PUBBLICAZIONI IN RIVISTA SCIENTIFICA

PUBBLICAZIONI IN RIVISTA SCIENTIFICA
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TROCINO A., PICCIRILLO A., BIROLO M., RADAELLI G., BERTOTTO D., FILIOU E., PETRACCI M., XICCATO G.
2015. Effect of genotype, gender and feed restriction on growth, meat quality and the occurrence of white
striping and wooden breast in broiler chickens. POULTRY SCIENCE 94, 2996–3004.
CAVICCHIO L., DOTTO G., GIACOMELLI M., GIOVANARDI D., GRILLI G., FRANCIOSINI M.P., TROCINO A.,
PICCIRILLO A. 2015. Class 1 and class 2 integrons in avian pathogenic Escherichia coli from poultry in Italy.
POULTRY SCIENCE 94, 1202-1208.
RIGO N., TROCINO A., POPPI L., GIACOMELLI M., GRILLI G., PICCIRILLO A. 2015. Performance and mortality
of farmed hares. ANIMAL 9, 1025-1031.
TROCINO A., FILIOU E., TAZZOLI M., BIROLO M., ZUFFELLATO A., XICCATO G. (2015) Effects of floor type,
stocking density, slaughter age, and gender on productive and qualitative traits of rabbits reared in
collective pens ANIMAL 9, 855-861.
TAZZOLI M., TROCINO A., BIROLO M., RADAELLI G., XICCATO G. (2015) Optimizing feed efficiency and
nitrogen excretion in growing rabbits by increasing dietary energy with high-starch, high-soluble fibre, lowinsoluble fibre supply at low protein levels LIVESTOCK SCIENCE 172, 59-68.
TROCINO A., FILIOU E., TAZZOLI M., BERTOTTO D., NEGRATO E., XICCATO G. (2014). Behaviour and
welfare of growing rabbits housed in cages and pens LIVESTOCK SCIENCE (ISSN:1871-1413), 305-314, 167.
MAERTENS L., GUERMAH H., TROCINO A. (2014). Dehydrated chicory pulp as an alternative soluble fibre
source in diets for growing rabbits WORLD RABBIT SCIENCE (ISSN:1257-5011), 97-104, 22.
XICCATO G., TROCINO A., MAJOLINI D., TAZZOLI M., ZUFFELLATO A. (2013). Housing of growing rabbits in
individual, bicellular and collective cages: growth performance, carcass traits and meat quality ANIMAL
(ISSN:1751-7311), 627-632, 7.
TAZZOLI M., BIROLO M., FILIOU E., TROCINO A., ZUFFELLATO A., XICCATO G. (2013). Increasing dietary
energy with starch and soluble fibre and reducing ADF at different protein levels for growing rabbits ACS
AGRICULTURAE CONSPECTUS SCIENTIFICUS (ISSN:1331-7768), 235-239, 78.
XICCATO G., TROCINO A., FILIOU E., MAJOLINI D., TAZZOLI M., ZUFFELLATO A. (2013). Bicellular cage vs.
collective pen housing for rabbits: Growth performance, carcass and meat quality LIVESTOCK SCIENCE
(ISSN:1871-1413), 407-414, 155.
TROCINO A., GARCÍA J., CARABAÑO R., XICCATO G. (2013). A meta-analysis on the role of soluble fibre in
diets for growing rabbits WORLD RABBIT SCIENCE (ISSN:1257-5011), 1-15, 21.
TROCINO A., FRAGKIADAKIS M., MAJOLINI D., TAZZOLI M., RADAELLI G., XICCATO G. (2013). Soluble fibre,
starch and protein level in diets for growing rabbits: Effects on digestive efficiency and productive traits
ANIMAL FEED SCIENCE AND TECHNOLOGY (ISSN:0377-8401), 73-82, 180.
TROCINO A., MAJOLINI D., TAZZOLI M., FILIOU E., XICCATO G. (2013). Housing of growing rabbits in
individual, bicellular and collective cages: fear level and behavioural patterns ANIMAL (ISSN:1751-7311),
633-639, 7.
TROCINO A., XICCATO G., MAJOLINI D., TAZZOLI M., BERTOTTO D., PASCOLI F., PALAZZI R. (2012).
Assessing the quality of organic and conventionally-farmed European sea bass (Dicentrarchus labrax) FOOD
CHEMISTRY (ISSN:0308-8146), 427-433, 131.
TROCINO A., XICCATO G., MAJOLINI D., TAZZOLI M., TULLI F., TIBALDI E., MESSINA C.M., SANTULLI A.
(2012). Levels of dioxin-like polychlorinated biphenyls (DL- PCBs) and metals in European sea bass from
fish farms in Italy FOOD CHEMISTRY (ISSN:0308-8146), 333-338, 134.
TROCINO A., FRAGKIADAKIS M., MAIOLINI D., CARABAÑO R., XICCATO G. (2011). Effect of the increase of
dietary starch and soluble fibre on digestive efficiency and growth performance of meat rabbits ANIMAL
FEED SCIENCE AND TECHNOLOGY (ISSN:0377-8401), 265-277, 165.
PASCOLI F., LANZANO G.S., NEGRATO E., POLTRONIERI C., TROCINO A., RADAELLI G., BERTOTTO D.
