L`Alsacien L`Alsacien to 24,00 € Le Gurtlerhoft Le Gurtlerhoft to 33,00 €

Menus
L'A lsacien
to 2 4 , 0 0 €
Le G urtlerhoft
to 3 3 , 0 0 €
Onion pie
Salad w ith bacon and A lsatian Tom e cheese
Crostata di cipolle
Insalata con pancetta e tom a tiepida
or – o
or - o
Salad w ith saveloy and cheese
Fatted duck liver of the house
Insalata di salcisse e form aggio
Foie gras di anatra fatta in casa
or – o
Cold m eat, varied salads
A ffettati assortiti, insalate m iste
or - o
Fresh m ushroom s in cream puff pastry
Funghi freschi in pasta sfoglia
or - o
Six snails
Salm on in Riesling w ine sauce, sauerkraut
Sei lum ache
Salm one al Riesling, choucroute
or - o
Chicken in Riesling wine sauce, home made noodles
Sauerkraut G urtlerhoft (6
( 6 kinds of m eat)
Pollo al R iesling, pasta fatta in casa
Choucroute G urtlerhoft (6 varieta di carne)
or - o
or - o
Knuckle of pork roasted in beer, fried potatoes
A lsatian m eat
e at stew , green salad
Stinco di m aiale alla birra, patate saltate in padella
B aeckeoffe con carne, insalata verde
or - o
M unster cheese w ith cum in
M unster form aggio al com ino
or - o
Ice cream or sherbert (2 scoops)
G elato (2 palli)
Sauerkraut w ith 3 fishes
Choucroute con 3 pesce
or - o
H erdshire Steak,
Steak , pepper sauce
B istecca H erdshire, salsa al pepe
or - o
Pork fillet,
fillet , cream sauce,
sauce , m ushroom s
F iletto di m aiale, salsa alla crem a, funghi
M unster cheese w ith cum in
M unster form aggio al com ino
or - o
D essert of choice (G reedy coffee : + 1,60 €)
D olce al scelta (Caffè G oloso : + 1,60 €)
Children (under 12 years)
8,8
8, 8 0 €
Bam bini (fino a 12 anni)
8,8
8, 8 0 €
Breadcrum bed chicken fingers,
fingers , french fries *
Scaloppine di pulcino impanate, patate fritte
or
o
Sausage, french fries *
Salsicce, patate fritte
Caram el pudding
Crèm e caramel
ou
o
G oblet of ice : 2 scoops
G elato : 2 palli
Salads and E ntrées / A ntipasti
Sm all
B ig
portion portion
Cold m eat, varied salads – A ffettati assortiti, insalate m iste ............ … … .… … ...6,
6,4
10,40 €
6, 4 0 € … ..10,40
G reen salad w ith poultry liver – Insalata riccia al fegato di pollam e ................ … ..6,
6,4
6, 4 0 € ..… 10,40 €
Salad w ith saveloy and cheese – Insalata di salcisse e form aggio ............................. 6 , 0 0 € … ..9,60
9,60 €
Salad w ith bacon and A lsatian Tom e cheese – Insalata con pancetta et tom a tiepida .. 6 , 0 0 €.… ..9,60
.. 9,60 €
V aried salads – Insalate m iste ................................................................................................. 6,9
6, 9 0 €
Six snails – Sei lum ache ........................................................................................................... 8,20
8, 20 €
Fatted duck liver of the house – F oie gras di anatra fatta in casa .......................................... 15,8
15, 8 0 €
Onion pie – Crostata di cipolle ................................................................................................. 7,20 €
Fresh m ushroom s in cream puff pastry – Funghi freschi in pasta sfoglia .................................. 7,9
7, 9 0 €
Flam m ekueche
Fine bread dough covered w ith cottage cheese,
cream , bacon, onions. B een useful on sm all board.
Pasta fine del pane coperta di ricotta, crem a,
pancetta affum icata, cipolle.
R œsti
Shredded potatoes fried w ith bacon in the form of a
large brow ned pancake.
