in vino abbiamo feducia

‘in vino abbiamo feducia’
‘in wine we trust’
1
5.20.16
BY THE GLASS
WHITE
201 4 coastal vine s, chard onnay , (s onoma ) ................................................. 8
201 4 scarbolo , pino t grigio, ( friuli ) ......................................................... 11
201 5 dievole, le d ue ar bie, bolgheri ros ato , (tus ca ny) ............................... 12
201 4 ottoventi, .8 , grillo, (s icily) ............................................................ 12
201 2 scaia, garganega/ch ardo nnay, (vene to) ............................................ 12
201 4 bastianich , vini ors one , sauvignon blan c, ( fri uli ) ............................... 13
201 4 wrath, ex anima , chard onnay (mon terey) ......................................... 14
201 1 la spinetta , verman tino , ( tus cany) .................................................. 15
201 3 abbazia di novacel la , ke rner , (alto a dige) ........................................ 15
RED
201 4
201 2
201 4
201 2
201 3
201 4
201 3
201 4
201 2
201 3
201 1
201 0
coastal vine s, caberne t sa uvignon, (so noma ) ...................................... 8
ca’maritta , ripa sso superior , (ve neto) ............................................. 12
poggio brigante , morellino di s cans ano , ( tus cany) ............................ 12
villa v etri ce , chianti classico, (tusca ny) ........................................... 13
seghesio , barbera d ’alba, (piedmo nt) .............................................. 13
raymond , sommelier selection , caberne t s au vignon, ( nor th coas t) ...... 14
la magia , r osso di mo ntalcin o, (tusca ny) .......................................... 14
lyri c, by etu de, (san ta barbar a) ...................................................... 14
arcanum, il fauno , super tus can , ( tus cany) ........................................ 15
turnbull, esta te caberne t sauvignon , (n apa v alley) ............................ 18
ca’maritta , amar one , (vene to) ........................................................ 25
torre fosca , bru nello di mo ntalcin o, (tusca ny ) .................................. 25
CHAMPAGNE & SPARKLING
nv
201 4
nv
nv
nv
carmina , ‘loggia’, pro secco , (vene to) ...............................................
ricossa , mos cato d ’as ti, ( piedmont) .................................................
scarpetta , spa rkling rose , ( f riuli) ....................................................
berlucchi , ’61 , fr ancia cor ta r ose, ( lombar dy) ....................................
taittinger , brut, (reims) .................................................................
11
12
15
17
18
HAND CRAFTED ITALIAN BEER
birra de l borgo , geniziana , s piced saizon , (bo rgorose) ................................ 14
rich honey mouthfeel, root -flavors, yellow fruit, and pepper
birra de l b orgo , reale extra , ip a, (borgo rose) ............................................ 18
grapefruit, bitter orange notes, highlited with caramel and honey malt
birra de l borgo , my antonia, imperial pilsner , (b orgoro se) .......................... 14
explosive, yet balanced mouthfeel, honey & pepper notes from 3 hops
2
5.20.16
APERITIVO E DIGESTIVO
averna , ( caltanise tta , si cily) ..................................................................... 9
aperol, (padu a, italy) ............................................................................... 9
cynar, (milan , italy) ................................................................................. 9
liquore str ega , ( campagnia , sicily) ............................................................ 9
campari , (milan, italy) ............................................................................ 10
carpano , an tica formula 17 86 , ( torin o, italy) ............................................. 10
carpano , pu nt e mes , ( torino , i taly) .......................................................... 10
galliano , (livorn o, italy) .......................................................................... 10
cocchi amer icano , (asti , italy) ................................................................. 12
cocchi amer icano, r osso , (as ti, i taly) ........................................................ 12
marco d i bartol i , ‘10 year mar sala su periore’ riserva, (sicily), nv ................. 35
marco d i bartol i , passi to di pa ntelleria, sole d’agos to , (sicily), 2 01 2 ............ 35
PORT & GRAPPA:
castel lo banfi, grappa di b runello di mon talcino, (m ontal cino , italy) ............
candolini, grappa ru ta, (tarcen to , i taly) ....................................................
nv taylor fladgate , 10 year tawny por t, (po rtugal) .....................................
nv fonseca , ruby po rt, ( por tugal) .............................................................
nv taylor fladgate , 20 year tawny por t, (po rtugal) .....................................
