigiano Reggiano
Light tomato sauce, fresh mozzarella, spicy Calabrese
sopressata, freshly torn basil and extra virgin olive oil
Insalata Arugula
Quattro Formaggi
Baby arugula, Ontario pear, shavings of
Parmigiano Reggiano, toasted nuts in a citrus honey emulsion
Tomato sauce, fresh mozzarella,
emmental, blue cheese and provolone
Vegetariana
Tomato sauce, fresh mozzarella,
grilled zucchini, egg plants and red peppers
Pasta
Pannino
Gnocchi Bolognese
Grilled Chicken
House-made potato gnocchi in a Bolognese meat sauce
Sliced tomatoes, fior di latte, freshly
torn basil, lettuce and extra virgin olive oil
Penne a la Vodka
Prosciutto
Penne with panchetta in a rose vodka sauce
Sliced tomatoes and fior di latte
Spaghetti Aglio e Olio
Spaghetti with garlic and extra virgin olive oil
Vegetariana
Rigatoni Bolognese
Grilled zucchini, egg plants, red pepper
with fresh mozzarella and tomatoes
Rigatoni in a tomato and meat sauce
Sausage
Grilled peppers and fresh mozzarella
Insalata Grande
Your Choice of Insalata Mista, Cesare or Arugula
with grilled chicken or veal | 10
Zuppa
Zuppa Del Giorno | 9
Insalate
Insalata Mista | 10
Baby greens, cucumber, cherry tomato and red onion in a balsamic emulsion
Insalata Cesare | 12
Hearts of romaine, oregano crostini, crispy pancetta and shavings of Parmigiano Reggiano
Insalata Radicchio | 13
Radicchio, fresh fennel, Ontario orange, goat cheese a citrus vinaigrette
Insalata Arugula | 14
Baby arugula, Ontario pear, shavings of Parmigiano Reggiano, toasted nuts in a citrus honey emulsion
Antipasti
Caprese | 16
Fior di latte bocconcini, plump Roma tomato, prosciutto di parma with basil infused extra virgin olive oil
Carpaccio Di Manzo | 18
Thinly sliced beef tenderloin, baby greens, Parmigiano Reggiano shavings with extra virgin olive oil
Carpaccio Di Salmone | 18
Thinly sliced smoked salmon with red onions and capers in a citrus dressing topped with crispy celery and carrots
Spiedini D’Agnello | 15
Beer marinated, fire roasted Ontario lamb spiducci
Focaccia | 12
Focaccia with Fresh vine ripened cherry tomatoes
Straccetti di Pizza | 16
Pizza strips topped with arugula, Prosciutto di Parma, vine ripened cherry tomatoes topped with extra virgin olive oil
Polenta Fritta | 10
Home style crispy polenta with marinara sauce and cheese fondue
Calamari Fritti | 16
Deep fried tender calamari and house dip
Frittura Mista | 23
Tiger shrimps, jumbo scallops and succulent calamari
Tagliere all'Italiana | 12
Assorted cured meats and a variety of cheeses
Impepata di cozze | 13
Fresh Mussels in white wine or tomato sauce
Chef Antonio’s Surprise
Tasting Menu | 58
Four courses of Chef Antonio’s tantalizing and masterful creation includes; appetizer, pasta, main entrée, dessert and coffee or tea
Spaghetti o Risotto Formaggio Parmigiano
Flambé | 25 for a single order or 45 for two
A simple spaghetti or risotto finished at your table in a full parmigiano wheel using a vodka flambé
Risotto e Pasta
Risotto o Pappardelle al Coniglio | 25
Risotto or fresh pappardelle with braised rabbit and porcini mushrooms
Gnocchi all’Aragosta e Granchio | 25
House-made potato gnocchi with fresh lobster and Alaskan king crab in cream sauce
Risotto o Spaghetti Dell'Orto | 18
Mixed vegetables and ricotta cheese in a light tomato sauce
Gnocchi Bolognese | 19
House-made potato gnocchi in a Bolognese meat sauce
Linguine Di Mare | 35
Tiger shrimp, lobster tail, jumbo scallops, Alaskan king crab legs, mussels, clams in a vine ripened cherry tomato & white wine sauce
Spaghetti Carbonara | 20
Spaghetti with crispy Guanciale, freshly cracked pepper, and rich eggs yolks
Carne e Pesce
Baccalà | 28
Grilled and roasted Atlantic salted Cod in a spicy tomato sauce with fresh herbs and grilled polenta
Salmone alla Griglia | 25
Grilled fillet of Atlantic salmon in fish fumet with white wine and lemon reduction
Gamberoni alla Diavola | 28
Jumbo tiger shrimps in white wine, garlic and spicy fresh tomato sauce
Coniglio in Umido | 30
Oven roasted rabbit finished in a white wine sauce and served with grilled polenta
Agnello alla Griglia | 38
Fire roasted Australian rack of lamb in chimichurri salsa
Filetto di Manzo | 35
Pan seared Black Angus (8 oz) tenderloin in demi-glace sauce
Bistecca di Manzo| 34
Fire roasted AAA bone-in ribeye (16 oz)
Suprema di Pollo | 28
Pan seared and oven baked chicken breast, au jus
All mains are served with seasonal vegetables and roasted potatoes
Pizza
Margherita | 15
Light tomato sauce, fior di latte, freshly torn basil and extra virgin olive oil
Diavola | 18
Light tomato sauce, fresh mozzarella, spicy Calabrese sopressata, freshly torn basil and extra virgin olive oil
Tonno E Cipolla | 19
Tuna, finely sliced red onion, light tomato sauce, extra virgin oil and fresh mozzarella
Quattro Formaggi | 20
Tomato sauce, fresh mozzarella, emmental, blue cheese and provolone
Wine List
House Wines
White
Region
6oz
9oz
Half Litre
Bottle
Sauvignon Blanc J. BouChon
Chile
8
12
20
32
Farnese Pinot Concilio
Italy
9
13.5
22
36
Chardonnay A.G.
