9 July 2005 - Home of Geography
Transcript
9 July 2005 - Home of Geography
FAO - Food and Agriculture Organization of the United Nations Rural Development Division IGU – INTERNATIONAL GEOGRAPHICAL UNION Commission on Sustainability of Rural Systems A.Ge.I. – Italian Geographers Association Research Group on the Comparative Geography of the European and Extra European Agricultural Areas GECOAGRI University of Roma Tre Department of Historical Geographical Anthropological , Geo-Cartographical Laboratory INTERNATIONAL COLLOQUIUM QUALITY AGRICULTURE: HISTORICAL HERITAGE AND ENVIRONMENTAL RESOURCES FOR THE INTEGRATED DEVELOPMENT OF TERRITORIES Italy, 4 - 9 July 2005 1 Agenda 4 July 2005 ROMA Morning 8:00 Bus transfer from Hotel Diana (Via Principe Amedeo, 4 - Rome Ph: 06 4827541) to Home of Geography (Villa Celimontana: Via della Navicella, 12. Ph: 06 77591183 / 06 7008279) Registration 8:30 Home of Geography, Giuseppe Dalla Vedova Room Welcoming Address G.Bellezza (Director, Home of Geography) Opening Session A. Di Blasi (President, Italian Geographers Association) C. Bryant (Chair IGU Commission on Sustainability of Rural Systems) G. Fabiani (Rector, University of Rome “Roma Tre”) 9:30 Inaugural address by Political Authorities and Scientific Community Representatives 10:15 Introduction to the Colloquium M. G. Grillotti Di Giacomo (National Coordinator GECOAGRI) 10.45 TYPICAL PRODUCTS AND LOCAL DEVELOPMENT Main Session Chairs: C. Bryant (Université de Montréal), G. Cusimano (Università degli Studi di Palermo) Laurens Lucette (UMR Innovation, Montpellier, France): L'olivier en zone periurbaine: arbre rural, arbre urbain Meert Henk, Van Hecke Etienne, Boulanger Ankatrien (Catholic University of Leuven, Belgium): The geography of societal demands for public goods in the peri-urban area of Brussels Neuburger Martina, Sánchez Yerson (University of Tuebingen, Germany): Stability or Structure Change through Typical Products? Obara Norihiro (Tokyo Metropolitan University, Japan): Reconnecting Spatial Resources and Local Society toward Social Sustainability: A case Study of Hinderlang in Bavaria Germany Pitte Jean - Robert (Université La Sorbonne Paris France Société de Géographie): Vins de qualité, paysages de qualité 2 Robinson Guy Martin (Kingston University London, United Kingdom): Integrating the Local and the Global: the Emergence of a New Australian Wine Tourism Region Schmitz Serge (Université de Liege, Belgium): Modelling the evolution stages of a traditional food-product. The cases of cider and syrup in East Belgium 12:30 Lunch buffet offered by the Confederazione Nazionale Coltivatori Diretti (Farmers National Association) 13:30 Bus transfer from Home of Geography to FAO (Viale delle Terme di Caracalla, Ph: 06 57051) Please note that only registered participants will be allowed into the FAO premises Afternoon 14:15 FAO- Atrium Welcoming Address P. Koohafkan (Director, Rural Development Division, FAO) 14: 30 OUR COUNTRYSIDE’S AGRI-CULTURES: QUALITY OF LANDSCAPE, VALUES AND TASTES GECOAGRI Poster Session Opening: A. Di Blasi (President, A.Ge.I.) Scientific Presentation: P. Faggi (Università di Padova) Editor: G. Esposito Technical Editor: A. Borgese Authors: Agostano Gaetana (Univ. degli Studi di Palermo); Amodio Teresa (Univ. degli Studi di Salerno); Aversano Giusy (Univ. degli Studi di Salerno); Aversano Vincenzo (Univ. degli Studi di Salerno); Azzari Margherita (Univ. degli Studi di Firenze); Banini Tiziana (Univ. degli Studi di Roma “La Sapienza”); Barilaro Caterina (Univ. degli Studi di Messina); Becucci Sandra (Museo del Paesaggio, Castelnuovo Berardenga-Museo del Bosco, Sovicille; Siena;); Bellini Simone (Univ. degli Studi di Verona); Bencardino Filippo (Univ. degli Studi del Sannio); Biagi Raffaella (Univ. degli Studi Roma Tre); Bonica Maria Luisa (Univ. degli Studi di Messina); Brancato Maria (Univ. degli Studi di Messina); Brignola Raffaella (Univ. degli Studi Roma Tre); Burri Ezio (Univ. degli Studi