Family-Style - Davanti Enoteca

Transcript

Family-Style - Davanti Enoteca
 Family-Style
Group Dining Menus
Little Italy
1655 India Street • San Diego, CA
619-237-9606
Del Mar Highlands
12955 El Camino Real • San Diego, CA
858-519-5060
www.davantienoteca.com
1 BRUNCH
{ Family-Style }
Available Saturday & Sunday, 11:00a–2:00p
$25 per person
Grani Dolci e Vasi
choose one
Lemon-Ricotta Pancakes
ricotta pancakes + blueberries + lemon curd
French Toast
egg-battered toast + berries + balsamic-maple syrup +
orange whipped mascarpone
Bruschette
rustic Italian bread + chef’s choice of topping
Vasi e Pane
mason jars with Tuscan toast
choose one:
roasted eggplant + mozzarella + tomato
ricotta + local honeycomb
chicken liver pate
Uovo e Paste e Pizze
choose two
Cacio e Pepe
soft scrambled eggs + pecorino + black pepper
Frittata Bianca
open faced egg white omelette + seasonal vegetables + arugula
Uovo Amatriciana al Forno
baked eggs + tomato + guanciale
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Paccheri con Salsiccia e Pomodori
giant rigatoni + Italian sausage + oven roasted tomato + parmigiano
Pizza D.O.C.
tomato + fresh mozzarella + basil
Pizza della Terra
wild mushrooms + braised leeks + taleggio + truffle oil
Contorni
choose one
Salsiccia
Pancetta
Patata
Pane Marmellata
sausage + caramelized onions + roasted grapes
thick cut bacon + tomatoes
breakfast potatoes
rustic Italian bread + seasonal fruit jam
• • • Brunch Enhancements • • •
Italian Bubbles $8|glass
Prosecco sparkling wine + fresh squeezed juice
guests choice of orange, peach or strawberry
“Build-Your-Own” Bloody Mary $10|glass
House made pickled vegetables + fresh tomato juice
guests choice of vodka, gin, whiskey or tequila
2 Menu prices do not include beverages, sales tax or gratuities. Prices are subject to change.
www.davantienoteca.com
(1)
BRUNCH
{ Family-Style }
Available Saturday & Sunday, 11:00a–2:00p
$32 per person
Grani Dolci e Vasi
choose two
Lemon-Ricotta Pancakes
ricotta pancakes + blueberries + lemon curd
French Toast
egg-battered toast + berries + balsamic-maple syrup +
orange whipped mascarpone
Bruschette
rustic Italian bread + chef’s choice of topping
Vasi e Pane
mason jars with Tuscan toast
choose one:
roasted eggplant + mozzarella + tomato
ricotta + local honeycomb
chicken liver pate
Uovo Tartufati
truffle egg toast + fontina + asparagus
Uovo e Paste e Pizze
choose three
Cacio e Pepe
soft scrambled eggs + pecorino + black pepper
Frittata Bianca
open faced egg white omelette + seasonal vegetables + arugula salad
Prosciutto e Uova il Pane
prosciutto + parmigiano + fontina + sunny-side up egg + roasted
tomato + Tuscan toast
Uova Barzotto
pork belly & potato hash + poached egg + avocado + hollandaise
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Paccheri con Salsiccia e Pomodori
giant rigatoni + Italian sausage + oven roasted tomato + parmigiano
Pizza D.O.C.
