Grand Marnier 100 Year - Grand Hyatt Tampa Bay

Tiramisu 8
Espresso soaked ladyfingers, mascarpone cocoa, coffee liquor and amaretto liquor
Torta al Formaggio di Limoncello 8
Cheesecake prepared with our house made limoncello
Crème Brulee 9
Seasonal berries
Crostata di Pere 8
Poached pear tart, red wine caramel
Armani’s Stagionale Cannoli 7
Armani’s seasonal cannoli, dark chocolate micro drops
Rosso Torta di Lava di Velluto 8
Red Velvet Chocolate molten lava cake with a vanilla cream cheese whip
Please allow additional time for preparation
Afogato 8
Vanilla gelato topped with ristretto
Gelato 6
Vanilla ~ Chocolate ~ Dolce ~ Lemon sorbet
and additional featured flavors
Porto
Fonseca, Late BottleVintage Port 9
Grappa
Svprema Tocai 16
Vino Da Dolce
Ruffino Moscato d' Asti, 10
Taylor Fladgate, Tawny Port,
"10 year old” 10
Jacopoli Merlot 23
Pacific Rim, Vin de Glaciere 10
Taylor Flagate, Tawny Port,
"20 year old" 15
Warre’s Port 1980 35
Warre’s Port 1985 35
Berta “TRESOLITRE” 40
Grappa Brandy, Nebbiolo
Berta “BRICDELGAIAN” 40
Grappa Brandy, Moscato d’ Asti
Berta “ROCCANIVO” 40
Grappa Brandy, Barbera
Grand Marnier Tasting 35
Flight of three 1.oz each
Grand Marnier
“Cordon Rouge”
Grand Marnier 100 Year
“Cuvée du Centenaire”
Grand Marnier 150 Year
“Cuvée du Cent Cinquantenaire”