dell’Aquila) Cacia Carmen (Univ. degli Studi di Messina); Caltabiano Adele; (Univ. degli Studi di Messina); Camaggio Gigliola (Univ. degli Studi di Bari); Cassi Laura (Univ. degli Studi di Firenze); Cassinese Sandra (Univ de Sherbrooke, Quebec, Canada); Castagnoli Carmen Silva (Univ. degli Studi del Molise); Castagnoli Donata (Univ. degli Studi di Perugia); Cevasco Roberta (Univ. degli Studi di Genova); Cicconetti Adele (Univ. degli Studi Roma Tre); Cresta Angela (Univ. degli Studi del Sannio); Cusimano Girolamo (Univ. degli Studi di Palermo); Dal Dosso Maria (Comune di Colognola ai Colli); Delle Donne Barbara (Univ. degli Studi di Napoli “Federico II”); Esposito Giusi (Univ. degli Studi Roma Tre); Fiori Maria (Univ. degli Studi di Bari); Galvani Adriana (Univ. degli Studi di Bologna); Gamberoni Emanuela (Univ. degli Studi di Verona); Gavinelli Dino (Univ. degli Studi di Milano); Gemignani Carlo (Univ. degli Studi di Genova); Gerace Rachele (Univ. degli Studi di Messina); Giannarini Ilaria (Univ. degli Studi Roma Tre); Goldoni Francesca (Univ. degli Studi di Genova); Grillotti Di Giacomo Maria Gemma (Univ. Degli Studi Roma Tre); Lazzarin Gianmarco (Univ. degli Studi di Verona); Lepre Stefano (Ministero per i Beni e le Attività Culturali) Luongo Annarita (Univ. degli Studi Roma Tre); Manzoni Giorgio (Univ. degli Studi di Trieste); Marazzini Paola (Univ. degli Studi di Verona); Marchetti Antonio (“Pastai di Gragnano” Napoli); Marengo Marina (Univ. degli Studi di Siena); Marotta Giuseppe (Univ. degli Studi del Sannio); Martinelli Caterina (Univ. degli Studi di Verona); Martinolli Shaula (Univ. degli Studi di Trieste); Mastroberardino Loredana (Univ. degli Studi Roma Tre); Maury Renè Georges (Univ. degli Studi di Napoli “L’Orientale”); Mautone Maria (Univ. degli Studi di Napoli “Federico II”); Mazzeo Paolo (Univ. degli Studi di Messina); Meini Monica (Univ. degli Studi di Firenze); Mercatanti Leonardo (Univ. degli Studi di Palermo); Montfort Isabelle (Univ. degli Studi di Padova); Morea Roberto (Univ. degli Studi di Lecce); Moreno Diego (Univ. degli Studi di Genova); 3 Morrone Angelo (Univ. degli Studi di Bari); Movilia Fabio (Univ. degli Studi di Messina); Necci Lorenzo (Univ. degli Studi Roma Tre); Nicoletti Liberata (Univ. degli Studi di Lecce); Orecchio Filippo (Univ. degli Studi di Messina); Palmentieri Stefania (Univ. degli studi di Napoli “Federico II”); Pappalardo Maria Laura (Univ. degli Studi di Verona); Piccioli Giuseppe (Univ. degli Studi di Lecce); Polto Corradina (Univ. degli Studi di Messina) Polto Rosanna (Univ. degli Studi di Lecce); Quaini Marco (Univ. degli Studi di Genova); Quaini Massimo (Univ. degli Studi di Genova); Quaranta Adele (Univ. degli Studi di Lecce) Ramarro Alessandra (Univ. degli Studi di Verona); Rizzo Luca (Univ. Cà Foscari di Venezia); Rizzo Raffaela Gabriella (Univ. degli Studi di Trieste); Robiglio Claudia (Univ. degli Studi di Verona); Rossi Andrea (Comunità Montana del Casentino, Servizio Cred, Ecomuseo del Casentino); Rossi Luisa (Univ. degli Studi di Parma); Santini Valeria (Univ. degli Studi di Cassino); Scaramellini Guglielmo (Univ. Degli Studi di Milano); Siniscalchi Silvia (Univ. degli Studi di Salerno); Spada Valeria (Univ. Degli Studi di Foggia); Stanganini Laura; (Univ. degli Studi di Cassino); Tricase Caterina (Univ. Degli Studi di Foggia); Trischitta Domenico (Univ. degli Studi di Messina); Varia Francesca (Univ. degli Studi di Palermo); Varraso Isabella (Univ. degli Studi di Foggia); Verzini Giovanni (Comune di Colognola ai Colli); Zacheo Annalisa (Univ. degli Studi di Lecce); Zambaldo Antonio (Comune di Colognola ai Colli) 15:00 FAO-Iran Room SUSTAINABLE AGRICULTURE: GLOBAL MARKET AND LOCAL DEVELOPMENT Main session Chairs: F. Bencardino (Università degli Studi del Sannio) M. Tinacci (Università degli Studi di Firenze) Broadway Michael (Northern Michigan University, United States): The Sustainability of the High Plains' Meat Processing Complex. The example of