tomato + fresh mozzarella + basil
Pizza con Prosciutto e Rucola
prosciutto di Parma + fresh mozzarella + fontina + arugula
Contorni
choose one
Salsiccia
Pancetta
Patata
Pane Marmellata
sausage + caramelized onions + roasted grapes
thick cut bacon + tomatoes
crispy breakfast potatoes
rustic Italian bread + seasonal fruit jam
• • • Brunch Enhancements • • •
Italian Bubbles $8|glass
Prosecco sparkling wine + fresh squeezed juice
guests choice of orange, peach or strawberry
“Build-Your-Own” Bloody Mary $10|glass
House made pickled vegetables + fresh tomato juice
guests choice of vodka, gin, whiskey or tequila
3 Menu prices do not include beverage, sales tax or gratuities. Prices are subject to change.
www.davantienoteca.com
(2)
LUNCH
{ Family-Style }
Available Monday-Friday, 11:30a–3:00p
$25 per person
Antipasti e Insalata
choose two
Vasi e Pane
mason jars with Tuscan toast
choose one:
roasted eggplant + mozzarella + tomato
ricotta + local honeycomb
chicken liver pate
Bruschette
rustic Italian bread + chef’s choice of topping
Oliva
marinated olives
Cavolfiore
roasted cauliflower + Sicilian olive tapenade + ceci beans + lemon jam
Insalata Escarole
escarole + gala apple + pecorino pepato + celery + hazelnuts
Insalata Barbabietola
roasted beets + crème fraiche + candied walnuts
Paste e Pizza e Panini
choose two
Cacio e Pepe
spaghetti + pecorino + black pepper
Paccheri con Salsiccia e Pomodoro
giant rigatoni + Italian sausage + oven roasted tomato + parmigiano
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Pizza D.O.C.
tomato + fresh mozzarella + basil
Pizza della Terra
wild mushrooms + braised leeks + taleggio + truffle oil
Panino del Giorno
chef’s daily sandwich special
Dolci
choose one
Contact your local Davanti Enoteca
for seasonal dessert selections
4 Menu prices do not include sales tax or gratuities. Prices are subject to change.
www.davantienoteca.com
(3)
LUNCH
{ Family-Style }
Available Monday-Friday; 11:30a–3:00p
$32 per person
Antipasti e Insalata
choose three
Vasi e Pane
mason jars with Tuscan toast
choose one:
roasted eggplant + mozzarella + tomato
ricotta + local honeycomb
chicken liver pate
Bruschette
rustic Italian bread + chef’s choice of topping
Uovo Tartufati
truffle egg toast + fontina + asparagus
Bianco Acchiughe
white anchovies + celery + pecorino pepato + gaeta olives
Pancetta di Maiale
crispy pork belly + seasonal mostarda
Insalata Escarole
escarole + gala apple + pecorino pepato + celery + hazelnuts
Insalata Barbabietola
roasted beets + crème fraiche + candied walnuts
Insalata Stagionale
Chef’s seasonal salad selection
Paste e Pizza e Panini
choose three
Cacio e Pepe
spaghetti + pecorino + black pepper
Paccheri con Salsiccia e Pomodoro
giant rigatoni + Italian sausage + oven roasted tomato + parmigiano
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Pizza D.O.C.
tomato + fresh mozzarella + basil
Pizza della Terra
wild mushrooms + braised leeks + taleggio + truffle oil
Pizza con Prosciutto e Rucola
prosciutto di Parma + fresh mozzarella + fontina + arugula
Panino del Giorno
chef’s daily sandwich special
Dolci
choose one
Contact your local Davanti Enoteca
for seasonal dessert selections
5 Menu prices do not include sales tax or gratuities. Prices are subject to change.
www.davantienoteca.com
(4)
DINNER
{ Family-Style }
Available daily starting at 3:00p
$40 per person
Antipasti e Insalata
choose two
Vasi e Pane
mason jars with Tuscan toast
choose one:
roasted eggplant + mozzarella + tomato
ricotta + local honeycomb
chicken liver pate
Bruschette
rustic Italian bread + chef’s choice of topping
Oliva
marinated olives
Cavolfiore
roasted cauliflower + Sicilian olive tapenade + ceci beans + lemon jam
Insalata Escarole
escarole + gala apple + pecorino pepato + celery + hazelnuts
Insalata Barbabietola
roasted beets + crème fraiche + candied walnuts
Pizze
choose one
Pizza D.O.C.
tomato + fresh mozzarella + basil
Pizza della Terra
wild mushrooms + braised leeks + taleggio + truffle oil
Pizza con Prosciutto e Rucola
prosciutto di Parma + fresh mozzarella + fontina + arugula
Paste e Piatti
choose three
Cacio e Pepe
spaghetti + pecorino + black pepper
Paccheri con Salsiccia e Pomodoro
giant rigatoni + Italian sausage + oven roasted tomato + parmigiano
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Pollo ‘Sole Mio’