(2011). Seasonal effects on hematological and innate immune parameters in sea bass Dicentrarchus labrax
FISH AND SHELLFISH IMMUNOLOGY (ISSN:1050-4648), 1081-1087, 31.
XICCATO G., TROCINO A., MAJOLINI D., FRAGKIADAKIS M., TAZZOLI M. (2011). Effect of decreasing dietary
protein level and replacing starch with soluble fibre on digestive physiology and performance of growing
rabbits ANIMAL (ISSN:1751-7311), 1179-1187, 5.
TROCINO A., FRAGKIADAKIS M., RADAELLI G., XICCATO G. (2010). Effects of dietary soluble fibre level and
protein source on growth, digestion, caecal activity and health of fattening rabbits WORLD RABBIT SCIENCE
(ISSN:1257-5011), 199-210, 18.
TROCINO A., MAJOLINI D., FRAGKIADAKIS M., TAZZOLI M., XICCATO G. (2009). Digestible fibre to starch
ratio and protein level in diets for growing rabbits ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:15944077), 805-807, 8.
21. MAJOLINI D., TROCINO A., TAZZOLI M., XICCATO G. (2009). Evolution of European seabass (Dicentrachus
labrax) freshness during storage ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:1594-4077), 282-284, 8
(Suppl. 3).
22. TROCINO A., MAJOLINI D., XICCATO G. (2009). PCBs contamination in farmed European sea bass from
different Italian rearing systems CHEMOSPHERE (ISSN:0045-6535), 250-254, 76.
23. TAZZOLI M., CARRARO L., TROCINO A., MAJOLINI D., XICCATO G. (2009). Replacing starch with digestible
fibre in growing rabbit feeding ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:1594-4077), 148-150, 8
(Suppl. 3).
24. CAVANI C., PETRACCI M., TROCINO A., XICCATO G. (2009). Advances in research on poultry and rabbit meat
quality ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:1594-4077), 741-750, 8.
25. MAJOLINI D., TROCINO A., XICCATO G., SANTULLI A. (2009). Near infrared reflectance spectroscopy (NIRS)
characterization of European sea bass (Dicentrarchus labrax) from different rearing systems ITALIAN
JOURNAL OF ANIMAL SCIENCE (ISSN:1594-4077), 860-862, 8 (Suppl. 2).
26. SIMONTACCHI C., POLTRONIERI C., CARRARO L., BERTOTTO D., XICCATO G., TROCINO A., RADAELLI G.
(2008). Alternative stress indicators in sea bass (Dicentrarchus labrax, L.) JOURNAL OF FISH BIOLOGY
(ISSN:0022-1112), 747-752, 72.
27. CARABAÑO R., NICODEMUS N., GARCIA J., XICCATO G., TROCINO A., PASCUAL J.J., FALCAO-E-CUNHA L.,
MAERTENS L. (2008). In vitro analysis, an accurate tool to estimate dry matter digestibility in rabbits. Intraand inter-laboratory variability WORLD RABBIT SCIENCE (ISSN:1257-5011), 195-203, 16.
28. CARRARO L., TROCINO A., FRAGKIADAKIS M., XICCATO G., RADAELLI G. (2007). Digestible fiber to ADF
ratio and starch level in diets for growing rabbits ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:15944077), 752-754, 6.
29. TROCINO A., XICCATO G., FRAGKIADAKIS M., CARRARO L., MAJOLINI D. (2007). Poly-chlorinated biphenyls
(PCB) in European sea bass from different rearing systems ITALIAN JOURNAL OF ANIMAL SCIENCE
(ISSN:1594-4077), 830-832, 6.
30. TROCINO A., XICCATO G. (2006). Animal welfare in reared rabbits: A review with emphasis on housing
systems WORLD RABBIT SCIENCE (ISSN:1257-5011), 77-93, 14.
31. XICCATO G., TROCINO A., BOITI C., BRECCHIA G. (2005). Reproductive rhythm and litter weaning age as
they affect rabbit doe performance and body energy balance ANIMAL SCIENCE (ISSN:1357-7298), 289-296,
81.
32. CARRARO L., TROCINO A., XICCATO G. (2005). Dietary supplementation with olive stone meal in growing
rabbits ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:1594-4077), 88-90, 4 (Suppl. 3).
33. TROCINO A., XICCATO G., CARRARO L., JIMENEZ G. (2005). Effect of diet supplementation with Toyocerin
(Bacillus cereus var. toyoi) on performance and health of growing rabbits WORLD RABBIT SCIENCE
(ISSN:1257-5011), 15-26, 13.
34. TROCINO A., XICCATO G., CARRARO L., SIMONTACCHI C., POLTRONIERI C. (2005). Effect of pre-slaughter
conditions in European sea bass (Dicentrarchus labrax) ITALIAN JOURNAL OF ANIMAL SCIENCE
(ISSN:1594-4077), 606-608, 4 (Suppl. 2).
35. CARRARO L., XICCATO G., TROCINO A., RADAELLI G. (2005). Dietary supplementation of butyrate in
growing rabbits ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:1594-4077), 538-540, 4 (Suppl. 2).
36. XICCATO G. TROCINO A. SARTORI A., QUEAQUE P.I. (2004). Effect of parity order and litter weaning age on
the performance and body energy balance of rabbit does LIVESTOCK PRODUCTION SCIENCE (ISSN:03016226), 239-251, 85.