Garden City, Kansas Bryant Christopher, Granjon Denis, Doyon Mélanie, Frej Soumaya, Philibert Vincent, Bonner Frédérick (Université de Montréal, Canada): Agricultural Products and Services and the Dynamic of Local Economic Development: Contrasts and Comparisons between Rural Areas in the Urban Fringe and Peripheral Environment Cai Yunlong (Peking University, China): Farmland Issues in China: Sticking Points and Fundamental Policies Cawley Mary, Gillmor Desmond, Kelly Roisin (National University of Ireland): Integrated tourism and sustainable rural development in Western Ireland: the role of institution Groppo Paolo, Bonnal Jean, (Food and Agriculture Organization of the United Nations): Le Développement Territorial Participatif et Négocié: un Outil de Travail Grossman David (Bar-Ilan University, Israel): Political Security and Food Security in Sub-Saharan Africa Koohafkan Parviz (Food and Agriculture Organization of the United Nations): La place des patrimoines agricoles dans le développement durable Van Hecke Etienne, Meert Henk, Stuyck Karen- (Catholic University of Leuven, Belgium) : The relation between stable agriculture and a stable countryside (speaker: Luyten Sarah ) Santos Medeiros Celia (Universidade Estadual Paulista, Brasil): Rural Family Produces-The Social and Economic Dynamic in the Rural Space of Presidente Prudente Region- Sao Paulo, Brasil -1980-1990 Shajaat Ali Abu (University of Texas, United States): Rice to shrimp: Land use/land cover change, soil degradation and sustainability of rural systems in Southwestern Bangladesh Sorensen Tony (University of New England, Australia): How governance systems influence rural economic development and sustainability 16:30 Coffee Break 4 17:00 HISTORICAL HERITAGE AND INNOVATION IN AGRICULTURAL AND WOODLAND AREAS Main session Chairs: F. Farinelli (Università degli Studi di Bologna) J. R. Pitte (Université de Paris “La Sorbonne”, France) Amit-Cohen Irit (Bar-Ilan University, Israel): Historical Heritage in Rural Areas: Commemoration, Preservation and Development. The Case of the Private Initiative in Palestine Boerma David (Food and Agriculture Organization of the United Nations): Globally Important Agricultural Heritage Systems (GIAHS). Concepts, cases and challenges Kobayashi Koji (Gifu University, Japan): Development and Problems of Tourism in ShirakawaMura, Japan Rickard Timothy (Central Connecticut State University, United States): Heritage and Lifestyle issues in the Sustainability of Agriculture near cities: the Connecticut Case Sasaki Hiroshi (Mejiro University, Japan): Geographical Research on the Sustainability of Greenland Landscape in Tokyo Metropolitan Area Selwood John (University of Winnipeg, Canada), Tonts Matthew (University of Western Australia): Iniquitous and Ubiquitous: Near Urban Agricultural Development Schemes in Western Australia Sorensen Tony (University of New England, Australia): Rural Creativity: a response to Florida Yarwood Richard (University of Plymouth, United Kingdom), Tonts Matthew (University of Western Australia), Jones Roy (Curtin University of Technology, Australia): Old Stock, New Bonds: Tradition, Taste, Technology and the Changing Geographies of Livestock Breeds in Australia 19:00 Bus transfer from FAO to Hotel Diana Evening 20:00 Bus transfer provided from Hotel Diana to mini-cruise dock by Bridge “Umberto I” (Lungotevere Tor di Nona – Lungotevere Marzio) 20:30 Boarding the tour boat “Tiber II” 21:00 Dinner cruise on the Tiber River 23:30 Bus transfer to Hotel Diana 5 5 July 2005 ROMA Morning 8:00 Bus transfer (with luggage) from Hotel Diana to FAO 8:30 FAO Iran Room Opening: A. Vallega (President, IGU Executive Committee) 9:00 AGRICULTURE AND SPIRITUALITY: SUSTAINABILITY AND THE HOLINESS OF RURAL SPACES Main session Chairs: M. Marengo (Università degli Studi di Siena) P. Persi (Università degli Studi di Urbino) Firmino Ana (New University of Lisbon, Portugal): Organic Farms: Healing Biotopes on behalf of Sustainability