14
16
10
13
18
CHAMPAGNE & SPARKLING
201 3
nv
nv
nv
nv
nv
nv
nv
200 9
nv
200 6
nv
nv
200 7
200 7
cleto chiar li, bru t r ose s pumante , (emilia -romagna) .......................... 36
rotari , talent, brut ro sè, (tre ntino) ................................................. 48
scarpetta , spa rkling rose , (f riuli) .................................................... 59
quattro mani, fran ciacorta , (lombardy) ........................................... 60
ferghettina , fran ciacor ta bru t, (lombardy) ....................................... 65
ferrari , bru t r ose, ( trentin o) ........................................................... 71
taittinger , la fran caise b rut, ( reims) ................................................ 88
bellavista, gran cuvee saten , fran ciaco rta , (l ombardy) ...................... 98
bisol, ‘car tizze ’, pr osecco di valdob biadene , (veneto) ....................... 118
bille cart- salmon, brut reserve , champagne , ( mareuil -sur-ay) ............ 120
bruno giacosa , extra br ut, s pumon te, (piedm ont) ............................ 125
pi er re pet er s, ‘cuvee de reserve ’, gran d cr u, (mesnil -sur- oger) .......... 130
bollinger , s pecial cuvee, bru t champ agne, (b ollinger -ay-france) ........ 135
ayala, blan c de blan c, champagne, (ay-f rance ) ................................. 165
doyard , blanc de blanc, grand cr u champagn e , (ver tus) .................... 250
SWEET
201 4
201 1
200 9
200 7
200 7
200 9
nv
201 2
ricossa, mos ca to d’as ti, (piedmon t) ................................................. 45
borgo, maragliano, bra che tto, (piedmon t) ........................................ 49
marches e antinor i , vinsan to del chianti class ico, (tuscany) ................ 75
moshin vineya rds , ‘m oshin poshin ’, late harv est, (russian river), (.37 5) 78
bissoni , p assito , ( alban a d’r omagna), (.3 75) ..................................... 80
maculan , tor co cato, (bergan ze), (.37 5) ............................................ 85
marco d i bartol i , ‘10 year mar sala su peri ore’ riserva, (sicily) ............ 125
marco d i bartol i , passi to di pa ntelleria, sole d’agos to , (sicily) ........... 125
3
5.20.16
AMERICAN WHITE
SAUVIGNON BLANC AND OTHER VARIETALS
201 3 firestone , sa uvignon blanc, (sa nta ynez) .......................................... 30
201 2 duchman, vermantino , ( texas) ........................................................ 36
201 4 qupe, ‘a moder n white ’, whi te blend , (cen tra l coas t) ......................... 42
201 4 turnbull, sauvignon blanc, (napa valley) .......................................... 45
201 4 miner , simpson vineyar d, viognier, (oakville) ................................... 52
201 4 gamble, sauvignon blan c, (youn tville) .............................................. 55
201 3 two old dogs , sa uvignon blanc, ( napa valley) .................................... 68
201 2 massican , annia , friuli blen d, (napa valley) ...................................... 75
201 1 ma(i )sonry , s tagecoa ch vineyards , marsa nne, (napa valley) ................ 85
201 2 booker, r oussa nne/viognier,(pas o r obles) ....................................... 125
201 2 alban vineyards , viognier, (cen tral coas t) ....................................... 135
201 1 reynvaan family vineya rds , grena che blanc, (walla walla valley) ........ 140
CHARDONNAY
201 1 coastal vine s, (so noma) ................................................................. 29
201 3 santa barbara wine ry , (san ta barba ra) ............................................ 40
201 2 stratton lu mmi s, alta vista vineyard , (na pa v alley) ............................ 42
201 3 qupe, ‘y blo ck’, (san ta b arbara) ...................................................... 47
201 4 jam ce llar s, bu tter , ch ardon nay ( napa valley) ................................... 53
201 0 the paring, (sa nta bar bara) ............................................................ 58
201 3 wind gap , j ames berry vineyard , (p aso robles ) .................................. 62
201 4 balboa winery , (walla walla) .......................................................... 69
201 4 donkey and goat , ‘impro bable’, (el dora do) ..................................... 70
201 1 dunstan , (son oma coas t) ................................................................ 75
201 3 miner , (oakvil le) ........................................................................... 77
201 2 robert lloyd, ( carner os) ................................................................. 80
201 2 flanagan , three s tarrs vineyard , (r ussian river) ................................. 85
