Merlot Fra` i Broli - Piovene Porto Godi

                      

       
            
 


                  
              
                
   

                

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
                  


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
          
            
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
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
      
       
          
          
          
            
            
                
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Fra i Broli 2011
Merlot, Colli Berici DOC
Tipo Vino/ Classificazione
Rosso, Colli Berici DOC
Klassifikation der Weine
Rot
Rosso, Colli Berici DOC
Wine Classification
Red Wine
Rosso, Colli Berici DOC
Bottiglie prodotte annata 2011
9000 (0,75lt)
Flaschen produzeriten 2011
9000 (0,75lt)
Bottles produced in 2011
9,000 (0,75lt)
Uva/Vitigno
Merlot 3 cloni diversi
Klassifikation der Rebsorten
Merlot 3 verschiedenen klone
Varietals
3 different Merlot clones
Superficie Vitata
Ha. 3.65.00
Weinbaugebiet
Hektar 3.65.00
Vineyard Size
Hectares 3.65.00
Ubicazione
Colli Berici
Toara di Villaga, Vicenza
(VENETO)
Bezeichnung
Colli Berici
Toara di Villaga, Vicenza (VENETO)
Denomination
Zone: Colli Berici
Toara di Villaga, Vicenza
(VENETO)
Esposizione
Sud
Belichtung
Sud
Altimetria
240 s.l.m.
Topographie
240. m.u.d.m, Kalkhaltiger und locker
Tonboden
Terreno
Argilloso Calcareo
Rebstockpflege
Einfacher Kurtinen
Sistema di Allevamento
Cortina Semplice
Densita’ Viti
4500-6500/ Ha
Vineyard Aspect
Southern facing slope
Topographic Information
240 meters a.s.l., Very loose, calcareous
argillaceous soil
Canopy Management
Short simple pruning
Pflanzen Pro Hektar
4500/6500
Plantation Density
4500/6500 Ha
Jahr Pflanzte
Von 1995 bis 2001
Anno Impianto
Dal 1995 al 2001
Ertrag
4000 kg
Resa Uva Per Ha
4000 Kg
Vineyards Ages
Ranging From : 1995-2001
Yield
4000 Kg
Weinlese
12-17 September
Periodo Vendemmia
12-17 Settembre
Fermentazione
Controllata 28-30 °C , Acciaio
Gärung Methode
Temperaturgeregelte Edelstahlbehälter
bei
28-30 °Celsius
Affinamento
12 mesi in Barriques di Rovere Francese
Affinage
12 Monate Französischer Eichenholz
225 liter barriques
Alcool 14,5 %
Estratto Secco 31,4 g/l
Zuccheri Residui 3,6 g/l
Acidita Totale 6,2 g/l
pH 3,43
Alkohol 14,5 %
Trocknen Extrakt 31,4 g/l
Restzucker 3,6 g/l
Säuregehalt 6,2 g/l
pK 3,43
Harvest Date
12-17 September
Controlled Fermentation Process
Temperature controlled
Stainless steel at 28-30 °Celsius
Maturation 12 months Medium toasted
French Oak barrels
Alcohol Content 14,5 %
Dry Extract 31,4 g/l
Sugar Residue 3,6 g/l
Total Acidity 6,2 g/l
pH 3,43
SOC. AGR. PIOVENE PORTO GODI ALESSANDRO S.S.
VIA VILLA 14, 36021 TOARA DI VILLAGA (VICENZA)
TEL 0039 0444 885142
FAX 0039 04441783664
[email protected]