37. XICCATO G., TROCINO A., TULLI F., TIBALDI E. (2004). Prediction of chemical composition and origin
identification of European sea bass (Dicentrarchus labrax L.) by near infrared reflectance spectroscopy
(NIRS) FOOD CHEMISTRY (ISSN:0308-8146), 275-281, 86.
38. XICCATO G., TROCINO A., DE BOEVER J.L., MAERTENS L., CARABANO R., PASCUAL J.J., PEREZ J.M., GIDENNE
T., FALCAO E CUNHA L. (2003). Prediction of chemical composition, nutritive value and ingredient
composition of European compound feeds for rabbits by Near Infrared Reflectance Spectroscopy (NIRS)
ANIMAL FEED SCIENCE AND TECHNOLOGY (ISSN:0377-8401), 153-168, 104.
39. TROCINO A., XICCATO G., QUEAQUE P.I., SARTORI A. (2003). Effect of transport duration and gender on
rabbit carcass and meat quality WORLD RABBIT SCIENCE (ISSN:1257-5011), 23-32, 11.
40. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2003). Effect of weaning diet and weaning age on
growth, body composition and caecal fermentation of young rabbits ANIMAL SCIENCE (ISSN:1357-7298),
101-111, 77.
41. XICCATO G., TROCINO A., QUEAQUE P.I., SARTORI A., CARAZZOLO A. (2002). Rearing veal calves with
respect to animal welfare: effects of group housing and solid feed supplementation on growth performance
and meat quality LIVESTOCK PRODUCTION SCIENCE (ISSN:0301-6226), 269-280, 75.
42. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2002). Effect of dietary starch level and source on
growth performance, caecal fermentation and meat quality in rabbits WORLD RABBIT SCIENCE (ISSN:12575011), 147-157, 10.
43. GIDENNE T., PEREZ J.M., XICCATO G., TROCINO A., CARABANO R., VILLAMIDE M.J., BLAS E., CERVERA C.,
FALCAO E CUNHA L., MAERTENS L. (2001). Technical note: attempts to harmonize chemical analyses of
feeds and faeces for rabbit feed evaluation WORLD RABBIT SCIENCE (ISSN:1257-5011), 57-64, 9.
44. XICCATO G., BERNARDINI M., CASTELLINI C., DALLE ZOTTE A., QUEAQUE P.I., TROCINO A. (1999). Effect of
postweaning feeding on the performance and energy balance of female rabbits at different physiological
states JOURNAL OF ANIMAL SCIENCE (ISSN:0021-8812), 416-426, 77.
45. XICCATO G., VERGA M., TROCINO A., FERRANTE V., QUEAQUE P.I., SARTORI A. (1999). Effets de l’effectif et
de la densité par cage sur la qualité de la viande CUNICULTURE (ISSN:0152-3058), 175-179, 26(4).
46. XICCATO G., TROCINO A., CARAZZOLO A., MEURENS M., MAERTENS L., CARABANO R. (1999). Nutritive
evaluation and ingredient prediction of compound feeds for rabbits by near-infrared reflectance
spectroscopy (NIRS) ANIMAL FEED SCIENCE AND TECHNOLOGY (ISSN:0377-8401), 201-212, 77.
47. XICCATO G., PARIGI-BINI R., CARAZZOLO A., TROCINO A., COSSU M.E. (1998). Wilting effect on
fermentation characteristics and nutritive value of mountain permanent meadow grass silage ANNALES DE
ZOOTECHNIE (ISSN:0003-424X), 279-291, 47.
48. XICCATO G., TROCINO A., CARAZZOLO A. (1998). Ensiling and nutritive value of kenaf (Hibiscus
cannabinus) ANIMAL FEED SCIENCE AND TECHNOLOGY (ISSN:0377-8401), 229-240, 71.
ABSTRACT IN RIVISTA SCIENTIFICA
49. TROCINO A., PICCIRILLO A., RADAELLI G., BERTOTTO D., BIROLO M., PETRACCI M., BALLARIN C., XICCATO
G. 2015. Meat quality in white striped and wooden breasts of broiler chickens of different genotypes and sex
and submitted to different feeding regime. World's Poultry Science Journal 71 (Suppl. 1), 141.
50. TROCINO A., PICCIRILLO A., BIROLO M., FILIOU I., PETRACCI M., XICCATO G. 2015. Factors affecting growth
performance, carcass quality and the occurrence of white striping and wooden breasts in broilers. Italian
Journal of Animal Science 14 (Suppl. 1), 29.
51. BIROLO M., TROCINO A., TAZZOLI M., FILIOU E., XICCATO G. 2015. Feed restriction programs and slaughter
age in growing rabbits. Italian Journal of Animal Science 14 (Suppl. 1), 30.
52. XICCATO G., BELTRAMI E., BIROLO M., RIGO N., TROCINO A. 2015. Effect of gender and slaughter age on
carcass and meat quality of brown hares (L. europaeus). Italian Journal of Animal Science 14 (Suppl. 1), 31.
53. Bertotto D., Negrato E., Radaelli G., Beltrami E., Birolo M., Rigo N., Xiccato G., Trocino A., 2015.
Glucocorticoids in hair, feces and urine of farmed reproducing European brown hares
54. FILIOU E., MAJOLINI D., TROCINO A. (2013). Reactivity of growing rabbits under different housing systems
ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:1828-051X), 43, 12.