Argentina
9
13.5
22
36
White Zinfandel Cypress
California
9
13.5
22
36
Argento Riserva Cabernet Sauvignon
Argentina
9
13.5
22
36
Barbera D’Alba – Lemie Donne
Italy
15
20
30
50
Ripasso Cesari Mara
Italy
12
18
40
60
Red
Half Size Bottles - 375ml
Cabernet Sauvignon Seven Oaks
J. Lohr
2012
27
Ripasso Bosan
Cesari
2010
45
Cabernet Sauvignon Hilltop Select
J. Lohr
2011
49
Brunello Altesino
Castelgiocondo
2009
55
Barolo
Cascina Adelaide
2012
60
Tignanello
Antinori
2011
100
Red Wines
Italy
Veneto
$
Ripasso
Zardini
2012
60
Amarone
Cesari
2009
75
Ripasso Bossan
Cesari
2010
85
Amarone
Zardini
2009
90
Amarone
Fracastoro
2005
115
Amarone
Villa Monteleone
2008
155
Barnaresco
Vallegrande
2011
85
Barolo
Seghesio
2007
120
Barolo
Pio Cesare
2011
165
Barolo
Casina Bric
2010
210
Barolo
Big’d Big
2006
225
Barolo
Baroli Villero
2005
225
Chianti Classico
Croce Risfzua
2011
75
Chianti Classico
Castello Di Verazzano
2011
90
Brunello di Montalcino
Paradisone
2010
120
Brunello di Montalcino
San Polo
2009
125
Brunello di Montalcino
Sasseri Livio
2006
245
Montepulciano
Di Sipio
2011
60
Edizione Cinque Autoctoni
Farnese
2011
90
Tenuta Pederanza
2005
185
Piemonte
Toscana
Abruzzo
Emiglia Romagna
Ubi Maior
Super Tuscan
$
Il Bruciato
Bolgheri
2013
70
Insoglio
Capo Di Sasso
2013
85
Le Serre Nouve
Tenuta Dell’Ornellaia
2011
110
Poggio Bestiale
Fattoria di Magliano
2010
125
Tignanello
Antinori
2010
200
Luce
Frescobaldi/Mondavi
2008
225
Ornellaia
Tenuta Dell’Ornellaia
2009
385
Velenosi
2011
45
Tenute Chiaramonte
2010
65
Cabernet Sauvignon
St. Francis
2013
50
Cabernet Sauvignon Seven Oaks
J. Lohr
2012
50
Pinot Noir Falcons Perch
J. Lohr
2011
55
Cabernet Sauvignon
Fuse
2011
80
Cabernet Sauvignon
Silvia
2011
80
Zinfandel
Caymus
2012
85
Cabernet Sauvignon
Cakebread
2011
200
Cabernet Sauvignon
Deldotto
2011
200
Cabernet Sauvignon 41th Anniversary
Caymus
2012
225
Pinot Noir
Deldotto
2009
225
Cabernet Sauvignon Profile
Merryvale
2004
345
Cabernet Sauvignon Hilltop Select
J. Lohr
2011
90
Cabernet Sauvignon
Peter Franns
2012
120
Kingston
2012
45
Le Marche
Il Brecciarolo Sangiovese/Montepulciano
Puglia
Ele Primitivo
California
Other Regions
Australia
Shiraz, Australia
Washington
$
Merlot Indian Wells, Washington State
Chateau St. Michelle
2011
80
Lalande de Pomerol
2010
90
Cristom
2011
90
France
Chateau Siaurac
Oregon
Pinot Noir, Oregon
White Wines
Italy
$
Pecorino Villa Angela
Velenosi
2012
45
Gavi di Gavi
Bersano
2013
40
Pinot Grigio
Cormons
2013
55
Soave Classico
Inama
2013
60
Chardonnay
Baroli
2013
60
Chardonnay
J. Lohr
2013
50
Chardonnay
Cakebread
2012
130
Gerard Tremblay
2013
65
Gl. 12.00
60
California
France
Chablis
Sparkling and Dessert Wines
Prosecco
Jeio
Fiordile Passito
Villa Bella
60
Champagne Brut Rose
Billecart-Salmon
180
Drink List
Cocktails
$
Vodka Caesar
7
Spritzer Veneziano (Aperol, Prosecco, Soda)
9
Negroni
10
Gin Martini, Vodka Martini, Cosmopolitan
10
Premium Martini
12
| Please ask your server for other available cocktails |
Bar
Vermouth, Dubonnet
6
Gin, Vodka, Tequila, Rye, Brandy, Jack Daniel’s
7
Maker’s Mark, Crown Royal
8
Premium Vodka, Gin
8
Hendrick’s Gin
10
| Please consult our Spirits List for Grappa, Amari, Cognac, Scotch & more |
Bottled Beer
Coors Light
5
Moretti, Stella, Artois, Corona, Heineken
6
Draft Beer
Castello, Stella Artois
8
Non Alcoholic Beverages
Coke, Diet Coke, Sprite, Ginger Ale, Ice Tea
Orange, Apple and Cranberry Juice
Shirley Temple
Sparkling and Still Water
2.75
3
3.5
6