3.75 Nonnas freshly baked bread, served with Extra virgin olive oil

STUZZICHINI
PANE E OLIO (v) 3.75
Nonnas freshly baked bread, served with Extra virgin olive oil
OLIVE (v) 3.75
Mixed olives marinated with Extra Virgin Olive oil, chilli and rosemary
FOCACCIA ALL’AGLIO (v) 3.75
Strips of toasted focaccia all’aglio laced with garlic, tomato sauce & mozzarella cheese
TRIO (v)(n) 3.75
Pesto rosso, basil pesto, olive tapenade dips, Nonnas olive oil crackers
ANTIPASTI
BRUSCHETTA CLASSICA (v)(gf) 5.50
Vine tomato, basil, garlic, extra virgin olive oil (4 pieces)
BRUSCHETTA NDUJA & CAPRINO (v)(gf) 5.75
Spicy Salame & goat cheese
ANTIPASTO CARNE (n)(gf) 7.50
Prosciutto di Parma, salami Milano, Porchetta, Mortadella Pistacchio, Nonnas chutney and olive oil crackers
ANTIPASTO DELLA CASA (n)(gf) 15.00 (share for two people)
Prosciutto di Parma, salami Milano, Porchetta, Mortadella pistacchio, Nonnas chutney and olive oil crackers,
Vine tomato, basil, garlic, extra virgin olive oil bruschetta, grilled vegetables
FRITTO MISTO 7.00 / Main 14.00
Peroni battered seafood, salsa verde mayo, lime wedge
UOVA ALLA SCOZZESE 6.95
Italian Scotch egg, Nonnas own piccalilli
SGOMBRO 6.95
Grilled mackerel, sweet & sour red onion, herb crumb
PANNACOTTA AL LATTE DI CAPRA (v)(n) 6.75
Goats milk pannacotta, micro watercress, salsa di noci and caramelised pear
SPIEDINI DI POLLO (gf) £6.95
Marinated chicken skewers, caponata dressing, rocket salad
CARPACCIO ALLA BARBABIETOLA (v)(gf) 6.75
Beetroot carpaccio, goats cheese mousse, pea shoots
PASTA E RISOTTO
All our pastas are homemade using only eggs & flour.
We serve gluten free alternative where sauce is marked (gf)
TAGLIATELLE SALSICCIA (gf) 10.50
Of 8 hour slow cooked Italian sausage, tomato, bay leaf & chilli
RIGATONI ALL’AMATRICIANA (gf) 10.50
With pancetta, tomato, red onion, chilli & garlic
SPAGHETTI CARBONARA (gf) 10.50
Pancetta, egg yolk, cream, Parmesan & parsley
TROFIE ALLA GENOVESE (v)(gf)(n) 10.50
Pesto, cherry tomato & pine nuts
LINGUINE MARINARA IN BIANCO (gf) 10.95
Mixed seafood steamed with white wine, garlic, chilli, parsley & olive oil
MACCHERONI ALL’ARGOSTA 11.95
Lobster macaroni & cheese S.T.A. (subject to availability)
RISOTTO NERO (gf) 10.95
Squid ink risotto, pan fried squid & parsley
All pasta & risotto is available half portion 6.50 per portion (excludes Lasagna)
LASAGNE DELLA NONNA 10.50 *
Pork and beef ragu, besciamella, egg pasta sheets same recipe since 1996
Love our Lasagna? If you would like portions to take away please pre-order with a member of our
team (48hour notice) 6.00 per portion take-away
INSALATE £ 9.95
SALTATA DI CALAMARI (gf)
Pan-fried squid, Italian sausage, spinach, chilli & lemon dressing
INSALATONA AL QUARTIROLO (v)(gf)
Quartirolo cheese, Liguria olives, cherry tomato, new potato, rocket & extra virgin olive oil
POLLO IN CAMICIA (gf)
Poached chicken, avocado, pancetta, baby gem & balsamic