200 9 greg l inn, gap ’s crown vineyard , (s onoma co ast) ............................... 90
201 0 hestan , chard onnay , ( napa valley) ................................................... 97
201 3 o’shaugnessy , ( oakville) ................................................................ 109
201 2 celani family , gran d rese rve, (napa valley) ...................................... 115
201 2 lo and behold , ( napa valley) .......................................................... 120
200 9 kazmer & blai se, boo n fly ’s hill, (car neros) ..................................... 144
201 0 radio-coteau, savoy vineyar d, (ander son valley) .............................. 160
201 2 paul lato , ‘le s ouvenir’, (san ta maria) ............................................. 195
4
5.20.16
ITALIAN WHITE
PI E D MO N T
2014
2013
2013
2012
2013
2010
2006
2007
n egro , ‘ser r a l upi ni ’, ar nei s r oer o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
fran c o fio rin a , gavi di gavi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
elvio c o gno , ‘anas-c etta’ , l anghe nascetta di novel l o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
masso lin o , c har donnay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
b ru no giac o sa , ar nei s r oer o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
mau ro mo lin o , l i vr ot, l anghe c har donnay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ro agna , sol ea, l anghe bi anc o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ez io t rin ch ero , bi anc o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
40
54
58
60
62
65
75
95
p o ggio a n ima , ur iel , gri l l o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
valle d ell’a c a t e , i nsol i a . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
c en to n z e , gr i l l o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
d o nn a fu ga t a , ‘sur sur ’, gr i l l o. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
p lan et a , c har donnay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
o c ch ip in t i, SP 68, whi te bl end . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
c o s, r am i , bi anc o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
t ifeo , etna banc o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
t en ut a d elle t erre n ere , etna bi anco . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
35
37
40
44
59
62
64
70
85
SICILY
2011
2012
2012
2014
2012
2013
2011
2013
2011
VE N E TO
2012
2012
2014
b u glio n i, ‘i l di sper ato’, bi anc o del l e venezi a . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
sc aia , gar ganega/c har donnay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
t o mma s i, pi not gr i gi o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
201 4 lagaria, pino t grigio ...................................................................... 48
FRI U L I
2014
2013
b o rgo ma gred o , pi not gr i gi o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
p igh in , pi not gri gi o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
201 4 scarbolo , pino t grigio, (friuli ) ......................................................... 42
201 4 torre rosaz za, pin ot grigio ............................................................. 50
2013
2013
2011
2012
livio fellu ga , pi not gr i gi o . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
vie d i ro man s , c har donnay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
z id aric h , vi tovska, m al vasi a bi anca. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 110
j erma n n , ‘vi ntage tuni na’ , c har donnay/m al vasi a/char donnay . . . . . . . . . . . . . . . . . . . 140
O T H E R RE GI O N S
2014
2012
2014
2012
2010
2014
2013
2013
t o mma s ella , bi anc o di r i gol e, pi not bi anco, ( fr i uli ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
sat arelli, ver di c c hi o cl assi c , ( m ar che) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
t o mma s ella , fri ul ano, ( fr i ul i ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
feu d i d i s an grego rio , fi ano di avel li no, ( cam pagni a) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
c asale d el giglio , satr i c o, whi te bl end ( l az i o) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
c lau d io mo relli , bi anc hel l o del m etaur o, (m ar che) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
masserie li veli, ‘as kos ’, ver deca, ( pugl i a) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
an t ino ri, ‘br am i to de l c er vo’, c har donnay, ( tuscany) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
30
32
34
35
36
37
40
42
2012
2013
2013
2012
2013
2011
2014
2011
2007
2010
2010
2012