grilled half chicken + chili pepper paste + romaine
Polenta e Ragu
mascarpone polenta + ragu of the day
Dolci
choose one
Contact your local Davanti Enoteca
for seasonal dessert selections
6 Menu prices do not include sales tax or gratuities. Prices are subject to change.
www.davantienoteca.com
(5)
DINNER
{ Family-Style }
Available daily starting at 3:00p
$50 per person
Antipasti e Insalata
choose three
Vasi e Pane
mason jars with Tuscan toast
choose one:
roasted eggplant + mozzarella + tomato
ricotta + local honeycomb
chicken liver pate
Bruschette
rustic Italian bread + chef’s choice of topping
Cavolfiore
roasted cauliflower + Sicilian olive tapenade + ceci beans +
marinated lemon jam
Uovo Tartufati
truffle egg toast + fontina + asparagus
Insalata Escarole
escarole + gala apple + pecorino pepato + celery + hazelnuts
Insalata Barbabietola
roasted beets + crème fraiche + candied walnuts
Insalata Cavolo Verde
warm Tuscan kale + orange + pecans + pecorino crotenese
Pizze e Focaccia
choose one
Pizza D.O.C.
tomato + fresh mozzarella + basil
Pizza della Terra
wild mushrooms + braised leeks + taleggio + truffle oil
Pizza con Prosciutto e Rucola
prosciutto di Parma + fresh mozzarella + fontina + arugula
Focaccia di Recco
Ligurian style baked focaccia + fresh soft cow cheese
~ continue to next page ~
7 to change.
Menu prices do not include sales tax or gratuities. Prices are subject
www.davantienoteca.com
(6)
DINNER
{ Family-Style }
Available daily starting at 3:00p
$50 per person
Paste
choose two
Cacio e Pepe
spaghetti + pecorino + black pepper
Paccheri con Salsiccia e Pomodoro
giant rigatoni + Italian sausage + oven roasted tomato +
parmigiano
Riccio di Mare
linguine + sea urchin + crab
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Piatti
choose two
Pollo ‘Sole Mio’
grilled half chicken + chili pepper paste + romaine
Pesce Davanti
daily fresh fish selection
Polenta e Ragu
mascarpone polenta + ragu of the day
Bistecca Davanti
hanger steak + fingerling potato + salsa verde
Dolci
choose two
Contact your local Davanti Enoteca
for seasonal dessert selections
8 to change.
Menu prices do not include sales tax or gratuities. Prices are subject
www.davantienoteca.com
(7)
DINNER
{ Family-Style
DINNER }
{ Family-Style }
Available daily starting at 3:00p
$62 per person
Available Daily 3:00p–10:00p
$50 per person
Antipasti e Insalata
choose three
Paste
Vasi e Pane
choose two
mason jars with Tuscan toast
choose one:
Cacio
Pepe + mozzarella + tomato
roastedeeggplant
spaghetti
+ pecorino
+ black pepper
ricotta + local
honeycomb
chicken liver pate
Paccheri con Salsiccia e Pomodoro
Bruschette
giant rigatoni + sausage + oven roasted tomato +
rustic
Italian bread + chef’s choice of topping
parmigiano
Cavolfiore
Riccio cauliflower
di Mare + Sicilian olive tapenade + ceci beans +
roasted
linguine +lemon
sea urchin
marinated
jam + crab
Risotto
Carbonara
Uovo
Tartufati
truffle
egg carnaroli
toast + fontina
asparagus
acquarello
rice + +pancetta
+ spring pea + egg yolk
Bianco Acchiughe
white anchovies + celery + pecorino pepato + gaeta olives
Pancetta di Maiale
Piatti
choose two
crispy pork belly + seasonal mostarda
Pollo ‘Sole
Mio’
Insalata
Escarole
grilled half
chicken
pepperpepato
paste + romaine
escarole
+ gala
apple++chili
pecorino
celery + hazelnuts
Insalata
Cavolo Verde
Pesce Davanti
warm
Tuscan
+ orange
+ pecans
+ pecorino
crotenese
seasonal
fish +kale
stewed
bell peppers
+ tomato
+ gaeta
olive
Insalata
Polenta eCaprese
Ragu
roasted
cherry
tomatoes
+ burrata
+basil pesto
mascarpone
polenta
+ ragu
of the day
Bistecca con Patate
Pizze potato
e Focaccia
hanger steak + fingerling
+ salsa verde
choose two
Pizza D.O.C.
tomato + fresh mozzarellaDolci
+ basil
choose one
Pizza della Terra
wild
mushrooms
Torta
Bacio + braised leeks + taleggio + truffle oil
chocolate
mousse
+ chocolate crunch + cocoa nibs
Pizza
conhazelnut
Prosciutto
e Rucola
prosciutto di Parma + fresh mozzarella + fontina + arugula
Gelati e Sorbetti
Focaccia
di Recco
variety of gelato
and sorbet served with biscotti & berries
Ligurian style baked focaccia + fresh soft cow cheese
Dolci di Stagione
seasonal dessert selection
~ continue to next page ~
Menu prices
prices do
do not
not include
include sales
sales tax
tax or
or gratuities.
gratuities. Prices
Prices are
are subject
subject to
to change.
