antipasti pizze pane e sfizi insalate panini

ANTIPASTI
PIZZE
PIZZA MARGHERITA (V)
8,3
6,95
PIZZA AMERICANA
9,3
BURRATA (V)
8,5
PIZZA VEGETARIANA (V)
9,2
CARPACCIO DI MANZO
8,5
PIZZA QUATTRO STAGIONI
10,1
FEGATO DI POLLO
7,8
PIZZA CAMPAGNOLA
9,9
PROSCIUTTO E MELONE
9,9
PIZZA POLLO
11,2
PIZZA BOSCAIOLA
13,2
PIZZA QUATTRO FORMAGGI
9,4
CALZONE LUCA
11,1
PIZZA MAX
9,8
PIZZA ELSA
12
PIZZA CAPRICCIOSA
9,4
PIZZA HAWAII
8.90
SUPPLI’
7,9
BOCCONCINI FRITTI
Crispy risotto balls, two cheese melt,
fresh garden peas with a pomodoro dip
Deep fried breaded baby mozzarella di buffala,
with a spicy tomato sauce
Burrata mozzarella, grilled marinated aubergine,
sun dried plum tomatoes and a touch of pesto
Raw thinly sliced fillets of beef, shaved Parmesan,
mushrooms, rocket, lemon and extra virgin olive oil dressing
Chicken liver with honey, balsamic vinegar and baby spinach
Thin slices of Doc Parma ham and melon
TAGLIERE ALL’ITALIANA (SERVES 2)
12,5
Elsa’s favourite salumi with chunks of Parmesan,
buffalo mozzarella, marinated artichokes,
sundried tomatoes and porcini mushrooms
CALAMARI FRITTI CON ZUCCHINI
7,5
Deep-fried squid and courgettes
served with homemade tartar sauce
6
TORTELLINI IN BRODO
6
Homemade soup of the day
ombelico di Venere - clear beef & chicken broth
with pasta parcels filled with veal, pork & Parmesan
ALL ANTIPASTI CAN BE SERVED AS MAIN COURSES FOR AN ADDITIONAL £3
BRUSCHETTA (V) (SERVES 2)
Toasted bread with fresh chopped plum tomatoes,
garlic, olives and buffalo Mozzarella
5,9
4,5
FOCACCINA AL PESTO
5,5
PANE DI PIZZA E AGLIO (V)
4,9
PANE
1,75
Pizza bread with home made pesto sauce (n)
Pizza bread with garlic, oregano, pomodoro sauce
Home made bread
OLIVETTE (V)
Mixed marinated olives
*please watch out for the very occasional olive stone*
PANINI
4,45
PANINO BAR REMO
8,5
PANINO VEGETARIANA (V)
Grilled aubergine, goats cheese, sweet roasted pepper
and rocekt in homemade focaccine bread
Tomato sauce, fior di latte mozzarella, spicy salami,
pitted Black olives, provolone, cheese and artichokes
Tomato sauce, fior di latte mozzarella, torn roasted chicken strips,
red onions, roasted peppers and a touch of chilli
Fior di latte mozzarella, Italian sausage,
and porcini mushrooms
Folded filled pizza with
fior di latte mozzarella, porcini mushrooms, ham
Tomato sauce, fior di latte mozzarella,
spicy salami, rocket, chillies
Tomato sauce, fior di latte mozzarella,
ham, artichokes, free range egg
Tomato sauce, fior di latte mozzarella, pineapple, ham
EXTRA TOPPINGS 50p to 3£
INSALATE
CHICKEN CAESAR SALAD
Roasted chicken, baby gem lettuce, shaved parmesan,
croutons, anchovies and Caesar dressing
SMOKED SALMON SALAD
Thin slices of Scotch smoked salmon, avocado, prawns with
marie rose dressing, with mixed leaves, plum tomatoes
STARTER
MAIN
10,9
13,9
9,9
Avocado, plum tomato, buffalo mozzarella,
with extra virgin olive oil and a fresh basil pesto
7,95
Crispy breadcrumbed chicken breast, lettuce, tomato,
mayonnaise and Swiss cheese in homemade focaccine bread
Tomato sauce, fior di latte mozzarella, ham,
spicy salami, mushrooms and pitted black olives
ISALATA TRICOLORE
PANINO ELSA
Doc parma ham, buffalo mozzarella, rocket
and shaved parmesan, in homemade focaccine bread
Tomato sauce, fior di latte mozzarella,
peppers, spinach, artichokes and mushrooms
Tomato sauce, fior di latte mozzarella,
doc parma ham, rocket, shaved parmesan
FOCACCINA (V)
Rosemary pizza bread with extra virgin olive oil
Tomato sauce, fior di latte mozzarella,
spicy salami, peppers and chillies
Fior di latte mozzarella, gorgonzola, emmental, parmigano,
ZUPPA DEL GIORNO
PANE E SFIZI
Tomato sauce, fior di latte mozzarella,
extra virgin olive oil and fresh basil
6,95
6,9
12,9
9,9
INSALATA MISTA (V)
3,9
INSALATA DI POMODORO E CIPOLLA
Heritage tomato salad with red onions (v)
INSALATA DI RUCOLA (V)
4,5
INSALATA REMO (V) (N)
4,5
Mixed leaves, Plum tomatoes,
cucumber, balsamic & extra virgin olive oil
Rocket salad, shaved Parmesan, extra virgin olive oil and balsamic
Wild Italian leaves, shaved Parmesan, pine nuts, pesto dressing(n)
WE WANT YOU TO LOVE YOUR FOOD, WE ARE HAPPY TO CREATE YOUR DISH JUST THE WAY YOUR MAMMA WOULD WANT YOU TO HAVE IT.
