SALADS STARTERS BRUSCHETTAS SOUPS PAN

Transcript

SALADS STARTERS BRUSCHETTAS SOUPS PAN
BRUSCHETTAS
SOUPS
BRUSCHETTA
WITH KAMCHATKA CRAB
50/100gr. - 890a
BRUSCHETTA
WITH OCTOPUS
SHRIMP PLATE
Sakhalin button shrimp, Argentine sweet shrimp,
Bangladesh tiger shrimp.
For two - 2150a
For four - 3350a
Octopus, squid and shrimp with fennel,
garlic and citrus marinade.
160/60gr. - 890a
CRAB & PRAWNS
BISQUE
A thick soup with Kamchatka crab
and tiger prawns in a white bread loaf.
350gr. - 1250a
MAREA PLATE
180/30gr. - 1190a
SALMON CARPACCIO
350gr. - 750a
1pc. - 390a
STARTERS
SNAPPER CEVICHE
Rich creamy soup with seafood,
young potato and crispy bacon.
OYSTERS
200gr. - 690a
With «Kiwi» mussels and avocado,
seasoned with a marinade of lime juice,
chili pepper and jalapeno.
CHOWDER
SEAFOOD BAR
Kamchatka crab, Sakhalin button shrimp,
Bangladesh tiger shrimp, Argentine sweet shrimp,
oysters and Chilean blue mussels.
For two - 4500a
CHEF'S SOUP
Ask your waiter.
450gr. - 750a
KAMCHATKA CRAB*
TUNA TARTARE
800/160/120 - 4700a
Bluefin tuna fillet with capers, avocado,
shallots, sesame seeds and ginger.
200/60гр. - 950a
CRAB PATE
A tender pate made of Kamchatka
crab, with ciabatta.
170/60gr. - 980a
OUR FAVORITE
KAMCHATKA CRAB
SINGAPORE-STYLE
TIGER SHRIMP
250/60gr. - 1190a
CHEESE AND OLIVES
120/70gr. - 900a
КING CRAB
1pc. 3500a
KAMCHATKA CRAB
Boiled Kamchatka crab phalanges.
3/5 pc. 2900/4600a
TOM YUM STYLE CRAB
350gr. 2150a
With prawns.
DUMPLINGS WITH
KAMCHATKA CRAB
FREGOLA WITH CRAB
PAN-FRIED
OCTOPUS
WITH POTATOES AND
ROSEMARY
220/150/100gr. - 1490a
LA PESCA PAN
Barramundi with seafood
in a fish stock.
400gr. - 1490a
SEAFOOD
A LA SICILIANA
280/100gr. 1370a
380/50gr. 1590a
A Sardinian way of cooking a special pasta with crab.
SEAFOOD
1/2pc. 2150a
MAREA WOK
300gr. 1790a
CRAB AND SEAFOOD NOODLES
450gr. 1550a
Seafood fried with vegetables in a wok.
With black pepper sauce.
PATAGONIA SQUID
250/60gr. - 1290a
STRACCIATELLA
AND CRAB SALAD
Kamchatka crab with tender stracciatella
cheese, pink tomatoes, balsamic cream
and mixed salad.
TUNA SALAD
Fried bluefin tuna in black sesame seeds,
yellow tomatoes, avocado, salad leaves
and an Asian plum seasoning.
5pc. 2990a
280/50gr. 1190a
PRAWN SALAD
Fried prawns, salad mix, fresh vegetables
and mint dressing.
220gr. - 1100a
Octopus, prawns, squid and mussels
with sauce of ripe tomatoes, fragrant
herbs and white wine.
450/80gr. - 1990a
250gr. - 1450a
220gr. - 1050a
SAKHALIN SCALLOP
WITH KAMCHATKA CRAB
Fried in grape seed oil with garlic and herbs.
MAREA SALAD
Octopus, squid, mussels, prawns
with mixed salad and katsu sauce.
280gr. - 1650a
LOBSTER OR SPINY LOBSTER
ARGENTINE SHRIMP
SALADS
MAREA GRILL PLATE
Argentine shrimp, tiger shrimp, squid, octopus and mussels.
630/150gr. - 3700a
TOMATO SALAD
300gr. - 750a
* raw weight before cooking
WINE BY GLASS
CODORNIU CAVA CLASICO BRUT
580a
CHARDONNAY / TORMARESCA
150ml
640a
760a
CLINE CELLARS WINERY VIOGNIER
150ml
760a
1000a
YALUMBA THE Y SERIES RIESLING
150ml
600a
SENT CLAIR VICAR’S CHOICE
SAUVIGNON BLANC
150ml
580a
150ml
Spain, Catalonia , brut.
MICHELE CHIARLO GAVI "LE MARNE”
150ml
Italy, Piedmont, dry.
DOMAINE LAROCHE CHABLIS
150ml
France, Bourgogne, dry.
NORTON LO TENGO TORRONTES
Italy, Puglia, dry.
USA, Sonoma Valley, dry.
Australia, Barossa Valley, dry.
580a
150ml
Argentina, Mendoza, dry.
New Zeland, Malboro, dry.
ARGENTINA
PULENTA ESTATE VIII CHARDONNAY
750ml
2700a
150/750ml
580/2900a
Mendoza, dry.
NORTON LO TENGO TORRONTES
Mendoza, dry.
