FORMAGGI Toma Piemontese - cow, semi

DO LC I
◊ Torta di Ricotta
ricotta cheesecake, ginger cookie, red wine poached pears,
pistachios, candied orange zest 9
Crostata di Mele
apple tart, maple walnut gelato,
apple butter, fennel 9
◊ Torta Barozzi
flourless chocolate cake, amarena cherries,
hazelnut stracciatella gelato 10
Tiramisu
lady fingers, mascarpone mousse, coffee cremeux,
kahlua gelée, chocolate swirl meringues 9
Affogato & Zeppole
fior di latte gelato drowned in espresso,
orange cardamom fritters 9
◊ Gelati
fior di latte, hazelnut stracciatella,
butter pecan, chocolate 3
◊ Sorbetti
passion fruit, grapefruit, pear
3
FO R M AG G I
served with house-made bread & condiments
1 for 8
2 for14 3 for 20
Toma Piemontese - cow, semi-soft / mild / nutty
Pecorino al Tartufo - sheep, semi-firm / earthy /tangy
Monte Grappa - cow, firm / nutty / sharp / sweet
Caprino - goat, semi-firm / sharp / tangy
La Tur - triple cream, soft / earthy / creamy
◊ Gluten Free