55. TROCINO A., TULLI F., TIBALDI E., MAJOLINI D., TAZZOLI M., XICCATO G. (2013). Assessing freshness of
EUROPEAN sea bass (Dicentrarchus labrax) from different farming systems ITALIAN JOURNAL OF ANIMAL
SCIENCE (ISSN:1828-051X), 43, 12.
56. TROCINO A., MAJOLINI D., TAZZOLI M., XICCATO G. (2011). Feeding growing rabbits with low dietary
protein level and high soluble fibre to starch ratio ITALIAN JOURNAL OF ANIMAL SCIENCE (ISSN:15944077), C-144- 10 (suppl. 1).
57. MAJOLINI D., TAZZOLI M., TROCINO A., PASCOLI F., BERTOTTO D., XICCATO G. (2011). Comparison of
European sea bass (Dicentrachus labrax) from organic and semi-intensive rearing systems ITALIAN
JOURNAL OF ANIMAL SCIENCE (ISSN:1594-4077), C-127- 10 (suppl. 1).
CONTRIBUTO IN VOLUME, CAPITOLO SAGGIO
58. XICCATO G., TROCINO A. (2010). Energy and Protein Metabolism and Requirements. In: DE BLAS C.,
WISEMAN J. (Eds.), The Nutrition of the Rabbit. CAB International, WALLINGFORD OXON: 83-118. ISBN-13:
978 1 84593 669 3.
59. LUZI F., XICCATO G., TROCINO A. (2009). Conigli. In: CARENZI C., PANZERA M. (Eds.), Etologia applicata e
benessere animale - Volume II - Parte Speciale. Le Point Veterinaire Italie, MILANO: 107-120, 2. ISBN: 97888-95995-53-3
60. XICCATO G., TROCINO A. (2008). Nutrizione e alimentazione. In: CEROLINI S., MARZONI FECIA DI COSSATO
M., ROMBOLI I., SCHIAVONE A., ZANIBONI L. (Eds.), Avicoltura e Coniglicoltura. Le Point Vétérinaire Italie,
MILANO: 481-502. ISBN: 978-88-95995-49-6
61. XICCATO G., TROCINO A (2008). Nutrition and feeding of breeding does and bucks. In: FEKETE S. GY. (Ed.),
Veterinary Nutrition and Dietetics. Pro Scientia Veterinaria Hungarica Foundation, Budapest: 755-779.
ISBN: 978-963-065166-0
62. XICCATO G., TROCINO A (2008). Apparato digerente. In: CEROLINI S., MARZONI FECIA DI COSSATO M.,
ROMBOLI I., SCHIAVONE A., ZANIBONI L. (Eds.), Avicoltura e Coniglicoltura. Le Point Vétérinaire Italie S.r.l.
(PVI), MILANO: 404-411. ISBN: 978-88-95995-49-6
63. XICCATO G., TROCINO A., NICODEMUS N. (2006). Nutrition of the young and growing rabbit: a comparative
approach with the doe. In: MAERTENS L., COUDERT P. (Eds.), Recent advances in rabbit sciences. ILVO,
MELLE: 239- 246. ISBN: 92-898-6636.EPS
64. DAL BOSCO A., TROCINO A. (2004). Tecniche di svezzamento precoce e benessere dei coniglietti. In: LIBRO
CON PIU' AUTORI. Riproduzione e Benessere in Coniglicoltura: Recenti Acquisizioni Scientifiche e
Trasferibilità in Campo. Fondazione Iniziative Zooprofilattiche e Zootecniche, BRESCIA: 67-73.
CONTRIBUTO IN ATTI DI CONVEGNO
65. FILIOU E., TROCINO A., XICCATO G. (2014) Budget time of growing rabbits housed in bicellular cages or
collective pens at two ages (Poster 180). Proc. 6th International Conference on the Assessment of Animal
Welfare at Farm and Group Level, p. 259, 3-5/09/2014 Clermont-Ferrand, France.
66. EL ABED N., BADIOLA I., TROCINO A., TAZZOLI M., MAJOLINI D., PÉREZ DE ROZAS A., COMBES S., CAUQUIL
L., ACOSTA N., HERAS A., MENOYO D., GARCÍA J., XICCATO G., CARABAÑO R. (2013) Efecto de la adición en el
pienso de mananoligosacáridos y β-glucanos de levaduras sobre la microbiota intestinal de gazapos. Proc.
XV Jornadas sobre Producción Animal Asociación Interprofesional para el Desarrollo Agrario, pp. 882-884,
14/15/05/2013 Saragoza, Spain.
67. BIROLO M., TAZZOLI M., MAJOLINI D., TROCINO A., XICCATO G. (2013) Effect of feed restriction level and
period on performance and health of growing rabbits. Atti Giornate di Coniglicoltura ASIC, pp. 57-60, 1011/04/2013 Forlì, Italy.
68. FILIOU E., TROCINO A., TAZZOLI M., MAJOLINI D., ZUFFELLATO A., XICCATO G. (2013) Performance of
growing rabbits in bicellular cages and collective pens. Atti Giornate di Coniglicoltura ASIC, pp. 77-80, 1011/04/2013 Forlì, Italy.
69. RIGO N., PICCIRILLO A., POPPI L., GRILLI G., TROCINO A. (2013). A two-year (2010-2011) survey on
productive performances and mortality rates of farmed game hares (Lepus europeaus) Atti Giornate di
Coniglicoltura ASIC, pp. 97-99, 10-11/04/2013 Forlì, Italy.