2010
ad riano , som er to, c har donnay, ( al to adi ge ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
ab b az ia d i n ova c ella , ker ner , ( al to adi ge) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
b u cc i, ver di c c hi o c l assi c o, c astel l i di jesi , ( m ar che) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
mic h ele s a t ta , c osta di gi ul i a, verm anti no/sauvi gno n bl anc, ( tuscany) . . . . . . . . . 52
lib ran d i, ‘efeso’, val di neto, ( cal abr i a) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
la sp in ett a , verm anti no, ( tusc any) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
elen a wa lc h , gewur tz tr ami ner , ( al to -adi ge) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
c asalfa rn eto , ‘c ri si o’, c astel l i di jesi , ver dicchi o r i ser va, ( m ar che) . . . . . . . . . . . . . . . 62
garlid er , syl vaner , ( al to adi ge) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
c iavo lic h , ar i es, pec or i no, c oll i ne pescar esi , ( abruz z o) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
fo rad o ri, fontanasanta, r ei sl i ng/pi not bi anco, ( trento) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82
rad iko n , pi not gr i gi o, ( venez i a gi uli a) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98
le mac c h io le , pal eo bi anc o, ( tuscany) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155
200 3 radikon , rib olla gialla, (venezia giula) ............................................. 195
201 1 querciabel la , batar, chardo nnay/pino t bianco, (tos cana igt) .............. 215
5
5.20.16
AMERICAN RED
PINOT NOIR
201 3
201 4
201 4
201 5
201 2
201 3
201 3
201 1
201 2
201 3
201 0
201 2
201 3
201 0
201 2
201 2
201 2
201 1
sean minor, (ca rneros) .................................................................. 45
lyri c, by etu de, (san ta barbar a) ...................................................... 50
solena , grand cuvee , (willamette v alley) .......................................... 52
wil lamette vall ey vineyard s , whole cluste r, ( willamette) ................... 56
soter , n orth valley, (willamette valley) ............................................ 65
the cal ling , (russian river) .............................................................. 68
romi lil ly , (so noma cou nty) ............................................................. 72
denovo, (russian river) .................................................................. 75
sandhi, (sa nta rita hil ls) ................................................................. 82
foxen , (san ta ma ria) ...................................................................... 88
ziata, (car neros) ........................................................................... 95
bethel height s, aeolian, (eola-amity) ............................................... 98
alexana, (dun dee hills) ................................................................. 112
peirson meye r, ba teman vineyard , (son oma coas t) ........................... 130
pisoni vineya rds , ‘ pisoni es tate ’, (sa nta lucia ) ................................. 168
dumol, ( russian river) ................................................................... 175
paul lato , ‘a tticus’, (san ta maria ) ................................................... 190
antica ter ra , ‘anti kythera’, (willamette valley ) ................................ 225
OTHER VARIETALS AND REGIONS
201 3
201 3
201 3
200 7
200 7
201 1
200 8
201 1
201 2
200 9
201 2
201 1
201 2
201 0
201 1
201 2
201 0
201 1
jeff runquist , 14 48 , re d blend , (paso ro bles) .................................... 49
textbook, merlot, (n apa valley) ...................................................... 50
ridge, ‘eas t be nch ’, zinf andel, (son oma cou n ty) ................................ 64
bevan, dry s ta cks, syrah , (nor th coa st) ............................................ 68
hestan, ‘s tepha nie’, merlot, (napa valley) ........................................ 72
browne fami ly , merlot, (n apa valley) ............................................... 75
lattanzio, ‘fedrick ran ch ’, syrah , (son oma co ast) ............................... 82
st. supery , merlot, (napa valley) ..................................................... 95
trione, flat ridge ra nch , zinfan del, (s onoma coast) ........................... 105
obsidian r idge , half mile, prop rietary red blend, (lake coun ty) .......... 120
balboa winery , pa ndemonium, syra h/grenache, (walla walla) ............ 130
pax, griffin’s lair , syra h, (son oma coas t) ......................................... 142
reynvaan, ‘in the r ocks ’, syra h, (walla walla) ................................... 145
