al forno, ferri e padella

AL FORNO, FERRI E PADELL A
ANTIPASTI
OLIVE | Marinated Nocellara olives (v) £3.75
PANE ALL’AGLIO |
Rosemary, sea salt (v)
£3.50
Tomato, basil (v) £4.95
Buffalo mozzarella, fontina cheese £5.95
ANTIPASTO MISTO | Calamari, arancini, caprese, fennel salami, £15.95
roast mushroom & goats cheese, meatballs (n) PESCE
GRILLED Capesante alla Fiorentina | Baked scallops, spinach & cheese sauce
£18.95
Spiedini | Skewered & marinated scallops, king prawns & swordfish
£18.95
Merluzzo | Roast cod, clams, broccoli, chilli & fennel breadcrumbs
£17.95
Branzino con gremolata | Roast sea bass, garlic, parsley & lemon
£18.95
Pescespada alla Siciliana | Grilled swordfish, olives, tomato, capers & anchovies
£18.50
Caciucco | Cod, mussels, clams, calamari, king prawns, fregola, tomato & chilli
£16.95
ZUPPA DI PORCINI E PATATE | Porcini mushroom & potato soup (v)
£5.50
BRUSCHETTA | Tomato, basil, garlic ciabatta (v) £5.25
CALAMARI FRITTI | Fried calamari, roast garlic mayonnaise & lemon £7.25
DAY BOAT FISH & SEAFOOD FROM THE PORTS AROUND THE BRITISH ISLES.
GAMBERONI | King prawns, chilli, lemon, garlic ciabatta £8.50
(See separate menu)
CARPACCIO | Thinly sliced beef fillet, Venetian dressing, rocket & lemon
£9.95
Prosciutto e melone | Parma ham & melon
£7.95
Asparagi alla griglia | Grilled asparagus, soft poached egg & £7.50
herb breadcrumbs (v)
Costine | Baby back pork ribs & barbecue sauce
£7.95
Cozze | Steamed mussels, Cinzano, spring onion, tomato, chilli & pangrattato
£8.95/£11.95
INSAL ATE
PESCE DEL GIORNO
CARNE
Pollo alla Valdostana | Parmesan breaded chicken, Parma ham,
£15.95
fontina, pepperonata & pesto (n)
Pollo ai funghi | Roast chicken, mushrooms, gnocchi & garlic cream Pollo ai ferri | Flattened & grilled half chicken marinated in rosemary,
£15.95
£16.95
garlic & lemon
Anatra | Crispy duck, honey glazed apples & Valpolicella wine sauce £16.95
Agnello alla cacciatore | Slow braised lamb shank ‘hunters style’, £18.95
Cesare | Gem lettuce, chicken, crispy pancetta & Parmesan
£7.50/£11.50
porcini mushrooms, tomato, olives & rosemary
Caprese | Buffalo mozzarella, tomato & basil
£7.50/£11.50
Vitello ai funghi | Rose veal escalope & porcini mushroom cream £17.95
Caprino | Grilled goats cheese, radicchio, tomato, olives & pine nuts (v) (n)
£6.95/£10.95
Vitello Milanese (340g) |
£22.95
Anatra | Crispy duck, apple, rocket, crispy pancetta, grapes & pine nuts (n)
£7.95/£11.95
Barbabietola | Beetroot, buffalo ricotta, chicory, watercress & £7.95/£11.95
Rose veal cutlet, Parmesan & rosemary breadcrumbs, lemon
Salsiccia con fagioli | Our own homemade Italian sausage, polenta, beans & sage
£12.95
horseradish dressing
Granchio | Hand picked crab, avocado, gem lettuce,
£9.50/£13.95
brown crab mayonnaise & lemon
PASTA E RISOT TO
WE GO TO THE GREAT LENGTHS TO BRING YOU TRULY AMAZING BEEF.