70. TROCINO A., GARCÍA J., CARABAÑO R., XICCATO G. (2012) Role of soluble fibre in diets for growing rabbits:
a review. Proceedings 10 th World Rabbit Congress, pp. 453-471, September 3-6, 2012 Sharm El- Sheikh,
Egypt. (INVITED PAPER)
71. FILIOU E., TROCINO A., TAZZOLI M., XICCATO G. (2012) Fear level and behaviour of growing rabbits housed
in individual, bicellular and collective cages. Proceedings 10 th World Rabbit Congress, pp. 1107-1111,
September 3-6, 2012 Sharm El-Sheikh, Egypt.
72. XICCATO G., TROCINO A., TAZZOLI M., MAJOLINI D., CARABAÑO R., VILLAMIDE M.J., GARCÍA J., NICODEMUS
N., ABAD R., BLAS E., CERVERA C., RÓDENAS L., MARTÍNEZ E., FALCAO-E-CUNHA L., BENGALA FREIRE J.P.,
MAERTENS L., BANNELIER C., SEGURA M., GIDENNE T. (2012) European ring-test on the chemical analyses
of total dietary fibre and soluble fibre of compound diets and raw materials for rabbits. Proceedings 10 th
World Rabbit Congress, pp. 701-705, September 3-6, 2012 Sharm El-Sheikh, Egypt.
73. TAZZOLI M., XICCATO G., TROCINO A., MAJOLINI D., EL ABED N., GARCÍA J., ERAS M.A., CARABAÑO R.
(2012) Dietary supplementation with mannanoligosaccharides and β-glucans in growing rabbits. 1. Growth
PERFORMANCE, health status and carcass traits. Proceedings 10 th World Rabbit Congress, pp. 547-551,
September 3-6, 2012 Sharm El-Sheikh, Egypt.
74. EL ABED N., MENOYO D., GARCÍA J., CARABAÑO R., PÉREZ DE ROZAS A., BADIOLA I., ERAS M.A., TAZZOLI M.,
TROCINO A., MAJOLINI D., XICCATO G. (2012) Dietary supplementation with mannanoligosaccharides and
β glucans in growing rabbits. 2 Gut Barrier and intestinal microbiota after weaning. Proceedings 10 th
World Rabbit CONGRESS, pp. 673-677, September 3-6, 2012 Sharm El-Sheikh, Egypt.
75. TROCINO A., FRAGKIADAKIS M., MAJOLINI D., TAZZOLI M., CARABAÑO R., XICCATO G. (2011) Aumento del
nivel de fibra soluble y almidón en dietas para conejos en crecimiento: efectos sobre la eficacia alimenticia y
los rendimentos PRODUCTIVOS. XXXVI Symposium de Cunicultura ASESCU Editorial Agrícola Española
Madrid, pp. 31-34, 12-13/05/2011 PEÑISCOLA, SPAIN.
76. TAZZOLI M., MAJOLINI D., TROCINO A., XICCATO G. (2011) Riduzione del livello proteico e aumento del
rapporto fibra SOLUBILE/amido in diete per conigli in accrescimento. Giornate di Coniglicoltura ASIC 2011,
pp. 103-105, 8-9/04/2011 Forlì, Italia.
77. TROCINO A., TAZZOLI M., MAJOLINI D., XICCATO G. (2011) Prestazioni produttive e risultati di
macellazione in conigli allevati in gabbia singola, bicellulare e in colonia. Giornate di Coniglicoltura ASIC
2011, pp. 119-121, 8-9/04/2011 Forlì, Italia.
78. XICCATO G., TROCINO A. (2010) Feed and energy intake in rabbits and consequences on farm global
efficiency. Proc. 6th International Conference on Rabbit Production in Hot Climates, pp. 1-18, 1-4/02/2010
Assiut, Egypt.
79. TROCINO A., FRAGKIADAKIS M., MAJOLINI D., TAZZOLI M., XICCATO G. (2009) Fibra digeribile e fonte
proteica nell’alimentazione del coniglio in accrescimento. Atti Giornate di Coniglicoltura ASIC (Associazione
Scientifica Italiana Coniglicoltura) 2009, pp. 57-59, 2-3 aprile 2009 Forlì, Italia.
80. XICCATO G., TROCINO A (2008) Rapporti tra alimentazione e benessere animale. Atti del Convegno ASIC
2008, pp. 1-6, 17 Ottobre 2008 Lodi, Italy.
81. XICCATO G., TROCINO A., CARRARO L., FRAGKIADAKIS M., MAJOLINI D. (2008) Digestible fibre to starch
ratio and antibiotic treatment time in growing rabbits affected by epizootic rabbit enteropathy. Proc. 9th
World Rabbit Congress, pp. 167-170, 10-13/06/2008 Verona, Italy.
82. TROCINO A. XICCATO G., MAJOLINI D., FRAGKIADAKIS M. (2008) Effect of cage floor and stocking density
on growth performance and welfare of group-housed rabbits. Proc. 9th World Rabbit Congress, pp.
1251-1256, 10-12/06/2008 Verona, Italy.