epoch , vero city , pa derewski vineyard , ( paso robles) ........................ 150
alban vineyards , pa trina, syrah , (edna valley) ................................. 158
pott, la carte et le territoire , caber net fran c, (napa valley) ............... 275
carte b lanche, pro prietary red blend, (na pa valley) .......................... 275
saxum, paderewski vineyard, red blend , ( pas o ro bles) ...................... 325
LARGE FORMAT - MAGNUMS
201 1
201 0
201 0
201 0
200 0
200 7
shafer, merlo t, (na pa valley) ......................................................... 240
ken wr ight , ‘gua dalupe’, pino t n o ir, (willamette valley) .................... 245
ken wr ight , ‘a bbo tt claim’, pinot noir , (willa mette valley) ................ 250
castigl ione de l bosco , brunello di mon talcin o, (tus cany) ................... 255
ruffino , ‘riserva du cale o ro ’, chian ti classico , (tus cany) .................... 275
antinori, ‘pian dell e vigne’, brunello di mon talcino, (tusca ny) ........... 400
6
5.20.16
AMERICAN RED
CABERNET
201 4 coastal vine s, (so noma) ................................................................. 30
201 3 ranch 32 , (monte rey) ..................................................................... 37
201 3 edge, (napa valley) ........................................................................ 45
201 3 anatomy, (napa valley) .................................................................. 52
201 4 raymond, sommelier selection , (nor th co ast) ................................... 56
201 3 ultraviolet , ( napa valley) ............................................................... 62
201 3 sanglier , left tusq ue, (alexander valley) ........................................... 65
201 2 laely, (na pa valley) ........................................................................ 69
201 1 denovo , (alexander valley) ............................................................. 72
201 4 banshee, (napa valley) ................................................................... 74
201 0 arbios, (alexander valley) ............................................................... 76
201 2 tom eddy, ‘elodian’, (napa valley) ................................................... 80
201 3 turnbull, esta te caberne t, (na pa valley) ........................................... 85
201 2 darioush , ‘caravan ’, (nap a valley) ................................................... 90
200 8 sparkman , ‘kingpin ’, ( columbia valley) ............................................. 98
201 1 laird, ( napa valley) ....................................................................... 115
201 3 adaptation by plumpjack, (napa valley ) .......................................... 117
201 2 herb lamb, ‘two old dogs’, (napa valley ) ......................................... 118
201 3 vineyard 29 , cr u, ca bernet, (napa valley) ........................................ 124
201 3 world’s end , if six was nine , (n apa valley) ....................................... 128
201 2 round pond , estate caberne t, (ru therf ord) ...................................... 145
200 6 gemstone, (s t. helena) .................................................................. 150
201 0 trione, ‘block 2 1’, (alexan der valley) .............................................. 155
200 9 casa piena , ‘our gang’, caber net sauvignon , ( napa valley) ................. 160
201 0 black co rdon , ‘black cordo n vineyard ’, (na pa valley) ........................ 170
201 2 yates fami ly , mt. v eeder caberne t, (nap a valley) ............................. 175
200 9 bugay vineyards , ‘the empress ’, (s onoma co unty) ............................ 185
200 9 arnot robert s, bugay v ineyar d, (nap a valley) ................................... 195
201 2 d.r. steven s, (napa valley) ............................................................. 200
201 2 arnot robert s, fellom ra nch , (san ta cruz ) ........................................ 210
201 2 revana, ‘te rrior selection ’, (n apa valley) ......................................... 215
201 2 turnbull, ‘black label’, (na pa valley) ............................................... 240
201 2 pott, her majesty ’s se cre t service , (napa valley) .............................. 265
201 1 herb lamb , ( napa valley) ............................................................... 395
7
5.20.16
ITALIAN RED
PIEDMONT
201 3
201 3
201 3
201 4
201 3
200 9
201 2
201 1
200 7
201 0
201 0
201 1
201 0
200 9
luigi einaudi, ‘dogliani ’, dol cetto, ................................................... 40
franco ser ra, langhe nebbiolo ......................................................... 42