SECONDI
MANZO 25.00
10oz Chargrilled Ribeye, nduja polenta chips, heirloom tomato salad
AGNELLO 17.00 (gf) (dinner only)
Roast Lamb rump, white onion puree, crushed minted potato, wilted spinach, red wine sauce
PORCHETTA 16.00 (gf)
Slow cooked Porchetta, sweet & sour aubergine relish, dressed rocket
POLLO (gf) 17.00
Roast barn fed chicken breast, chargrilled asparagus, sweetcorn relish
MERLUZZO (n) 17.00
Pan fried cod, buttered samphire, herb crust, sundried tomato pesto
BRANZINO (gf) 18.00
Pan-fried sea bass, pea & mint puree, salmoriglio dressing, pea shoots
RAVIOLI (v)(n) 13.00
Beetroot & goats cheese ravioli, salsa di noci, micro shoots
TERRINA (v) 14.00
Courgette & Parmesan terrine, ricotta fritters, courgette, chilli & mint salad
SECONDI PER DUE Main courses to share
PESCE PER 2 (gf) 52.00
Fish platter for two, Pan-fried cod, sea bass, grilled mackerel, fritto misto served with your choice of two
contorni
BISTECCA PER 2 (gf) 52.00
24oz chargrilled panhandle steak, served medium rare with your choice of two contorni
PANINI £ 7.50
MORTADELLA (n)
Grilled Mortadella & senape mustard
POLLO
Poached chicken, chilli, lime & coriander mayo
FORMAGGIO (n)
Quartirolo cheese & sundried tomato pesto
CLASSICO (n)
Buffalo mozzarella, tomatoes and basil pesto. Add prosciutto di Parma £1
CONTORNI 4.50
INSALATA MISTA (v)
Mixed salad, rocket, artichokes, tomato, green beans, dressing
PATATE (v)
New potato, lemon & tarragon butter, sea salt
RUCOLA (v)
Rocket & Parmigiano salad
POMODORI(v)
Heirloom tomato & balsamic dressing
GREEN BEANS (n)
Toasted almond & olive oil
DOLCI
PANNACOTTA 7.00
Coconut pannacotta, pineapple salsa, mint tuille
Try with Reciotto della Valpollicella (75ml) 7.50
TORTA AL LIMONE 7.00
Glazed lemon tart, raspberry sorbet
Try with Passito sol Dore’
TORTA ALLE FRAGOLE E MANDORLA (n) 7.00
Strawberry & almond tart, poached strawberries, mango semifreddo
Try with Passito sol Dore’
MOUSSE AL CIOCCOLATO (n) 7.00
Chocolate & Frangelico mousse, hazelnut brittle, hazelnut bon-bon
Try with Reciotto della Valpollicella (75ml) 7.50
TIRAMISU 6.00 Nonnas classic pick-me-up
GELATI MISTI (n) Selection of Nonnas' ice cream 5.50
VIN SANTO Le Ruffole (75ml) E CANTUCCINI 7.50
FORMAGGI 50g £5.00 - 100g £9.00
Choose One type or more
Served with Nonnas Olive Oil Crackers & honey
PARMIGIANO REGGIANO 18 month
GORGONZOLA DOP
QUARTIROLO
GOAT CHEESE
ASIAGO
FORMAGGI MISTI
20.00
Try with
Glass of Warres Port LBV 2008 (50ml) 4.50
Or
Glass of Warres Port Tawny 10yrs (50ml) 6.50
Dessert Cocktails 7.50
White Chocolate Martini
Baileys Ciocolatini
Espresso Martini
Dirty Banana
Brandy Alexander
Di Saronno Dream
VODKA, FRANGELICO & CRÈME DE CACAO WHITE
BAILEYS, VODKA, CRÈME DE CACAO
DBL ESPRESSO, VODKA, KALUA & LIQUOR 43
BACARDI, COFFEE LIQUOR, CRÈME DE BANANA SINGLE CREAM & MILK
VECCHIA ROMAGNA (brandy), CRÈME DE CACAO THIN CREAM & NUTMEG
DI SARONNO BAILEYS, KALUA, DBL CREAM & CHOCOLATE