83. XICCATO G., TROCINO A., FRAGKIADAKIS M., MAJOLINI D. (2007) Indagine sugli allevamenti di conigli in
Veneto: risultati di gestione tecnica e stima dell'escrezione azotata. Proc. Giornate di Coniglicoltura ASIC
(Associazione Scientifica Italiana Coniglicoltura) 2007, pp. 115-118, 26-27 settembre 2007 Forlì, Italia.
84. XICCATO G., TROCINO A., FRAGKIADAKIS M., MAJOLINI D. (2007) Enquête sur les élevage de lapins en
Vénétie: Résultats de gestion technique et estimation des rejets azotés. Proc. 12èmes Journées de la
Recherche Cunicole Itavi PARIS, pp. 167-170, 27-28/11/2007 Le Mans, France.
85. FRAGKIADAKIS M., CARRARO L., TROCINO A., XICCATO G., RADAELLI G. (2007) Relación fibra
digestible/FAD y nivel de almidón en dietas de conejos en crecimiento. Proc. II Congreso Ibérico de
Cunicultura Universidades de Tras-os-Montes e Alto Douro VILA REAL, pp. 77-80, 5-6/06/2007 Vila Real,
Portugal.
86. XICCATO G., TROCINO A. (2007) Italia, un sistema de producción cunicola integrada. Proc. II Congreso
Ibérico de Cunicultura Universidades de Tras-os-Montes e Alto Douro VILA REAL, pp. 163-172, 56/06/2007 Vila Real, Portugal.
87. TROCINO A., CARRARO L., FRAGKIADAKIS M., XICCATO G. (2006) Como la densidad y el tipo de suelo
influyen en los rendimientos productivos y el bienestar de conejos de engorde en jaulas colectivas. Proc.
XXXI Symposium de Cunicultura ASESCU Asociacion Espanola de Cunicultura BARCELONA, pp. 45-51, 2426/05/2006 Lorca, Spain.
88. XICCATO G., TROCINO A., CARRARO L., FRAGKIADAKIS M. (2006) Digestible fibre to ADF ratio and protein
concentration in diets for early-weaned rabbits. Proc. 3rd American Rabbit Congress, pp. 1-6, 2123/08/2006 Maringa, Brasil.
89. TROCINO A., CARRARO L., XICCATO G. (2005) Predizione delle caratteristiche chimiche e reologiche della
carne di coniglio mediante analisi NIRS (Near Infrared Reflectance Spectroscopy). Proc. Giornate di
Coniglicoltura ASIC 2005, pp. 53-55, 30/09-01/10/2005 Forlì, Italia.
90. XICCATO G., TROCINO A. (2005) Condiciones de bienestar animal en la especie cunícola, últimos avances.
Proc. XXX Symposium de Cunicultura ASESCU Instituto Tecnologico Agrario de Castilla y Leon y Asociacion
Espanola de Cunicultura, pp. 45-62, 19-20/05/2005 Valladolid, Spain.
91. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2004) Destete precoz del conejo: efecto de la edad y
del peso al destete y del nivel de grasa del alimento. Proc. XXIX Symposium de Cunicultura, pp. 151-156,
31/03-01/04/2004 Lugo, Spain.
92. TROCINO A., XICCATO G., QUEAQUE P.I., SARTORI A. (2004) Group housing of growing rabbits: effects of
stocking density and cage floor on performance, welfare and meat quality. Proc. 8th World Rabbit Congress,
pp. 1277-1282, 7-10/09/2004 Puebla, Mexico.
93. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I., BRECCHIA G., BOITI C. (2004) Effect of reproductive
rhythm and litter weaning age on the performance and body energy balance of rabbit does. Proc. 8th World
Rabbit Congress, pp. 1029-1034, 7-10/09/2004 Puebla, Mexico.
94. XICCATO G., TROCINO A. (2004) Management and feeding strategies for early weaning of rabbits.
Proceedings of 16th Conference on Rabbit Production, pp. 13-25, 26/05/2004 Kaposvar, Hungary.
95. TROCINO A., XICCATO G., CARRARO L., JIMENEZ G. (2004) Effect of dietary supplementation with Bacillus
cereus var. toyoi on health status and growth performance of rabbits. Proc. 4th meeting WG3 and WG4,
COST Action 848, p. 49, 24-26/06/2004 Cercedilla, Spain.
96. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2004) Effect of weaning age and weaning weight and
dietary fat level on early-weaned rabbits. Proc. 4th Meeting WG3 and WG4, COST Action 848, p. 17, 2426/06/2004 Cercedilla, Spain.
97. SARTORI A., QUEAQUE P.I., TROCINO A., XICCATO G. (2003) Increasing dietary starch to ADF ratio in phase
feeding programs for early weaned rabbits. Proceedings of the A.S.P.A. 15th Congress Avenue Media
Bologna, Italian Journal of Animal Science, pp. 432-434, 2 (suppl. 1), 18-20/06/2003 Parma, Italia,
98. XICCATO G., TROCINO A. (2003) Role of dietary lipid on digestive physiology, immune system and growth
in rabbits. Proc. Joint Meeting WG4 and WG5, COST Action 848, pp. 48-57, 25-27/09/2003 Prague, Czech
Republic.