OUR BEEF | OUR FARM | OUR BUTCHER | 100% BRITISH AGED IN HOUSE | LIMOUSIN
HEREFORD | ABERDEEN ANGUS | HAND CUT STEAKS | DRY AGED
believeinourbeef.com
Ravioli di spinaci | Spinach & ricotta, sage butter (v) £6.75/£10.75
Ravioli al granchio | Hand picked crab, chilli, basil & shellfish butter
£9.50/£13.50
Rigatoni con manzo | Slow braised beef & porcini mushroom ragu
£12.95
Farfalle al salmone | Smoked salmon, asparagus, lemon & herb mascarpone £11.75
Lasagne al forno | Slow cooked beef ragu, tomato, bechamel,
£10.50
Parmesan & basil
Linguine ai gamberetti | King prawns, chilli, courgette & parsley £13.95
Spaghetti alLE vongole | Steamed clams, white wine, chilli, garlic & parsley
£13.95
Penne alla Norma | Aubergine, tomato, chilli, basil & ricotta salata (v)
Served with chips, peppercorn sauce or garlic & parsley butter
BISTECCA di GIRELLO (170g) | Flash grilled steak, served medium SCAMONE (225g) | Rump
Costata (225g) | Ribeye
Bistecca di manzo (225g) | Sirloin
Filetto (225g) | Fillet
Costata (395g) | Bone-in prime rib, dry aged 35 days
Bistecca di manzo (395g) | Bone-in sirloin, dry aged 35 days
£9.95
Trofiette di pollo | Chicken, vegetables, Parmesan cream & pine nuts (n)
£11.95
Spaghetti alla carbonara | Crispy pancetta, Parmesan cream & £9.95
soft poached egg
Linguine al granchio | Hand picked crab, chilli, garlic & parsley
£15.00
£17.95
£19.95
£20.95
£23.95
£26.95
£27.95
Served with chips
SCALOPPINE AL PEPE VERDE (225G) | Fillet escalopes & green peppercorn sauce
£18.00
SCALOPPINE ai funghi (225G) | Fillet escalopes & porcini mushroom cream
£18.00
SCALOPPINE di Gorgonzola (225g) | Fillet escalopes & Gorgonzola, red wine sauce
£18.00
£12.95
Tagliatelle alla Bolognese | Slow cooked beef ragu, tomato & basil
£9.95
Spaghetti con polpette | Beef & pork meatballs, tomato & Parmesan
£9.95
Penne alL’arriabiata | Spicy Calabrian sausage, tomato & red peppers £9.95
CONTORNI
Pure di patate | Mashed potato (v)
£3.65
Risotto AI frutti di mare | Mussels, king prawns, calamari & saffron
Patate arrosto | Roast rosemary & garlic potatoes (v)
£3.65
£7.95/£12.95
Risotto AI funghi | Portobello, chestnut & oyster mushrooms (v)
Patate fritte | House cut chips (v)
£3.65
£6.95/£10.95
Risotto CON zucca | Roast butternut squash, crispy pancetta & Gorgonzola
Zucchine fritte | Courgette fritti (v)
£3.65
£6.95/£10.95
Broccoletti | Broccoli, chilli, garlic butter (v)
£3.95
Verdure | Broccoli, beans, peas, basil butter (v)
£3.95
Spinaci | Buttered spinach (v)
£3.95
PIZZ A
Margherita | Buffalo mozzarella, tomato & basil
£7.50
Insalata di rucola | Rocket, Parmesan
£3.95
Caprino | Goats cheese, crispy pancetta, tomato & rosemary
£9.95
Insalata della casa | House salad (v)
£3.95
Insalata di pomodoro | Tomato, basil salad (v)
£3.95
Prosciutto | Parma ham, artichoke, olives, tomato & rocket
£11.50
Quattro salami | Finocchiona, Milano, ‘nduja, soppresata, tomato & mozzarella
£10.95
Calzone | Beef & pork meatballs, tomato, Parmesan & basil
£10.95
QUICK LUNCH
Fiorentina | Spinach, buffalo mozzarella, fontina, tomato & egg
£10.50
Monday to Friday 12noon - 5pm (See separate menu)
Funghi | Portobello mushrooms, mozzarella, fontina, tomato & truffle butter
£10.95
SUNDAY ROAST
Piccante | Spicy Calabrian sausage, tomato, broccoli & Taleggio cheese £10.95
Available every Sunday £13.95 (See separate menu)
1 COURSE £10.00 | 2 COURSE £15.00
All meat weights denoted are uncooked. (v) denotes vegetarian dishes, (n) denotes dishes containing nuts or traces of nuts. Due to the
presence of nuts in our restaurants, there is a small possibility that nut traces may be found in any of our items. All prices are inclusive of VAT.
There will be a discretionary 10% service charge for parties of 6 or more.
Join our lifestyle at individualrestaurants.com
E st at e M a in AU T U M N