Patate grattugiate con pancetta sotto form a di una
grande torta d’oro
Strasbourgeoise
Traditional – Tradizionale ................. 8,5
8, 5 0 €
G ruyere –E m m enthal ......................... 8,9
8, 9 0 €
M unster cheese (cumin, bacon) –
M unster formaggio (comino, pancetta) ....... 8,9
8, 9 0 €
Saveloy and m ixed herbs –
Salsicce e erbe arom atice ...................... 8,9
8, 9 0 €
M ushroom s – F unghi ........................ 8,9
8, 9 0 €
Sm oked salm on and sauerkraut –
Salm one affum icato e choucroute .......... 9,10 €
½ Flamm ekueche choice… … … … … 4,70 €
(1/2 Flam m ekueche scelta)
(sausage, cream , cheese –
salsicce, crem a, form aggio) .................. 1 4 , 00 €
Forestière
(egg, cream , m ushroom s, sauce
hollandaise – uovo, crem a, funghi,
salsa olandese) ..................................
................................ .. 1 4 , 00 €
Bûcheronne
(bacon, egg, cream , cheese –
pancetta, uovo, crem a, form aggio) ....... 14,7
14, 7 0 €
Three Cheeses
(B lue cheese of A uvergne, R eblochon, goat's
goa t's
cheese – Form aggio blu della A uvergne, R eblochon,
Form aggio di capra ) ............................ 14,7
14,7 0 €
Sw eetened - Succherato
A uvergnate
A pples and cinnam on –
M ele et cannella .................................
................................ . 8,9
8, 9 0 €
A pples and cinnam on, blaze w ith
A pplepple - brandy – M ele et cannella,
fiam m ata con Calvados ....................... 9,8
9, 8 0 €
Bilberries and alm onds –
M irtilli e m andorle und M andeln .......... 8,9
8, 9 0 €
(B leu d'A uvergne cheese, cream ,
tom atoes – B leu d'A uvergne form aggio,
crem a, pom odori) ............................... 14,8
14, 8 0 €
M ontagnarde
(goat's m ilk cheese, m ushroom s,
bacon, cream – form aggio della capra,
funghi, pancetta, crem a) .................... 14,8
14, 8 0 €
B aeckeoffe
Baeckeoffe * with 3 kinds of meat marinated inAlsatian w ine, green salad (15 min of waiting) .. 20,
20 , 0 0 €
A lsatian potful m ade up of lam b, pork and beef, m arinated w ith A lsatian w hite w ine,
cooked
cook ed w ith vegetables and potatoes in a pot.
Specialità alsaziana com posto dell'agnello, m aiale e m anzo, m arinato con il vino bianco dell'A lsazia,
ha cucinato con le verdure e le patate in una terrina (15 m inuti di attesa).