99. TROCINO A., XICCATO G., SARTORI A., QUEAQUE P.I. (2003) Effect of starch to ADF ratio and grinding
procedure in diets for growing rabbits. Proceedings of the A.S.P.A. 15th Congress Avenue Media Bologna,
Italian Journal of Animal Science, pp. 435-437, 2 (suppl. 1), 18-20/06/2003 Parma, Italia,
100. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2003) Effet de l'âge et du poids de sevrage et de
l'addition de graisse dans l'aliment sur la croissance et la qualité bouchère chez le lapin. Proc. 10èmes
Journées de la Recherche Cunicole ITAVI Paris, pp. 13-16, 19-20/11/2003 Paris, France.
101. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2003) Effects of weaning age and weight and fat
addition to starter diet in growing rabbits. Joint Meeting WG4 and WG5, COST Action 848, p. 30, 2527/09/2003 Prague, Czech Republic.
102. TROCINO A., XICCATO G., QUEAQUE P.I., SARTORI A. (2003) Colony rearing of growing rabbits: effect of
stocking density and floor type on performance, welfare, and meat quality. Joint Meeting WG4 and WG5,
COST Action 848, p. 39, 25-27/09/2003 Prague, Czech Republic.
103. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2003) Efecto del orden de parto y de la edad al
destete de la camada sobre la productividad y el balance energetico en conejas reproductoras. Proc. XXVIII
Symposium de Cunicultura Diputacion general de Aragon, pp. 187-195, 02-04/04/2003 Alcaniz, Spain.
104. TROCINO A. TULLI F. G. XICCATO. TIBALDI N (2002) Determination of origin and chemical characteristics
of European seabass by Near Infrared Reflectance Spectroscopy (NIRS). Proc. Aquaculture Europe 2002,
Seafarming - Today and Tomorrow European Aquaculture Society, pp. 510-511, 16-19 October 2002
Trieste, Italy.
105. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2002) Effect of dietary starch level and source on
growth performance, caecal fermentation and meat quality in rabbits. Proc. Segundo Congreso de
Cunicultura de las Americas, pp. 160-163, 19-22/06/2002 La Habana, Cuba.
106. TROCINO A., XICCATO G., QUEAQUE P.I., SARTORI A. (2002) Effect of transport duration and sex on carcass
and meat quality of growing rabbits. Proc. Segundo Congreso de Cunicultura de Las Américas, pp. 160-163,
19-22/06/2002 La Habana, Cuba.
107. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2002) Reducing dietary protein in phase feeding
programs for growing rabbits. Proc. 3rd Meeting COST Action 848 – WG4, p. 26, 24-25/10/2002 Ispra, Italy.
108. SARTORI A., QUEAQUE P.I., XICCATO G., TROCINO A. (2002) Increasing dietary starch in phase feeding
programs for early weaned rabbits. Proc. 3rd Meeting COST Action 848 – WG4, p. 30, 24-25/10/2002 Ispra,
Italy.
109. TROCINO A., XICCATO G., QUEAQUE P.I., SARTORI A. (2002) Feeding plans at different protein levels:
effects on growth performance, meat quality and nitrogen excretion in rabbits. Proc. 3rd Meeting COST
Action 848 – WG4, p. 25, 24-25/10/2002 Ispra, Italy.
110. TROCINO A., TULLI F., XICCATO G., TIBALDI E. (2001) Determination of the chemical characteristics of
trout fillets by Near Infrared Reflectance Spectroscopy (NIRS). Proc. International Aquaculture Conference
“Where is Aquaculture going in Southern Europe?”, p. 88, 26-28/04/2001 Verona, Italy.
111. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I., CARAZZOLO A. (2001) Group rearing and maize grain
supplementation in veal calf production: effects on growth performance, carcass and meat quality. Recent
progress in animal production science, pp. 281-283, vol. 2, 12-15/06/2001 Firenze, Italy.
112. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2001) Influence de l’âge, du sevrage précoce et de
l’aliment sur le développement des organes digestifs et des fermentations caecals chez le jeune lapin. Proc.
9èmes Journées de la Recherche Cunicole ITAVI Paris, pp. 199-202, 28-29/11/2001 Paris, France.
113. TROCINO A., XICCATO G., SARTORI A., QUEAQUE P.I. (2001) Phase feeding plans based on low protein diets
in growing rabbits. Recent Progress in Animal Production Science, pp. 430-432, vol 2, 12-15/06/2001
Firenze, Italy.
114. TROCINO A., XICCATO G., SARTORI A., QUEAQUE P.I. (2001) Effect of starter diet and weaning age on
growth, caecal fermentation and body composition of young rabbits. Proc. 2nd Meeting COST Action 848,
pp. 52-53, 29-30/06/2001 Godollo, Hungary.
115. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2001) Effect of weaning age and parity order on
reproductive performance and body balance of rabbit does. Proc. 2nd Meeting COST Action 848, pp. 54-55,
29-30/06/2001 Godollo, Hungary.
116. TROCINO A., XICCATO G., QUEAQUE P.I., SARTORI A. (2000) Feeding plans at different protein levels:
effects on growth performance, meat quality and nitrogen excretion in rabbits. Proc. 7th World Rabbit
Congress, pp. 467-474, World Rabbit Science 8 (supp. 1), 4-7/07/2000 Valencia, Spain.
117. XICCATO G., TROCINO A., MAERTENS L., DE BOEVER J.L., PEREZ J.M., ANDRIEU J. (2000) European
harmonisation of Near Infrared Reflectance Spectroscopy (NIRS) analysis on rabbit feeds: first steps. Proc.
