Living and Working in Bavaria, Germany Deputy Restaurant Manager

Living and Working in Bavaria, Germany
Deputy Restaurant Manager (ID: AH-228)
In 1976 opened the first restaurant of the employer in Germany in Berlin. Today there are almost
700 restaurants in Germany. And every restaurant is very special, thanks to its staff, location and
design.
Tasks:
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As a deputy restaurant manager, you are responsible for managing a restaurant, and for the
operational business, the staff, the turnover and the profit of the restaurant. You know the
guests' expectations of service and quality and you want to meet them or even surpass them
through the daily work together with your team. In addition, the position as restaurant manager
provides the ideal starting point for further steps on the career ladder.
Requirements:
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You are friendly and customer oriented
You keep your head clear even in stressful situations
You may already have experience in similar activities and love the teamwork
You are responsible for personnel management and commercial responsibility in a restaurant
Frame conditions and benefits for employees:
-
German language skills minimum B1
Possibility of a permanent contract with social security contributions.
Good salary
Working hours: full-time (40 hours/week)
Help with the apartment search
Support with the necessary administrative procedures
Location: Dachau, Freising, Erding, Bavaria, Germany.
Please send your application in German or English to:
[email protected] by referring to AH-227.
For further assistance, please contact us. We´ll be happy to provide further assistance.
International Placement Services Bavaria
Phone: 0049 911 529 4420
Mail: [email protected]
Internet: www.zav.de