(V): VEGETARIAN, (N): NUTS. AN OPTIONAL SERVICE CHARGE OF 12.5% WILL BE ADDED TO YOUR BILL
4,5
PASTA
PACCHER BOLOGNESE
Traditional beef ragu’
PENNETTE STRACCETTI DI MANZO
Thin strips of beef, tossed with peppers,garlic chilli and
fresh pomodoro sauce
LINGUINE BROCCOLI E PANCETTA
Pancetta, broccoli, chillies, garlic and olive oil
LINGUINE VONGOLE
Fresh pallourdes clams, cherry tomatoes,
garlic, touch of chili and white wine
FETTUCCINE CAPE SANTE E FUNGHI
Fresh egg pasta with scallops, wild mushrooms
and a light pomodoro, chilli and garlic sauce
STARTER
7,7
9,4
7,7
11,9
11,9
MAIN
9,7
11,4
9,7
13,9
13,9
PENNETTE SALMONE
8,4
10,4
LINGUINE GAMBERONI
9,9
11,9
LINGUINE FRUTTI DI MARE
10,9
12,9
RAVIOLI AURORA (V)
8,5
10,5
Cream, smoked salmon dill, courgettes
Tiger prawns, cherry tomatoes,baby spinach, olive oil in a
garlic, pomodoro and white wine sauce
Sea food, garlic, white wine and a touch of tomato sauce
Ricotta spinach, in a tomato and cream sauce
LASAGNE AL FORNO
9,95
Layers of pasta oven baked, meat, and béchamel sauce
LINGUINE PESTO(N)
8,5
10,5
BUCATINI AMATRICIANA
7,7
9,7
home-made pesto, and sun blushed tomatoes
Pancetta and onions in a pomodoro sauce
PACCHER PROVINCIALE
7,95
9,95
PENNETTE NORMA
7,7
9,7
SPAGHETTI CARBONARA
7,5
9,5
FETTUCCINE POLLO
8,9
10,9
GNOCCHETTI SORRENTINA
8,9
10,9
GNOCCHETTI QUATTRO FORMAGGI
8,9
10,9
Spicy Italian sausage, pecorino cheese
in a light tomato sauce
Aubergine, basil, Buffalo mozzarella in a tomato sauce
Pancetta, cream, egg yolk and Parmesan cheese
Strips of chicken, cherry tomatoes, a touch of pesto and
Tomato sauce, fresh basil, buffalo mozzarella
Four cheese sauce
GNOCCHETTI SALSICCIA E FUNGHI PORCINI
Italian sausage, porcini mushrooms in a
red wine and cream sauce
9,9
11,9
GLUTEN FREE – WE ALWAYS STOCK GLUTEN FREE PASTA,
CHOSE YOUR SAUCE, ALLOW 15 MINUTES COOKING TIME
RISOTTO
RISOTTO PORCINI (V)
Wild mushrooms risotto
RISOTTO FRUTTI DI MARE
Sea food risotto with tomato, garlic and white wine sauce
CARNE
POLLO CREMA E FUNGHI
13,9
POLLO ALLA DIAVOLA
13,9
POLLO ALLA MILANESE
13,9
BISTECCA DUE SAPORI
17,5
TAGLIATA DI MANZO
16,9
SALTIMBOCCA ALLA ROMANA
15,9
COTOLETTA DI VITELLO ALLA MILANESE
16,9
Chicken breast cooked with mushroom and cream,
- fresh market vegetables and sauté potatoes
Spicy chicken breast with fresh chillies and tomato sauce,
- fresh market vegetables and sauté potatoes
Crispy breadcrumbed chicken breast, with eitherfresh market vegetables & sauté potatoes Or spaghetti Napoli
Char-grilled Sirloin steak with two peppercorn sauce,
- fresh market vegetables and sauté potatoes
Char-grilled Sirloin steak sliced on a bed of rocket,
shaved Parmesan, with balsamic vinegar
Medallions of veal with Parma ham & sage,
- fresh market vegetables and sauté potatoes
Pan fried crispy escalope of veal in breadcrumbs,
with either - fresh market vegetables & sauté potatoes
Or spaghetti Napoli
PESCE
SALMONE ALLA GRIGLIA
Grilled oriental salmon with ginger & spring onions, stir
fried vegetables and soy served with basmati rice (allow
15 minutes cooking time)
STARTER
GAMBERONI
10,9 18,9
CACCIUCCO ALLA LIVORNESE
14,9
Five or nine pan fried king prawns with chilli, garlic
and white wine served on a bed of baby spinach
and cherry tomatoes
Cacciucco is a fish stew using different types of fish;- prawns,
shrimps, mussels, clams, cooked with tomatoes, garlic, chilli,
white wine and served over thick slices of garlic bread (allow
15 minutes cooking time)
CATCH OF THE DAY
We go to great lengths to bring you truly amazing fish,
responsibly caught from sustainable sources including
some of the finest day boat fish from around the British
Isles
17,9
MARKET
PRICE
CONTORNI
VERDURE GRIGLIATE (V)
4,5
TENDER-STEM BROCCOLI (v)
with chilli & toasted garlic
FRENCH BEANS & MANGETOUT (v)
4,5
SPINACI
4,5
PATATE FRITTE
3,2
SAUTÉ POTATOES
3,2
Char grilled Mediterranean vegetables
with toasted garlic
Buttered spinach (v)
STARTER
MAIN
10,9
12,9
10,9
12,9
MAIN
14,9
Hand cut chips
RISTORANTE & PIZZERIA EST 1921
4,5