ITALY
GERARDO CESARI SOAVE CLASSICO
750ml
3100a
TOMMASI LE VOLPARE SOAVE CLASSICO
750ml
2550a
150/750ml
760/3800a
750ml
2800a
Veneto, dry.
Veneto, dry.
MICHELE CHIARLO GAVI "LE MARNE”
Piedmont, dry.
CHILE
CASA LAPOSTOLLE CHARDONNAY
750ml
3100a
CANTINA TOLLO, "BIOLOGICO"
TREBBIANO D’ABRUZZO
PENALOLEN SAUVIGNON BLANC
750ml
3100a
ALLEGRINI CORTE GIARA PINOT GRIGIO
750ml
3000a
SAN PEDRO CASTILLO DE MOLINA SAUVIGNON
BLANC RESERVA
750ml
3200a
LIVIO FELLUGA COLLI ORIENTALI PINOT GRIGIO
750ml
6300a
ARGIOLAS «COSTAMOLINO»
750ml
3500a
BENITO FERRRA GRECO DI TUFO DUE CHICCHI
750ml
3700a
150/750ml
640/3200a
SAN MICHELE-APPIANO MULLER THURGAU
750ml
3000a
ATTEMS SAUVIGNON BLANC
750ml
4100a
SAN MICHELE-APPIANO
MONTIGGL RIESLING
750ml
4600a
ELENA WALCH GEWURZTRAMINER
750ml
4900a
DI LENARDO FATHER’S EYES
750ml
3700a
CASTELLO DELLA SALA CERVARO DELLA SALA
750ml
11500a
TOMBACCO CA' DEL DOGE PROSECCO
SPUMANTE EXTRA DRY
750ml
2550a
MICHELE CHIARLO NIVOLE MOSCATO D'ASTI
375ml
2700a
150/750ml
580/2900a
BERONIA VIURA
750ml
2600a
RAIMAT CASTELL DE RAIMAT ALBARINO
750ml
2600a
BODEGAS VERDEAL "VERDEAL"
750ml
3000a
750ml
7700a
150/750ml
1000/5000a
CHATEAU DE LA SAULE MONTAGNY 1-ER CRU
750ml
7500a
JEAN-MARC CROCHET SANCERRE
750ml
6200a
POUILLY-FUME DE LADOUCETTE
750ml
6700a
LA CHABLISIENNE CHABLIS GRAND CRU BLANCHOT
750ml
12000a
RENE MURE GEWURZTRAMINER
COTE DE ROUFFACH AOC.
750ml
4900a
Casablanca Valley, dry.
Casablanca Valley, dry.
Casablanca Valley, dry.
TERRAMATER LATE HARVEST
500ml
Maipo Valley, sweet.
3000a
Abruzzo, dry.
Venice, dry.
Friuli dry.
Sardegna, dry.
Campania, dry.
TORMARESCA CHARDONNAY
USA
Puglia, dry.
DON SEBASTIANI & SONS SMOKING LOON
PINOT GRIGIO
750ml
3100a
California, dry.
CLINE CELLARS WINERY VIONGNIER
Sonoma Valley, dry.
150/750ml
760/3800a
750ml
11000a
PAUL HOBBS CHARDONNAY
Russian River, dry.
Alto Adige, dry.
Friuli Venezia Giulia, dry.
Alto Adige, dry.
Alto Adige, dry.
Friuli Venezia Giulia, dry.
SOUTH AFRICA
DE WETSHOF BON VALLON CHARDONNAY
750ml
3000a
SAVANNA CHENEN BLANC
750ml
2500a
KAAPZICHT SAUVIGNON BLANC
750ml
3100a
Robertson Valley, dry.
Stellenbosch, dry.
Stellenbosch, dry.
WIRRA WIRRA SCRUBBY RISE SAUVIGNON BLANC
SEMILLON VIOGNIER
750ml
TORBRECK WOOD CUTTER’S SEMILLON
750ml
4900a
150/750ml
600/3000a
3900a
YALUMBA THE Y SERIES RIESLING
Malboro, dry.
CODORNIU CAVA CLASICO BRUT
Catalonia , dry.
Costers del Segre, dry.
Castilla y Leon, dry.
FRANCE
NEW ZELAND
SENT CLAIR VICAR’S CHOICE SAUVIGNON BLANC
Piedmont, semisweet.
Rioja, dry.
McLaren Vale, dry.
Barossa Valley, dry.
Veneto, dry.
SPAIN
AUSTRALIA
Barossa Valley, dry.
Umbria, dry.
BILLECART-SALMON, BRUT RESERVE
150/750ml
580/2900a
Champagne, brut.
DOMAINE LAROCHE CHABLIS
Bourgogne, dry.
AUSTRIA / GERMANY
RUDOLF RABL RIESLING VINUM OPTIMUM
Kamptal, dry.
WINZER KREMS SANDGRUBE 13
GRUNER VELTLINER
750ml
750ml
Bourgogne, dry.
5000a
2800a
Val de Loire, dry.
Lower Austria, dry.
Bourgogne, dry.
RUSSIA
DIVNOMORSKOE EAST HILL BLEND
Krasnodar Territory, dry.
Loire Valley, dry.
750ml
6500a
Alsace, dry.
From 12:00 until 16:00
Each weekday our restaurant offers a 20% discount on the main menu dishes except alcohol. We wish you a pleasant stay!
The duly signed and sealed menu with full information is provided upon the first request of the client.