Kikuchi Toshio (Tokyo Metropolitan University, Japan): Sustainability of Rural Spaces in the Urban Fringe of Tokyo Metropolitan Area; Spirituality and Holiness of the Rurality McKenzie Haslam Fiona (Curtin University of Technology, Australia): Spiritual and Economic Sustainability in Rural Western Australia Nakadai Yukari (Tokyo Metropolitan University, Japan): Recent changes of alternative subsistence strategies in the Polish Carpathians 10:00 RESEARCH THEMES OF THE COMMISSION Main session Chairs: S. Conti (Chair, Italian Committee for IGU) F. Salvatori (Presidente della Società Geografica Italiana) Ayuga Francisco, Garcia A.I., Ramírez A., (Polytechnic University of Madrid, Spain), García J.M. (TRAGSATEC- Madrid, Spain): Rural landscape assessment and changes after human intervention Bonner Frédérick (Université de Montréal , Canada): Dynamique des acteurs dans la construction de l'économie sociale: étude de cas de la Municipalité régionale de compté de la Haute-Yamaska Born Karl Martin (Free University of Berlin, Germany): The migration of the elderly into the peripheral areas - A key to regional development? A case study from East Germany with potential implications for the Mediterranean 6 Kim Doo-Chul (Okayama University, Japan): Who's Land? Who's Sea? Tideland Reclamation Project in Korea The Saemangum Longhitano Tiziana (Franciscan International Italy): Franciscan International Italy: famine et territoires Philibert Vincent (Université de Montréal, Canada): Community Supported Agriculture and Rural Community Development She Zhixiang (Chinese Academia of Science, Nanjing, China): Agricultural Geography and Land Utilization studies in China Thissen Frans (Universiteit Amsterdam, AMIDSt, The Netherlands): Evaluating settlement policies in rural Flanders Yamamoto Mitsuru (Saitama University, Japan): Population Changes in Rural Areas and Rural Gentrification in Japan Scientific Committee of Colloquium: Final Declaration 12:30 Lunch break (at own expenses) Please note that FAO has both a cafeteria and a restaurant at the 8th floor as well as different bars in the premises BEGINNING OF COLLOQUIUM’S TRAVEL TOUR Afternoon 14.00 Departure from FAO to the Tuscany Region Agriculture in Val Tiberina and Val di Chiana areas Organization and description of itinerary: Prof. P. Di Carlo -Università degli Studi “Roma Tre”; Prof. P. R. Federici - Università degli Studi di Pisa; 18:00 Arrival in Arezzo area: meeting with Prof. L. Cassi (Università degli Studi di Firenze) and with the Tuscany Region authority managers - Presentation of the Valdarno Aretino area 19:00 Arrival at “Fattoria Poggitazzi” agro-tourism (Terranova Bracciolini – Arezzo. Ph. 055 969070/055 969215) and Hotel “Il Cipresso” (Via A. de Gasperi 28, Loro Ciuffena –Arezzo- . ph. 055 9171127) Evening 20:00 Bus transfer to Terranova Bracciolini municipality 20:30 Dinner provided by the Terranova Bracciolini municipality Major’s address: “The importance of the Public Canteen and the use of biological produce” Bus transfer from “Fattoria Poggitazzi” and Hotel “Il Cipresso” 23:00 7 6 July 2005 TUSCANY Morning 9:00 Departure for the Tuscany countryside tour The beautiful Tuscan landscape between tradition and innovation (Tuscany Region). Organization and described itinerary: Prof. M. Azzari; Prof. L. Cassi; -Università degli Studi di Firenze 10:00 Visit to the Paleontological Museum al and to the Accademia Valdarnese del Poggio Meeting with the Montevarchi Major 11:00 Tour of the Montevarchi plant-nurseries. Meeting with the managers 13:00 Arrival at Loro Ciuffenna Lunch buffet with typical products offered by the Agricoltori Custodi Association Afternoon 15:00 Visit to Comunità Montana of Pratomagno “The woodland economy system” Meeting with the Comunità Montana President and with local managers and producers Evening 20:00 Returning to “Fattoria Poggitazzi” and Hotel “Il Cipresso” 21:00 Dinner at “Fattoria Poggitazzi” 23:30 Bus transfer to Hotel “Il