antipasti la pizza la pasta

ANTIPASTI
MISTICANZA
ARUGULA, RADICCHIO AND ENDIVE
WITH RADISH, PICKLED VEGETABLES
and lemon vinaigrette
$10
$12
INSALATA ROMANA
Italian escarole, fennel, braised
chickpeas, pickled onions, cacio
di roma and red wine VINAIGRETTE
LA STELLA
PIZZA WITH CHERRY TOMATO, ARUGULA,
SHAVED Grana Padano, FRESH BASIL
AND EXTRA VIRGIN OLIVE OIL FROM
SORRENTO
$13
SALUMI E FORMAGGI MISTI
Assortment of Artisanal Cheese
and Salumi
$17
ANTIPASTO MISTO
CHEF’S DAILY SELECTION OF ASSORTED
VEGETABLES, PLEASE ASK YOUR SERVER
FOR TODAY’S SELECTION
$13
LA BUFALA CLASSICA
BUFFALO MOZZARELLA with sea salt
and extra virgin olive oil
$15
LE ROSSE
with tomato sauce
L A PIZZA
LE BIANCHE
without tomato sauce
MARGHERITA
$14
NORCINA
$19
VERACE TSG
$19
MOZZARELLA, EGGPLANT, ZUCCHINI and basil
VERDURE
TEANESE
$17
$19
PESTO
$17
ORVIETA
$19
DOLCE E PICCANTE
$18
ZUCCOTTA
$19
MOZZARELLA, TOMATO SAUCE, FRESH BASIL
and extra virgin olive oil
TOMATO SAUCE, Mozzarella di BUFALa
from napoli, fresh basil and EXTRA VIRGIN
OLIVE OIL FROM SORRENTO
MASSESE
MOZZARELLA, TOMATO SAUCE, spicy salami,
EXTRA VIRGIN OLIVE OIL and basil
$16
SALSICCIOTTA
$18
FUNGHI
$16
CAPRICCIOSA
$19
CALZONE
$17
TOMATO SAUCE, MOZZARELLA, SWEET ITALIAN SAUSAGE,
MUSHROOMS and basil
MOZZARELLA, TOMATO SAUCE, MUSHROOMS,
FRESH BASIL AND EXTRA VIRGIN OLIVE OIL
MOZZARELLA, MUSHROOMS, prosciutto cotto,
ARTICHOKES, TOMATO SAUCE, OLIVES and basil
CALZONE FILLED WITH RICOTTA CHEESE,
MOZZARELLA, TOMATO SAUCE and prosciutto cotto
black truffle cream, mozzarella, SWEET ITALIAN
SAUSAGE, grana padano and basil
THREE CHEESE PIZZA WITH MOZZARELLA, GORGONZOLA,
Grana Padano and Prosciutto di parma
HOUSEMADE PINE NUT AND BASIL PESTO,
MOZZARELLA, prosciutto di parma AND
GRANA PADANO
MOZZARELLA, SWEET ITALIAN SAUSAGE,
BLACK OLIVES, RED ONION AND THYME
White Pizza with gorgonzola dolce,
spicy salami, mozzarella, basil and
extra virgin Olive oil
White Pizza with butternut squash purèe, spicy
salami, mozzarella, pecorino romano and basil
Seasonal Offering
FRU FRU - oval shaped
$22
1/3 - MOZZARELLA, TOMATO SAUCE, FRESH BASIL and extra virgin olive oil
1/3 - mozzarella, arugula, prosciutto di parma, grana padano, extra virgin olive oil from Sorrento (no tomato sauce)
1/3 - RICOTTA CHEESE, MOZZARELLA, and prosciutto cotto (no tomato sauce)
L A PASTA
Take home our housemade fresh pasta today!
Eataly uses only Afeltra dry pasta
from Gragnano, Campania
Available at our fresh pasta counter
SPAGHETTI Cacio e Pepe
SERVED VERY AL DENTE, LIKE IN ITALIA, WITH
CHEESE FROM LAZIO AND BLACK PEPPER
$14
RIGATONI all’Amatriciana
LOCAL GUANCIALE, RED ONION, TOMATO,
CHILI FLAKE, PECORINO AND PARSLEY
AGNOLOTTI DEL PLIN con Sugo d’Arrosto
Housemade Meat-Filled Pasta with Veal
Reduction and Truffle Butter
$19
$17
RAVIOLI di Prosciutto e Ricotta
Prosciutto Ravioli with Ricotta, Arugula
and Herb Bread Crumbs
$19
VESUVIO con Ragù di Salsiccia
SWEET SAUSAGE, tomato, roasted fennel,
ricotta, parmigiano reggiano and
pecorino romano
$17
PASTA AL NERO con Sugo di Mare
housemade squid ink pasta with SHRIMP,
CALAMARI, mussels, TOMATO, GARLIC, WHITE
WINE, PARSLEY and chili flake
$19
LINGUINE con Vongole
afeltra pasta with steamed clams,
white wine, pancetta and chili flake
$19
PAPPARDELLE con Funghi
housemade pappardelle with mushroom,
tomato and PARMIGIANO reggiano
$18
PASTA AL FORNO al Ragù
LASAGNE WITH RAGÙ ALLA BOLOGNESE
$16
RAVIOLI di Zucca
HOUSEMADE RAVIOLI WITH butternut squash,
ricotta, grana padano, amaretti cookies,
brown butter and sage
$18
Please inform your server of any allergies or dietary restrictions.
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
Eataly Chicago
@EatalyChicago
@EatalyUSA