Chef`s fall Tasting Menu $65 Chef`s fall Tasting Menu $65

Chef’s fall Tasting Menu $65
Chef’s fall Tasting Menu $65
Wine pairings $30 extra
Wine pairings $30 extra
RIBOLLITA Tuscan potage of bread and fall vegetables
or
POLPO ALLA BRACE grilled Mediterranean octopus,
chick pea ragù, kale, chorizo, grilled
scallions
RIBOLLITA Tuscan potage of bread and fall vegetables
or
POLPO ALLA BRACE grilled Mediterranean octopus,
chick pea ragù, kale, chorizo, grilled
scallions
Baglio del Sole "Inzolia-Cataratto“ 2009
*****
Baglio del Sole "Inzolia-Cataratto“ 2009
*****
AGNOLOTTI DI ZUCCA pumpkin agnolotti, brown butter,
recioto wine, sage, amaretto crumble
or
PAPPARDELLE CON SUGO D’ANATRA chestnut
pappardelle, Muscovy duck ragù, celery root, hen of the
woods mushrooms
AGNOLOTTI DI ZUCCA pumpkin agnolotti, brown butter,
recioto wine, sage, amaretto crumble
or
PAPPARDELLE CON SUGO D’ANATRA chestnut
pappardelle, Muscovy duck ragù, celery root, hen of the
woods mushrooms
Michele Chiarlo "Barbera Le Orme“ 2010
*****
Michele Chiarlo "Barbera Le Orme“ 2010
*****
CACCIUCCO ALLA LIVORNESE Tuscan fish soup of
prawns, calamari, octopus, monkfish, clams,
mussels
or
MAIALE roasted Nyman Ranch pork loin chop, apples,
prunes, Port, potatoes and kale
CACCIUCCO ALLA LIVORNESE Tuscan fish soup of
prawns, calamari, octopus, monkfish, clams,
mussels
or
MAIALE roasted Nyman Ranch pork loin chop, apples,
prunes, Port, potatoes and kale
Rocca de Frassinello "Le Sughere,
Super Tuscan Sangiovese Blend" 2009
*****
Rocca de Frassinello "Le Sughere,
Super Tuscan Sangiovese Blend" 2009
*****
CHOICE OF DESSERT
CHOICE OF DESSERT
Braida Moscato d'Asti 2011
Braida Moscato d'Asti 2011