A lsatian specialities / Specialità
Specialit à alsaziana
K nuckle of pork roasted in beer, fried potatoes – Stinco di m aiale arrosto
alla birra, patate saltate in padella ........................................................................... 15,
15 , 50 €
K nuckle of pork roasted w ith M unster cheese, fried potatoes – Stinco di maiale arrosto
al M unster form aggio, patate saltate in padella ........................................................ 16,9
16, 9 0 €
Cottage cheese, fried potatoes, m unster – Form aggio fresco crem oso, patate
saltate in padella, m unster ................................................................................ 13,9
13, 9 0 €
Quenelle of liver, sauce w ith shallots – Chenella di fegato, salsa con scalogni ......................... 15,9
15, 9 0 €
Potato W afer, G reen salad – W afer di patata, Insalata ........................................................ 14,7
14, 7 0 €
Chicken in Riesling w ine sauce, hom e m ade noodles – Pollo al R iesling, pasta fatta in casa ... 16,
16 , 0 0 €
Sauerkraut w ith 6 kinds of m eat – Choucroute con 6 V arieta di carne e affettati .................... 1 8 , 0 0 €
Calf kidneys w ith M ustard Sauce, fried potatoes – M oduli di vitello salsa senape, patate saltate in
padella .................................................................................................................... 15,9
15, 9 0 €
Cheeks of pork roasted in Pinot N oir w ine, hom e m ade noodles – G uancie del m aiale
arrosto al Pinot N oir, pasta fatta in casa .................................................................. 15,9
15, 9 0 €
Sauerkraut w ith 3 fishes – Choucroute con 3 pesce ................................................................ 21,
21 , 50 €
Salm on w ith Riesling w ine sauce, sauerkraut – Salm one salsa R iesling, Choucroute… … … .. 1 6 , 2 0 €
M eat
ea t / Carne
H erdshireSteak
erdshire Steak – B istecca H erdshire ...................................................................................... 2 2 , 50 €
Pork fillet,
fillet , cream sauce,
sauce , m ushroom s - M aiale filetto, salsa alla crem a, funghi … … … … … … .1
. 1 7,00 €
Scallop of poultry – Scallopine di pollam e .............................................................................. 15,
15 , 2 0 €
Cordon bleu of chicken – Cordon bleu di pollo ........................................................................ 1 7 , 5 0 €
The meats are been useful roasted or with a sauce : cream, pepper.
Le carni sono state arrostita utile o con una salsa : crema, pepe.
Choice of garnish : french fries, fried potatoes
, noodles
or vegetables of the day
(specify your wish during
the
th e ordering).
Scelta di contorno : patate fritte o saltate in padella, pasta o verdure del giorno (specifichi il vostro desiderio durante l'ordinamento).
A dditional garnis
garni s h – assetto addizionale … … … … … … … … … … … … ..… … … … … … 3,10 €
G reen salad, to accom pany a dish – Insalata, per accom pagnare un piatto ................................ 3 , 00€
00 €
Little portion V aried salads – Picolo porzione Insalate m iste ................................................... 3,7
3, 7 0 €
Cheese / Form aggio
M unster cheese w ith cum in – M unster form aggio al com ino ..................................................... 3,00 €
D esserts / D olce
Black Forest Cake – Torta della Foresta N era ........................................................................... 6,9
6, 9 0 €
Caram el pudding – Crém e caram el ........................................................................................... 4,8
4, 8 0 €
Chocolate mousse – M ousse al cioccolato ................................................................................. 6,9
6, 9 0 €
Flan w ith a caram elized topping – Crèm e brûlée .................................................................... 5,8
5, 8 0 €
Chocolate or coffee ice cream topped with fresh cream – Gelato al caffè o cioccolato ricoperto di panna montana ... 6,20
6, 20 €
IrishIrish - coffee ............................................................................................................................. 8 , 00 €
Ice "profiteroles", chocolate topping – G elato profiteroles ......................................................... 7,20 €
V anilla ice cream , w hipped cream and chocolate sauce – D am e blanche ................................. 6,20
6, 20 €
K ouglof iceice - cream , stew ed fruit – K ouglof gelato al concentrato di frutti ................................. 6,9
6, 9 0 €
Ice m eringue, w hipped cream – M eringa con gelato e panna m ontata ........................................ 6,9
6, 9 0 €
G reedy coffe – Caffè goloso ..................................................................................................... 5,80 €
Choice of iceice - cream and sherbet *
– G elati e sorbetti :
vanilla, chocolate,
coffee, lemon,
straw berry, raspberry,
m ango,
G oblet w ith 3 scoops
sc oops – G elato con 3 palli ................................................................................ 5,10 €
G oblet w ith 5 scoops – G elato con 5 palli ................................................................................ 7,00 €
w ith stew ed fruit or w hipped cream – con concentrato o panna m ontata ........ + 1,
1,55 0 €
w ith M arc de G ew urztram iner – con grappa locale .......................................... + 2,3
2, 3 0 €
Selling prices, service 10 % inclu ded
Servizio 10 % incluso
A ll our dishes are "hom em ade" and locally developed from raw products, except those m arked * .