Cipresso” 8 7 July 2005 UMBRIA Morning 8:00 Departure (with luggage) for the Umbria Region. Quality and Typical Products of the Umbrian agricultural production. Organization and description of itinerary: Prof. D. Castagnoli; Prof. F. De Meo; Dr. F. Fatichenti; Prof. A. Melelli; Prof. M. P. Palomba – Università degli Studi di Perugia 9:15 Arrival at San Feliciano on the Trasimeno lake Meeting with Prof. A. Melelli -Università degli Studi di Perugia 9:40 Embarking for the Polvese island 12:20 Returning to San Feliciano 12:45 Lunch at the Ristorante “Da Settimio”(Via Lungolago, 1 -San Feliciano sul Trasimeno (Perugia). Ph. 075 8476000) Afternoon 15:00 Departure for the Valnerina area “The agriculture in Valnerina and in the Castelluccio Basin” Evening 19:00 Arrival in Norcia. Hotel accommodation at: Hotel Grotta Azzurra (Via Alfieri 12, Norcia (Perugia). Ph: 0743 816513) and Hotel Salicone (Viale Umbria snc, Norcia (Perugia). Ph: 0743 828081). 20:15 Dinner at Ristorante “Granaro del Monte”(Via Alfieri 12, Norcia (Perugia). Ph. 0743 816516/ 0743 816504) 21:30 Tour in Norcia 22:30 Bus transfer to Hotel Grotta Azzurra and Hotel Salicone 9 8 July 2005 LATIUM - ABRUZZO Morning 7:45 Departure (with luggage) for Rieti (Latium) and the Abruzzo Region Lacus Velinus and Lacus Fucinus: stories of Lakes which became Earth Organization and description of itinerary: Prof E. Burri - Università degli Studi dell‘Aquila; Prof. M. G. Grillotti Di Giacomo – Università degli Studi “Roma Tre”; Prof. M. Petitta – Università degli Studi dell‘Aquila 9:00 “Springs and Franciscan Sanctuaries in the Velino Valley” Prof. M. G. Grillotti Di Giacomo -Università degli Studi “Roma Tre” 11:00 Arrival at Palazzo Torlonia, Avezzano: Meeting with Prof. E. Burri and Prof. M. Petitta –Università degli Studi dell’Aquila Welcoming Address: President of ARSSA 12:30 Lunch buffet offered by ARSSA (Avezzano) Afternoon 14.00 “The Incile structures and the Fucino plain” Evening 19:00 Arrival at Caserta. Hotel “Novotel Caserta Sud” (SS Sannitica 87 (Km 22.600) Capodrise (Caserta). Ph. 0823 826553) 20:15 Bus transfer to Ristorante “Via Roma” (Via Roma, 21 Caserta. Ph. 0823 443629) 23:00 Bus transfer to “Novotel Caserta Sud” 10 9 July 2005 CAMPANIA Morning 9:00 Departure (with luggage) to the Campi Flegrei area Quality farming and Cultivations in the Campi Flegrei area Organization and description of itinerary: Prof. A. M. Frallicciardi; Prof. M. Mautone; Prof. F. Pollice -Università degli Studi di Napoli “Federico II” 9.30 Meeting with Prof. M. Mautone -Università degli Studi di Napoli “Federico II” Tour of a milk produce farm , Mondragone municipality 13:00 Lunch with Neapolitan music entertainment by the Lucrino Lake: Ristorante “La Ninfea” (Via Italia,1-Arco Felice (Pozzuoli, Naples). Ph. 081 8661326). Afternoon 15:00 “Terracing and specialized viticulture in the Averno Lake area” 16:00 Departure for Rome ESTIMATED ARRIVAL IN ROME at TERMINI STATION-19:00 KINDLY NOTE : ¾ Single rooms will be assigned accordingly to hotel availability ¾ The scheduled accommodation for the 5 and 6 of July is in rural agro-tourism structures ¾ All meals will be prepared with typical regional products ¾ Breakfast/Continental Breakfast is included with lodging and served in the accommodation facilities Colloquium Organization Prof.ssa Maria Gemma Grillotti Di Giacomo - GECOAGRI National Research Group Coordinator e-mail: [email protected] Scientific Committee C. Bryant, E. Burri, G Cusimano, P. R. Federici, M. Fiori, M. G. Grillotti Di Giacomo, P. Koohafkan, M. Marengo, M. Mautone, A. Melelli, A.Telleschi, A. Vallega, I. Varraso Scientific Secretary Giusi Esposito e-mail: [email protected] Organizing Committee Ilaria Giannarini; Adele Cicconetti Dipartimento di Studi Storici Geografici Antropologici, Laboratorio Geocartografico, Università degli Studi “Roma Tre”, Via Ostiense, 236 - 00146 Roma (ITALIA) 11 Ph. +39-06-54577 (574-586-581) Fax +39-06-54577490 e-mail: [email protected] 12