7th World Rabbit Congress, pp. 491-498, World Rabbit Science 8 (supp. 1) 04-07/07/2000 Valencia, Spain.
118. XICCATO G., TROCINO A., SARTORI A., QUEAQUE P.I. (2000) Early weaning of rabbits: effect of age and diet
on weaning and post-weaning performance. Proc. 7th World Rabbit Congress, pp. 483-490, World Rabbit
Science 8 (supp. 1), 4-7 July 2000 Valencia, Spain.
119. XICCATO G., VERGA M., TROCINO A., FERRANTE V., QUEAQUE P. (1999) Influence de l'effectif et de la
densité par cage sur les performances productives, la qualité bouchère et le comportament chez le lapin.
Proc. 8èmes Journées de la Recherche Cunicole, pp. 59-62, 09-10/06/1999 Paris, France.
120. XICCATO G., COSSU M.E., DALLE ZOTTE A., TROCINO A., QUEAQUE I. (1999) Efecto de la fuente proteica del
alimento sobre los parametros productivos y la calidad de la res y de la carne de conejo. Proc. Conf.
Mercosoja '99 5- 6 21-25/06/1999 Pergamino, Argentina.
121. XICCATO G., CARAZZOLO A., TROCINO A., COSSU M.E. (1999) Use of fresh buttermilk to reconstitute milk
replacers and effects on calf performance and veal quality. Proc. XIII Congresso nazionale ASPA, pp.
578-580, 21-24/06/1999 Piacenza, Italy.
122. TROCINO A., G. XICCATO. QUEAQUE P.I., SARTORI A. (1999) Effect of feeding plans based on dried beet pulp
on performance and meat quality of growing rabbits. Proc. XIII Congresso Nazionale ASPA, pp. 713-715, 2124/06/1999 Piacenza, Italy.
123. XICCATO G.,. COSSU M.E., TROCINO A., QUEAQUE P.I. (1998) Influence du rapport amidon/fibre et de
l'addition de graisse en post-sevrage sur la digestion, les performances zootecniuqes et la qualité bouchère
du lapin. Proc. 7èmes Journées de la Recherche Cunicole en France, pp. 159-162, 13-15/05/1998 Lyon,
France.
124. TROCINO A., PARIGI-BINI R., CARAZZOLO A., COSSU M.E., QUEAQUE P.I. (1997) Preappassimento e qualità
dell'insilato di prato montano. Atti XII Congresso Nazionale ASPA, pp. 365-366, 23-26/06/1997 Pisa, Italia.
125. XICCATO G., CARAZZOLO A., TROCINO A., MEURENS M. (1997) Valutazione nutrizionale di mangimi per
conigli mediante analisi NIRS. Atti XII Congresso Nazionale ASPA, pp. 365-366, 23-26/05/1997 Pisa, Italia.
126. XICCATO G., CARAZZOLO A., TROCINO A., COSSU M.E. (1996) Insilamento e valore nutritivo del kenaf. L
Congresso Nazionale S.I.S.Vet., pp. 543-544, 25-28/09/1996 Perugia, Italia.
Main paper e relazioni su invito a convegni, congressi nazionali ed internazionali
- 10th World Rabbit Congress (Sharm El Sheik, Egypt, 3-6/09/2012). Main paper: “Role of soluble fibre in
diets for growing rabbits: a review” (Trocino A., García J., Carabaño R., Xiccato G.).
- 6th International Conference on Rabbit Production in Hot Climates (Assiut, Egypt, 1-4/02/2010). Main
paper: “Feed and energy intake in rabbits and consequences on farm global efficiency” (Xiccato G.,
Trocino A.).
- XVIII Congresso ASPA Congresso Nazionale A.S.P.A. (Palermo, 9-12/06/2009). Main paper: “Advances in
research on poultry and rabbit meat quality” (Cavani C., Petracci M., Trocino A., Xiccato G.).
- II Congreso Ibérico de Cunicoltura (Vila Real, Portogallo, 5-6/06/2007). Main paper: “Italia, un sistema
de producción cunicola integrada” (Xiccato G., Trocino A.).
- XXX Simposium de Cunicultura (Valladolid, Spain, 19-20/05/2005). Main paper: “Condiciones de
bienestar animal en la especie cunícola, último avances” (Xiccato G., Trocino A.).
- 16th Hungarian Conference on Rabbit Production (Kaposvar, Hungary, 26/05/2004). Main paper:
“Management and feeding strategies for early weaning of rabbits” (Xiccato G., Trocino A.).
- Joint Meeting WG4 (Nutrition) and WG5 (Meat quality), COST Action 848 (Prague, Czech Republic, 2527/09/2003). Main paper: “Role of dietary lipid on digestive physiology, immune system and growth in
rabbits” (Xiccato G., Trocino A.).
- Giornata Informativa sul benessere del Coniglio (Volpago del Montello, 7/12/2002), organizzata
dall’Amministrazione Comunale di Volpago del Montello, l’Associazione Produttori Coniglio Veneto e
Avitalia. Relazione su invito: “Tecniche di allevamento e modalità di trasporto per il benessere del
coniglio” (Trocino A.).
- Convegno “Aggiornamenti in nutrizione e patologia del coniglio” (Legnaro, 2/3/2001). Relazione su
invito: “Ruolo dell’alimentazione nello svezzamento precoce” (Xiccato G., Trocino A.).