massol ino, bar bera d’alba .............................................................. 48
marches e di b arolo, ruvei, barbera d ’alba ........................................ 50
seghesio , barbera d ’alba, (piedmo nt) .............................................. 52
saracco, pinot ner o ....................................................................... 55
palladino, nebbiolo ....................................................................... 60
negretti, dolce tto ......................................................................... 62
malvira , sa n michele, b arbera d ’asti ................................................ 72
negretti, nebbiolo ......................................................................... 75
negretti, ‘alexan der’, langhe caberne t ............................................. 84
carema, ‘e tiche tta bian ca’, nebbiolo .............................................. 132
gaja, ‘sito moresco’, nebbiolo/ caberne t .......................................... 155
travaglini, ‘il sogno ’, gattinara , ..................................................... 279
BAROLO & BARBARESCO
201 0
201 2
200 9
201 1
201 0
200 7
200 8
200 8
200 4
200 4
200 7
paitin, serra , barbares co ................................................................ 75
piazzo, ba rbares co ........................................................................ 80
giacomo gr imald i, le cos te ............................................................ 100
massol ino , bar olo ........................................................................ 105
giacosa frate lli , bussia , b arolo ...................................................... 120
la spinetta , barbares co ................................................................. 125
la spinetta , gare tti , b arolo ............................................................ 150
ca’rome , s ori rio sord o, bar bares co ................................................ 169
negretti , b ricco amb rogio , bar olo .................................................. 210
la spinetta , campe , b arolo , ........................................................... 215
paolo scavino , annu nziata , barolo riserva , ...................................... 425
VENETO
201 2
201 0
201 1
201 1
200 7
201 1
200 9
200 8
201 1
201 0
200 9
200 7
ca’maritta , ripa sso superior ........................................................... 39
allegr ini, palaz zo della torre , corvina/ron din ella/sangiovese .............. 42
le x i t er re, valo policella classico s uperior ........................................ 48
ca’maritta , amar one ...................................................................... 75
zyme , ‘oz ’, osele ta ....................................................................... 115
mazzi , amarone ........................................................................... 139
arena, amar one ........................................................................... 152
tenuta sant’antonio , camp o dei gigli, amaro ne ................................ 158
tommasi , amarone ....................................................................... 162
miche le caste llani, ‘cinque stelle’, amar one .................................... 175
speri , amarone ............................................................................ 195
romano dal forno , valpolice lla ....................................................... 295
8
5.20.16
ITALIAN RED
TUSCANY
201 3
201 1
201 4
201 3
201 3
201 3
201 3
201 3
201 3
201 2
201 3
201 3
201 1
201 1
201 2
201 0
200 7
200 9
201 2
201 1
201 1
200 9
201 0
prelius , maremma, caber net sauvignon ............................................ 36
luiano, chian ti classico .................................................................. 39
poggio brigante , morellino di s cans ano ........................................... 42
marches e antinor i, ‘il bru ciato’, caberne t/m erlot/syrah .................... 48
villa v etri ce , chianti rufina ............................................................. 50
dievole, chianti classico ................................................................. 54
il poggione , r osso di mon talcino ..................................................... 58
le macchio le, b olgheri ross o ........................................................... 60
monteraponi, chian ti classi co ......................................................... 65
arcanum, il fauno , super tus can ....................................................... 68
montevertine, pian del ciampolo, ros so tos cano ............................... 72
siro pacenti, ‘vendemmia’, rosso di m ontal cino ................................ 75