Menu
9 change.
www.davantienoteca.com
www.davantienoteca.com
(8)
DINNER
{ Family-Style }
Available daily starting at 3:00p
$62 per person
Paste
choose three
Cacio e Pepe
spaghetti + pecorino + black pepper
Paccheri con Salsiccia e Pomodoro
giant rigatoni + Italian sausage + oven roasted tomato +
parmigiano
Riccio di Mare
linguine + sea urchin + crab
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Pasta della Chef
chef’s daily pasta selection
Piatti
choose two
Pollo ‘Sole Mio’
grilled half chicken + chili pepper paste + romaine
Pesce Davanti
daily fresh fish selection
Polpo con Rafano
seared octopus + warm fingerling potato salad +
Marcona almonds + fresh horseradish aioli
Capesante
seared diver sea scallops + seasonal preparation
Polenta e Ragu
mascarpone polenta + ragu of the day
Bistecca Davanti
hanger steak + fingerling potato + salsa verde
Dolci
choose two
Contact your local Davanti Enoteca
for seasonal dessert selections
Menu prices do not include sales tax or gratuities. Prices are subject
10 to change.
www.davantienoteca.com
(9)
“THE BEAST”
{ Family-Style Dinner }
Available daily starting at 3:00p
$74 per person
Salumi e Formaggi
Chef’s selection of Italian meats & cheeses
served with seasonal accompaniments
Antipasti e Insalata
choose three
Vasi e Pane
mason jars with Tuscan toast
choose one:
roasted eggplant + mozzarella + tomato
ricotta + local honeycomb
chicken liver pate
Cavolfiore
roasted cauliflower + Sicilian olive tapenade + ceci beans + marinated
lemon jam
Uovo Tartufati
truffle egg toast + fontina + asparagus
Bianco Acchiughe
white anchovies + celery + pecorino pepato + gaeta olives
Pancetta di Maiale
crispy pork belly + seasonal mostarda
Insalata Escarole
escarole + gala apple + pecorino pepato + celery + hazelnuts
Insalata Cavolo Verde
warm Tuscan kale + orange + pecans + pecorino crotenese
Insalata Caprese
roasted cherry tomatoes + burrata +basil pesto
Pizze e Focaccia
choose two
Pizza D.O.C.
tomato + fresh mozzarella + basil
Pizza della Terra
wild mushrooms + braised leeks + taleggio + truffle oil
Pizza con Prosciutto e Rucola
prosciutto di Parma + fresh mozzarella + fontina + arugula
Focaccia di Recco
Ligurian style baked focaccia + fresh soft cow cheese
~ continue to next page ~
Menu prices do not include sales tax or gratuities. Prices are subject
11 to change.
www.davantienoteca.com
(10)
“THE BEAST”
{ Family-Style Dinner }
Available daily starting at 3:00p
$74 per person
Paste
choose three
Cacio e Pepe
spaghetti + pecorino + black pepper
Paccheri con Salsiccia e Pomodoro
giant rigatoni + Italian sausage + oven roasted tomato +
parmigiano
Riccio di Mare
linguine + sea urchin + crab
Risotto del Giorno
acquarello carnaroli rice + seasonal preparation
Pasta della Chef
chef’s daily pasta selection
“The Beast”
choose one
Whole Roasted Suckling Pig
whole roasted suckling pig + braised rapini +
house made gardinera + crispy fingerling potatoes
Whole Grilled Mediterranean Seabass
whole grilled Mediterranean seabass +
braised fennel + salsa verde + marinated lemons
Dolci
choose two
Contact your local Davanti Enoteca
for seasonal dessert selections
12 to change.
Menu prices do not include sales tax or gratuities. Prices are subject
www.davantienoteca.com
(11)