antinori, te nuta mar chese , chian ti classico riserva ............................ 85
uccel lie ra , rapa ce, ross o tos cano .................................................... 88
ca’marcanda , ‘pr omis’, sangiovese/merlot/sy rah .............................. 95
monteverrano , ter re di m onteverr o , cab s au vignon/merlot ............... 128
il molino di g race , ‘gratius ’, ro sso tos can o ...................................... 140
arcanum, supe rtus can .................................................................. 190
antinori, tignanello, sangiovese/cab s auvignon/cab fra nc ................. 195
antinori, guado al tasso , bolgheri su periore .................................... 224
montevertine , le pergola tor te ...................................................... 250
le macchio le, paleo ross o, cab f ranc ............................................... 255
tolaini, ‘picconer o’, super tus can .................................................... 285
BRUNELLO
200 9
201 0
201 0
201 0
201 0
201 0
201 0
200 6
200 8
200 7
201 0
200 6
201 0
scopetani ..................................................................................... 95
torre fosca ................................................................................... 95
castigl ione de l bosco .................................................................... 105
casanova di ner i .......................................................................... 120
siro pacenti , pelagrilli .................................................................. 130
la ragnaie ................................................................................... 140
il poggione ................................................................................. 155
castigl ione de l bosco , campo del drago .......................................... 175
conti cos tanti .............................................................................. 180
donatella colomb ini , prime d onne ................................................. 195
casanova di ner i , te nuta nu ova ...................................................... 200
cupano ....................................................................................... 210
valdicava .................................................................................... 250
9
5.20.16
SICILY
201 4
201 3
201 0
201 1
tami, f rappa to ..............................................................................
ottoventi, ‘.2 0’, nero d’avola .........................................................
valle de ll’acate , cerasu olo di vittoria, nero d ’avola/frapp ato .............
tifeo, e tna ross o ...........................................................................
36
40
54
65
201 3 cos, fr appa to ................................................................................ 69
201 3 occhipinti , s p68 , nero d’avola/frappa to ........................................... 72
200 9 ottoventi, n arelo mas callese .......................................................... 75
201 2 tenuta delle te rre nere , ‘sa nto spirito’, e tna rosso .......................... 115
200 2 cos, contr ada la birinto , nero d’av ola .............................................. 205
OTHER REGIONS
201 1
201 1
201 3
201 0
gran passione , salice salentin o riserva , ( puglia) ................................
argiolas , ‘perder a’, mo nica/carignano , (sa rd ena) ..............................
rosa del gulfo, primitive, (puglia) ...................................................
antica mas ser ia , sigilo, p rimativo, (puglia) .......................................
30
32
35
35
201 1 feudi di san gregor io, ‘rubr ato ’, aglianico , ( campagnia) ..................... 36
201 3 fattoria le ter razz e , praeludium ross o coner o, (marche) .................... 40
201 1 poggio anima , samael, mo ntep ulciano di a br uzzo , (a b ruz zo) .............. 40
201 3
201 4
201 3
201 3
201 0
200 8
200 8
200 9
kaltern , ‘campa ner’, schiava , (al to -a dige) ........................................ 45
venica and venica, merlot collio, (friuli) .......................................... 54
institut ag rico le regional , cor nalin, (valle d’aoste) ........................... 58
institut ag rico le regional , petit rouge , (valle d’a oste) ....................... 60
cantina bolzano, sa nta magdalener classico , (alto a dige) ................... 89
paolo bea , pipp arello, m ontef alco ross o rise rva, ( umbria) ................ 145
brizia rel li, ‘vitr uvio’, (s angran tino) ................................................ 175
luigi t ecc e, ‘poliphemo ’, taurasi, ( campagnia ) ................................. 245
10
5.20.16